Maxim Donut Bites Healthwise Donuts Recipes

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MAXIM DONUT BITES: TRADITIONAL DONUTS

This series of donut recipes is from the Maxim Donut Bites manual. Traditional and cake like, this is a basic donut recipe you can vary by adding different flavors and toppings.

Provided by RZ1234

Categories     Breakfast

Time 8m

Yield 24 donuts, 24 serving(s)

Number Of Ingredients 8



Maxim Donut Bites: Traditional Donuts image

Steps:

  • Preheat Donut Bites machine for 5 minutes.
  • While it is preheating, mix all dry ingredients together. Add and mix wet ingredients with dry ingredients.
  • Mix until smooth.
  • Lightly oil the surface of the Donut Bites machine.
  • Fill each donut hole with a heaping tablespoon of batter.
  • Close and lock unit into place.
  • Bake for 3 - 3 1/2 minutes or until donuts are browned.
  • Remove donuts from machine and repeat with remaining batter.
  • For chocolate flavored donuts: add 2 tablespoons unsweetened cocoa powder and adjust sugar to taste.

2 cups all-purpose flour
1/3 cup sugar
1 1/2 teaspoons baking powder
1 tablespoon shortening or 1 tablespoon butter
1 teaspoon salt
1/2 teaspoon cinnamon
1/2 cup eggs or 1/2 cup egg substitute
1 1/2 cups skim milk

MAXIM DONUT BITES: HEALTHWISE DONUTS

This series of donut recipes is from the Maxim Donut Bites manual. These are light and sweet, and even tastier if you roll them in powdered sugar.

Provided by RZ1234

Categories     Breakfast

Time 8m

Yield 18 donuts, 18 serving(s)

Number Of Ingredients 7



Maxim Donut Bites: Healthwise Donuts image

Steps:

  • Preheat Donut Bites machine for 5 minutes.
  • Combine dry ingredients in a medium mixing bowl. Make a well in the center; add milk, honey, egg whites, oil and vanilla. Stir just until dry ingredients are moistened and batter is smooth.
  • Fill each donut hole with a heaping tablespoon of batter.
  • Close unit and lock into place.
  • Bake for 3 - 3 1/2 minutes or until donuts are browned.
  • Remove donuts from machine and repeat with remaining batter.
  • *If donuts become too light during baking, add 1 to 2 tablespoons additional flour.

Nutrition Facts : Calories 30.1, Fat 0.8, SaturatedFat 0.1, Cholesterol 0.1, Sodium 48, Carbohydrate 4.9, Fiber 0.1, Sugar 2, Protein 0.9

1/2 cup all-purpose flour
2 tablespoons honey
2 teaspoons baking powder
3 tablespoons skim milk or 3 tablespoons 1% low-fat milk
2 egg whites or 2 egg substitute
1 tablespoon canola oil
1/2 teaspoon vanilla extract

DONUT MUFFINS

Mini muffins that taste just like cinnamon sugar doughnut holes! The secret ingredient is nutmeg.

Provided by Dianne

Categories     Bread     Quick Bread Recipes     Muffin Recipes

Time 40m

Yield 24

Number Of Ingredients 9



Donut Muffins image

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Grease 24 mini-muffin cups.
  • Mix 1/2 cup sugar, 1/4 cup margarine, and nutmeg in a large bowl. Stir in the milk, then mix in the baking powder and flour until just combined. Fill the prepared mini muffin cups about half full.
  • Bake in the preheated oven until the tops are lightly golden, 15 to 20 minutes.
  • While muffins are baking, place 1/4 cup of melted margarine in a bowl. In a separate bowl, mix together 1/2 cup of sugar with the cinnamon. Remove muffins from their cups, dip each muffin in the melted margarine, and roll in the sugar-cinnamon mixture. Let cool and serve.

Nutrition Facts : Calories 88 calories, Carbohydrate 12.8 g, Cholesterol 0.4 mg, Fat 3.9 g, Fiber 0.2 g, Protein 0.8 g, SaturatedFat 0.7 g, Sodium 66.3 mg, Sugar 8.6 g

½ cup white sugar
¼ cup margarine, melted
¾ teaspoon ground nutmeg
½ cup milk
1 teaspoon baking powder
1 cup all-purpose flour
¼ cup margarine, melted
½ cup white sugar
1 teaspoon ground cinnamon

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