Mascarpone Light Substitute Recipes
MASCARPONE LIGHT - SUBSTITUTE
Mascarpone is hard for me to find + quite expensive when I do. There are quite a few recipes for making your own and I ran across this reduced-fat version on www.baking911.com
Provided by SusieQusie
Categories Cheese
Time 5m
Yield 3 cups, 24 serving(s)
Number Of Ingredients 3
Steps:
- Mix together until smooth.
- Refrigerate unused portion.
Nutrition Facts : Calories 82.8, Fat 7, SaturatedFat 4.4, Cholesterol 23, Sodium 121.9, Carbohydrate 1.7, Sugar 0.6, Protein 3.4
MASCARPONE SUBSTITUTE
Make and share this Mascarpone Substitute recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Cheese
Time 12m
Yield 1 1/2 cups (approx)
Number Of Ingredients 5
Steps:
- In a heavy-bottomed saucepan whisk egg yolks, sugar and cream; simmer over low heat for 2-3 minutes then cool.
- Fold in ricotta cheese and whipped cream until blended.
Nutrition Facts : Calories 1487.4, Fat 111.3, SaturatedFat 67.8, Cholesterol 765.4, Sodium 345, Carbohydrate 83.5, Sugar 67.8, Protein 42.9
MASCARPONE CHEESE SUBSTITUTE
Make and share this Mascarpone Cheese Substitute recipe from Food.com.
Provided by Pamela
Categories Cheese
Time 10m
Yield 10 ounces cheese
Number Of Ingredients 3
Steps:
- Combine well and use in recipes calling for Mascarpone cheese.
- Do not substitute low fat cream cheese or sour cream.
Nutrition Facts : Calories 106.1, Fat 10.7, SaturatedFat 6.7, Cholesterol 34.4, Sodium 71, Carbohydrate 0.9, Sugar 0.1, Protein 1.9
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