Marys Lasagna Recipes
MARY'S EASY LASAGNA
Make and share this Mary's Easy Lasagna recipe from Food.com.
Provided by Mary Scheffert
Categories Cheese
Time 1h40m
Yield 1 pan lasagna, 12 serving(s)
Number Of Ingredients 11
Steps:
- Combine spaghetti sauce& water (actually, I use the water to rinse out the jar--to get every little bit!).
- Add browned and drained hamburger, basil& oregano to the sauce; set aside.
- Combine drained cottage cheese and egg; set aside.
- In a 13x9 glass baking dish, ladle enough sauce on the bottom to make a very thin layer.
- Place 3 uncooked lasagna noodles evenly on top of sauce.
- Ladle a little more sauce on top of noodles; place some of the spinach on top, then cottage cheese mixture, then sprinkle with mozzarella cheese.
- Repeat two more layers; sprinkle the parmesan cheese over the top.
- Cover tightly with foil.
- Bake at 350°F for 30 minutes; remove foil& bake an additional 30 minutes.
- Remove from oven, and let lasagna sit for about 10 minutes to "set up".
- Serve with a nice salad and your favorite Italian bread.
Nutrition Facts : Calories 340.8, Fat 16.3, SaturatedFat 7.8, Cholesterol 76.3, Sodium 649.5, Carbohydrate 22.4, Fiber 3, Sugar 5.6, Protein 25.8
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