Mary Berrys Quiche Lorraine Recipes
ULTIMATE QUICHE LORRAINE
The key to making the perfect quiche is simplicity, as you can see with this delicious recipe
Provided by Angela Nilsen
Categories Buffet, Lunch, Main course, Supper
Time 1h15m
Yield Cuts into 8 slices
Number Of Ingredients 9
Steps:
- For the pastry, put 175g plain flour, 100g cold butter, cut into pieces, 1 egg yolk and 4 tsp cold water into a food processor. Using the pulse button, process until the mix binds.
- Tip the pastry onto a lightly floured surface, gather into a smooth ball, then roll out as thinly as you can.
- Line a 23 x 2.5cm loose-bottomed, fluted flan tin, easing the pastry into the base.
- Trim the pastry edges with scissors (save any trimmings) so it sits slightly above the tin (if it shrinks, it shouldn't now go below the level of the tin). Press the pastry into the flutes, lightly prick the base with a fork, then chill for 10 mins.
- Put a baking sheet in the oven and heat oven to 200C/fan 180C/gas 6. Line pastry case with foil, shiny side down, fill with dry beans and bake on the hot sheet for 15 mins.
- Remove foil and beans and bake for 4-5 mins more until the pastry is pale golden. If you notice any small holes or cracks, patch up with pastry trimmings. You can make up to this point a day ahead.
- While the pastry cooks, prepare the filling. Heat a small frying pan, tip in 200g lardons and fry for a couple of mins. Drain off any liquid that comes out, then continue cooking until the lardons just start to colour, but aren't crisp. Remove and drain on paper towels.
- Cut three quarters of the 50g gruyère into small dice and finely grate the rest. Scatter the diced gruyère and fried lardons over the bottom of the pastry case.
- Using a spoon, beat 200ml crème fraîche to slacken it then slowly beat in 200ml double cream. Mix in 3 well beaten eggs. Season (you shouldn't need much salt) and add a pinch of ground nutmeg. Pour three quarters of the filling into the pastry case.
- Half-pull the oven shelf out and put the flan tin on the baking sheet. Quickly pour the rest of the filling into the pastry case - you get it right to the top this way. Scatter the grated cheese over the top, then carefully push the shelf back into the oven.
- Lower the oven to 190C/fan 170C/gas 5. Bake for about 25 mins, or until golden and softly set (the centre should not feel too firm).
- Let the quiche settle for 4-5 mins, then remove from the tin. Serve freshly baked, although it's also good cold.
Nutrition Facts : Calories 525 calories, Fat 45 grams fat, SaturatedFat 25 grams saturated fat, Carbohydrate 18 grams carbohydrates, Fiber 1 grams fiber, Protein 12 grams protein, Sodium 1.21 milligram of sodium
More about "mary berrys quiche lorraine recipes"
QUICHE LORRAINE RECIPE FROM MARY BERRY | RECIPES | FOOD
As Mary Berry is the queen of baking, it should come as no surprise that her take on the classic Quiche Lorraine is a timeless dish that you can …
From redonline.co.uk
Cuisine Comfort FoodCategory Low-Cost, Weeknight Meals, BakingServings 6-8Total Time 1 hr 5 mins
From redonline.co.uk
Cuisine Comfort FoodCategory Low-Cost, Weeknight Meals, BakingServings 6-8Total Time 1 hr 5 mins
- Add the margarine or butter and rub in gently with the fingertips until the mixture resembles fine breadcrumbs.
- Roll out the dough on a lightly floured surface and use it to line a 20 centimetre loose-bottomed flan tin.
EASY QUICHE LORRAINE RECIPE BY MARY BERRY | HOUSE & GARDEN
This quiche Lorraine is a classic French recipe, presented by the Great British Baking doyenne Mary Berry. France is, after all, the …
From houseandgarden.co.uk
Servings 8Estimated Reading Time 2 mins
From houseandgarden.co.uk
Servings 8Estimated Reading Time 2 mins
MARY BERRY'S QUICHE LORRAINE - SAGA
Mary Berry / 03 January 2014. A classic quiche lorraine is a great stand-by for lunch or supper and is always best eaten hot or warm. Queen of Baking Mary Berry shares her recipe. Baking the pastry “blind” first, without the filling, …
From saga.co.uk
From saga.co.uk
QUICHE LORRAINE RECIPE - BBC FOOD
Place on a baking tray and bake blind for 20 minutes. Remove the beans and parchment and return to the oven for another five minutes to cook the base. Reduce the temperature of the oven to 160C ...
From bbc.co.uk
From bbc.co.uk
CLASSIC MARY BERRY RECIPES - BBC FOOD
Series celebrating what makes Mary Berry such a brilliant cook, teacher and inspiration. Episodes Recipes.
From bbc.co.uk
From bbc.co.uk
MARY BERRY'S QUICHE LORRAINE - MY GORGEOUS RECIPES
Mary Berry's Quiche Lorraine, the classic French recipe made easily with a few simple ingredients. The pastry is made from scratch with just butter and flour, and the filling is rich and hearty. The perfect brunch or starter for every occasion, this quiche is absolutely delicious. Simplicity is the best way to describe this classic quiche recipe. But it's this very …
From mygorgeousrecipes.com
4.5/5 (2)Total Time 1 hr 30 minsCategory Appetizer, BrunchCalories 3517 per serving
From mygorgeousrecipes.com
4.5/5 (2)Total Time 1 hr 30 minsCategory Appetizer, BrunchCalories 3517 per serving
MARY BERRYS QUICHE LORRAINE BEST RECIPES
Is quiche Lorraine good hot or cold? A classic quiche lorraine is a great stand-by for lunch or supper and is always best eaten hot or warm. Queen of Baking Mary Berry shares her recipe. Baking the pastry “blind” first, without the filling, ensures that the pastry case is cooked through so it doesn’t get a soggy bottom. 1.
From findrecipes.info
From findrecipes.info
RECIPE QUICHE LORRAINE MARY BERRY | DEPORECIPE.CO
Easy Quiche Lorraine Recipe By Mary Berry House Garden. Mary Berry Smoked Salmon And Asparagus Quiche. Quiche Lorraine Recipe From Mary Berry Recipes Food. Caramelized Onion Spinach Quiche Fueling A Southern Soul. Bacon Mushrooms Spinach Quiche A Great Recipe Suitable For Lunches Picnics Or Dinner. Quiche Floine Vanilla Bean …
From deporecipe.co
From deporecipe.co
MARY BERRY SPECIAL PART TWO: QUICHE LORRAINE & PERFECT PASTRY
Add to the quiche and top with the cheese. In a bowl combine the eggs, cream, salt and pepper, then pour into the quiche. Bake for 25-30 minutes until golden and just set.
From dailymail.co.uk
From dailymail.co.uk
RECIPES | MARY BERRY
Recipes. First Courses Main Courses Desserts Christmas Baking Veg. News. Diary. Baking Tips.
From maryberry.co.uk
From maryberry.co.uk
MARY BERRY RECIPE FOR CHEESE AND ONION QUICHE? - MY CATHOLIC …
April 9, 2022. April 9, 2022 by Veronica. The rinds of the bacon rashers and the strips are eaten fresh rather than smoked. The onion is peeled, sliced and chopped up. This measure consists of 125 gramg of Gruyre cheese. The eggs are both big. Cream, 250 milliliters with no preservatives. You need one pinch salt and one pinch of black pepper.
From mycatholickitchen.com
From mycatholickitchen.com
QUICHE LORRAINE RECIPE FROM MARY BERRY - FOOD NEWS
How to make a quiche lorraine recipe mary berry Take a big bowl and put 1 1/4 cups of all-purpose flour in it. Add half tsp salt and half tsp sugar and mix these dry ingredients mixing well. 1/2 cups unsalted butter will be chilled, cut into small cubes (1/2 inch) and mash this butter well in this mixture. 3-4 tbsp ice water.
From foodnewsnews.com
From foodnewsnews.com
MARY BERRY’S SAVOURY RECIPES | DINNER IDEAS - RED ONLINE
Mary Berry's best savoury recipes. The undisputed Queen of cakes, Mary Berry is also our go-to cook for dinner inspiration. From the ultimate chicken recipes and easy stir-fry to dinner party dishes and the ultimate Sunday lunch accompaniment, don't start your weekly shopping list without checking out these dinner ideas first. By Anna Berrill.
From redonline.co.uk
From redonline.co.uk
UNLEASH THE QUICHE! 10 MOUTHWATERING RECIPES TO TRY - THE GUARDIAN
Mary Berry’s courgette and spinach quiche is a classic of the genre, but butternut squash works, too, as do mushrooms, cauliflower and asparagus – …
From theguardian.com
From theguardian.com
CHEESE AND ONION QUICHE RECIPE MARY BERRY - DEPORECIPE.CO
Mary berry s leek and stilton quiche recipe quiche lorraine the happy foo quiche lorraine recipe from mary berry recipes food spinach gruyère and ham quiche the happy foo caramelized onion spinach quiche fueling a southern soul best cheese and onion quiche recipe uk image of food quick and easy cheese broccoli quiche recipe without pastry quiche …
From deporecipe.co
From deporecipe.co
PERFECT MARY BERRY QUICHE LORRAINE - SCRUMMY LANE
Roll out the pastry (with a little extra flour to stop sticking). Then use it to line a roughly 8 to 9 inch-diameter quiche pan (a metal one with a loose bottom is best). Trim the pastry around the edge of the pan with a sharp knife, then chill for at least half an hour. Pre-heat the oven to 220C/430F.
From scrummylane.com
From scrummylane.com
MARY BERRY’S QUICHE LORRAINE RECIPE? – MY CATHOLIC KITCHEN
A damp bottom quiche should be placed in the oven and turned at about 300 degrees Fahrenheit to fix the problem. Reheat it most often for about 10 to 15 minutes or until the crust is either golden brown or hard again, whichever occurs first.
From mycatholickitchen.com
From mycatholickitchen.com
MARY BERRY'S QUICHE LORRAINE: ABSOLUTELY SCRUMPTIOUS
Apr 7, 2021 - Classic Quiche Lorraine, with crispy bacon, caramelized onions and earthy Gruyère cheese, cooked up in a rich cream and egg cust... Apr 7, 2021 - Classic Quiche Lorraine, with crispy bacon, caramelized onions and earthy Gruyère cheese, cooked up in a rich cream and egg cust... Pinterest . Today. Explore. When autocomplete results are available …
From pinterest.com
From pinterest.com
MARY BERRY'S LEEK AND STILTON QUICHE RECIPE - THE HAPPY FOODIE
Reduce the oven temperature to 180C/160C fan/Gas 4. 5. Meanwhile, make the filling. Heat the oil in a wide-based frying pan, add the leeks and celery and fry over a high heat for 2–3 minutes. Reduce the heat to low, cover with a lid and simmer for 20–25 minutes or until the vegetables are completely tender. Take off the lid, then increase ...
From thehappyfoodie.co.uk
From thehappyfoodie.co.uk
MARY BERRY CHEESE ONION QUICHE BEST RECIPES
How to make Quiche? In a bowl whisk the eggs with the crème Fraiche, milk and spices. When the pastry comes out the oven, sprinkle ¾ of the cheese across the base then spread the onion mix on top of that.
From findrecipes.info
From findrecipes.info
MARY BERRY'S QUICHE LORRAINE | RECIPE - PINTEREST.CO.UK
Apr 21, 2017 - Try Mary Berry's delicious quiche Lorraine recipe plus other recipes from Red Online.
From pinterest.co.uk
From pinterest.co.uk
MARY BERRY'S QUICHE LORRAINE | RECIPE | QUICHE LORRAINE RECIPE, …
Apr 17, 2015 - Try Mary Berry's delicious quiche Lorraine recipe plus other recipes from Red Online.
From pinterest.ca
From pinterest.ca
MARY BERRY QUICHE LORRAINE RECIPE - SIMPLE CAKE DECORATION
Easiest way to prepare delicious mary berry quiche lorraine recipe. Make quiche lorraine to perfection every time with this easy recipe for a crisp pastry base and rich smoked bacon, cheese and thyme filling. Sous vide salmon in 15 minutes. quiche mary berry from flockler.com * congratulations to ann i, winner of maddie day's arc of murder at the lobstah …
From simplecakedecoration.blogspot.com
From simplecakedecoration.blogspot.com
QUICHE LORRAINE - THE HAPPY FOODIE
Reduce the oven temperature to 180°C (fan 160°C/350°F/Gas 4). Crisp the bacon in a sauté pan over a medium heat for 10 minutes. Transfer to the cooled pastry case with a slotted spoon. Leave the juices in the pan. Place the onion in the pan and cook over a medium heat for 8 minutes, or until golden. Add to the quiche and top with the cheese.
From thehappyfoodie.co.uk
From thehappyfoodie.co.uk
7 MARY BERRY QUICHE IDEAS | QUICHE, QUICHE RECIPES, COOKING RECIPES
Aug 24, 2019 - Explore Antoinette's board "Mary berry quiche" on Pinterest. See more ideas about quiche, quiche recipes, cooking recipes.
From pinterest.ca
From pinterest.ca
MARY BERRY'S QUICHE LORRAINE - SAGA
A classic quiche lorraine is a great stand-by for lunch or supper and is always best eaten hot or warm. Queen of Baking Mary Berry shares her recipe.
From saga.co.uk
From saga.co.uk
DELIA SMITHS QUICHE LORRAINE BEST RECIPES
How to cook quiche Lorraine? Place the onion in the pan and cook over a medium heat for 8 minutes or until golden. Add to the quiche lorraine and top with the cheese. In a bowl, combine the eggs, cream, salt and pepper, then pour into the quiche. Bake for …
From findrecipes.info
From findrecipes.info
MARY BERRY'S QUICHE LORRAINE | RECIPE | MARY BERRY QUICHE LORRAINE ...
Then the perfect product for you is our Berry Delicious Protein Smoothie. The delicious taste of berries combined with the 15g of protein that each serving provides is only going to add great value to your weight loss diet. A great approach to weight loss is to be able to add so much variety that you will not become bored of your diet and begin to get drawn in by the junk food that is …
From pinterest.co.uk
From pinterest.co.uk
MARY BERRY’S QUICK & EASY QUICHE LORRAINE RECIPE
Find this Pin and more on Fabulous Food and Recipes by Nancy Jablonski Wieland. Quiches. Great British Bake Off. Mary Berry Quiche Lorraine. Quiche Lorraine Recipe French. Filet Mignon Chorizo. Easy Quiche. Yummy Quiche. Keto Quiche.
From pinterest.com
From pinterest.com
MARY BERRY EASY QUICHE BEST RECIPES
What does Mary Berry’s quiche Lorraine taste like? As Mary Berry is the queen of baking, it should come as no surprise that her take on the classic Quiche Lorraine is a timeless dish that you can return to time and time again. Using unsmoked streaky bacon rather than ham and gruyère cheese with single cream; expect a rich, decadent taste ...
From findrecipes.info
From findrecipes.info
MARY BERRY'S QUICHE LORRAINE
Mar 11, 2019 - Try Mary Berry's delicious quiche Lorraine recipe plus other recipes from Red Online. Mar 11, 2019 - Try Mary Berry's delicious quiche Lorraine recipe plus other recipes from Red Online. Pinterest. Today. Explore. When the auto-complete results are available, use the up and down arrows to review and Enter to select. Touch device users can explore by touch or …
From pinterest.co.uk
From pinterest.co.uk
MARY BERRY’S QUICK & EASY QUICHE LORRAINE RECIPE
May 29, 2018 - This quick quiche Lorraine recipe by Mary Berry is a great stand-by for lunch or supper, always best eaten hot or warm. May 29, 2018 - This quick quiche Lorraine recipe by Mary Berry is a great stand-by for lunch or supper, always best eaten hot or warm. Pinterest. Today. Explore. When the auto-complete results are available, use the up and down arrows to …
From pinterest.co.uk
From pinterest.co.uk
MARY BERRYS QUICHE LORRAINE 2022
Potražite pretvorenog isječenog krumpira u mliječnom dijelu ili u odjeljku proizvoda - ili koristite smrznute hash smeđe krompir u ovom jednostavnom receptu za Quiche. Kako napraviti kviche sa šparogom i sirom? Metoda. Zagrijavanje pećnice do 200c, 400F, plin 6 i stavite u lim za pečenje na toplo. Utrljajte maslac u brašno sa solju dok nemate grubu grudnjake. Dodajte …
From bs.lamelagranafood.com
From bs.lamelagranafood.com
MARY BERRY'S QUICHE LORRAINE
Jul 13, 2019 - Try Mary Berry's delicious quiche Lorraine recipe plus other recipes from Red Online. Jul 13, 2019 - Try Mary Berry's delicious quiche Lorraine recipe plus other recipes from Red Online. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe …
From pinterest.ca
From pinterest.ca
MARY BERRY RECIPE FOR QUICHE LORRAINE? – MY CATHOLIC KITCHEN
A 9-inch quiche can be filled with 3 large eggs (6 ounces) and 1/2 cup of whole milk (12 ounces), or with any fat other than these, including half …
From mycatholickitchen.com
From mycatholickitchen.com
MARY BERRY'S - QUICHE LORRAINE CALORIES, CARBS & NUTRITION …
Find calories, carbs, and nutritional contents for Mary Berry's - Quiche Lorraine and over 2,000,000 other foods at MyFitnessPal
From myfitnesspal.com
From myfitnesspal.com
MARY BERRY QUICHE LORRAINE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com
From recipeschoice.com
MARY BERRY'S QUICHE LORRAINE | RECIPE | QUICHE LORRAINE RECIPE, …
Easy Bacon and Cheese Quiche. We added about twice as much caramelized veggies (brussels, potatoes, mushrooms, onions) as we did egg mixture, and used smoked provolone, maple bacon, swiss, and a tiny mix-in of garlic pepper cheddar cheese. YUM.
From pinterest.ca
From pinterest.ca
You'll also love
![HONEYSUCKLE PINEAPPLE [18]_image](/img/not-available.jpg)