EGGPLANT FRITTERS
Wonderfully easy, cheap to make, and highly addictive, these eggplant fritters will have your family and friends begging for the recipe!
Provided by Best Cook
Categories Fruits and Vegetables Vegetables Eggplant
Time 40m
Yield 6
Number Of Ingredients 7
Steps:
- Place eggplant slices in a colander and sprinkle lightly with salt. Set aside.
- Combine almond meal, Parmesan cheese, and sesame seeds in a bowl. Season with salt and pepper. Place beaten eggs in another bowl. Gently pat eggplant slices dry and dip first in eggs, shaking off excess, and then into almond meal mixture. Place breaded eggplant on a plate near the cooking area.
- Preheat the oven to 200 degrees F (95 degrees C). Line a baking sheet with parchment paper.
- Heat oil in a skillet over medium heat. Add eggplant slices to the hot skillet and cook in batches, turning occasionally until golden on both sides, about 5 minutes per batch. Place cooked eggplant on the prepared baking sheet and keep warm in the preheated oven.
Nutrition Facts : Calories 336.4 calories, Carbohydrate 14 g, Cholesterol 104.7 mg, Fat 26.4 g, Fiber 7.2 g, Protein 15.5 g, SaturatedFat 5.2 g, Sodium 302.5 mg, Sugar 3.7 g
EGGPLANT FRITTERS
These crispy fritters are an excellent side dish.
Provided by Martha Stewart
Categories Food & Cooking Dinner Recipes Dinner Side Dishes
Number Of Ingredients 14
Steps:
- Preheat oven to 425 degrees. Cut eggplant in half; place on a rimmed baking sheet. Drizzle with 2 tablespoons olive oil. Place in oven; cook until tender, about 40 minutes. Remove from oven; when cool enough to handle, scoop flesh into a strainer to drain. Transfer drained eggplant to a bowl; add garlic, parsley, bread crumbs, Parmesan, egg, cumin, coriander, salt, and pepper; stir to combine. Form mixture into 2-inch patties.
- Heat canola oil in a large skillet over medium heat. Add patties, and cook until golden brown, about 2 minutes per side. Drain on paper towels. Place frisee on serving platter; drizzle with remaining 2 tablespoons olive oil and balsamic vinegar. Top with fritters.
MOROCCAN EGGPLANT (AUBERGINE) FRITTERS
Make and share this Moroccan Eggplant (Aubergine) Fritters recipe from Food.com.
Provided by evelynathens
Categories Lunch/Snacks
Time 35m
Yield 12 fritters
Number Of Ingredients 19
Steps:
- Microwave eggplant until tender.
- Transfer to processor and puree.
- Whisk puree with 2 eggs, 1 cup breadcrumbs and all ingredients up to and including cardamon (mixture will be very soft).
- Place 1 rounded tablespoonful of mixture into flour and turn to coat.
- Dip into beaten eggs, then in remaining 1 cup breadcrumbs to coat.
- Flatten between palms of hands forming 3 inch oval patties.
- Transfer to baking sheet.
- Repeat, using up all of eggplant mixture.
- Heat 3 inches of oil (olive oil is best but vegetable oil can be substituted) in large saucepan until hot.
- Add patties and cook until golden-brown, about 3 minutes per side.
- Transfer to paper towels to drain.
- (may be prepared 2 hours ahead, let stand at room temperature) Serve hot or at room temperature with tzatziki.
Nutrition Facts : Calories 166.7, Fat 2.9, SaturatedFat 0.8, Cholesterol 70.5, Sodium 262, Carbohydrate 29.2, Fiber 3.1, Sugar 6.1, Protein 6.4
MELITZANOKEFTEDES (ROASTED EGGPLANT FRITTERS WITH TZATZIKI)
Make and share this Melitzanokeftedes (Roasted Eggplant Fritters with Tzatziki) recipe from Food.com.
Provided by evelynathens
Categories Lunch/Snacks
Time 2h5m
Yield 18 patties
Number Of Ingredients 9
Steps:
- Preheat oven to 375F (190C).
- Pierce eggplant in several places with tines of fork, place on a baking sheet and bake until soft, turning once, about 1 hour.
- Cool slightly.
- Peel, remove seeds and chop pulp coarsely.
- Place in large bowl (may be prepared up to 1 day ahead) Mix flour and baking powder into eggplant.
- Add remaining ingredients, season to taste.
- Combine well.
- Heat ¼ inch light olive oil (or vegetable oil - but olive oil is tastier) in large skillet over medium heat until hot.
- Drop in eggplant mixture by rounded tablespoonfuls.
- Cook fritters until deep golden-brown, about 1 ½ minutes per side.
- Transfer to paper towels to drain.
- Repeat using up all of eggplant.
- Serve immediately with tzatziki.
More about "melitzanokeftedes roasted eggplant fritters with tzatziki recipes"
EGGPLANT FRITTERS - MELITZANOKEFTEDES - EASY RECIPES - THE …
From thegreekfoodie.com
4.9/5 (15)Category Appetizer-SnackCuisine GreekCalories 158 per serving
- Cut the eggplants in half, then score the flesh deeply in a diamond cross-hatch pattern with two or three long cuts, rotating the eggplant to make another set of cuts. Brush a little olive oil on the flesh and season with sea salt and freshly ground pepper.
- Place eggplant halves flesh side down on a parchment-lined baking sheet and bake in the oven for about 30 minutes.
- Scoop out the flesh and add it to a large bowl. Add 2 cups breadcrumbs, 2 garlic cloves minced, two eggs, the chopped herbs, and one cup crumbled feta cheese. Mix well.
MELITZANOKEFTEDES | CRISP EGGPLANT CROQUETTES WITH FRESH TZA
From flickr.com
Views 314
BAKED EGGPLANT FRIES WITH GREEK TZATZIKI SAUCE
From themediterraneandish.com
MELITZANOKEFTEDES: EGGPLANT FRITTERS — BIG GREEN EGG - EGGHEAD …
From eggheadforum.com
GREEK EGGPLANT FRITTERS (MELITZANOKEFTEDES) | COOKING LIBRARY
From cookingweblibrary.blogspot.com
GREEK SYLE EGGPLANT FRITTERS - CARRIE’S EXPERIMENTAL KITCHEN
From carriesexperimentalkitchen.com
BAKED EGGPLANT FRITTERS WITH CREAMY PASTA (VEGAN) - BIANCA ZAPATKA
From biancazapatka.com
CRISPY GREEK FRIED EGGPLANT RECIPE (MELITZANES TIGANITES)
From mygreekdish.com
MELITZANOKEFTEDES: TRADITIONAL GREEK EGGPLANT FRITTERS
From pinterest.co.uk
EASIEST WAY TO COOK PERFECT AUBERGINE BALLS AKA …
From deliciousrecipes.eu.org
HAVE YOU TRIED EGGPLANT FRITTERS - MELITZANOKEFTEDES? - YOUTUBE
From youtube.com
SIMPLE WAY TO PREPARE DELICIOUS AUBERGINE BALLS AKA …
From myfavrecipes.netlify.app
SKILLET EGGPLANT FRITTERS RECIPE - THE SPRUCE EATS
From thespruceeats.com
GREEK EGGPLANT FRITTERS (MELITZANOKEFTEDES) RECIPE | GREEK RECIPES ...
From pinterest.com
RECIPEDB - COSYLAB.IIITD.EDU.IN
From cosylab.iiitd.edu.in
GREEK ZUCCHINI FRITTERS ? KOLOKITHOKEFTEDES WITH TZATZIKI SAUCE
From en.petitchef.com
EGGPLANT FRITTERS - MELITZANOKEFTEDES | RECIPE | FRITTERS, EASY MEALS, …
From pinterest.com
FRIED EGGPLANT WITH TZATZIKI RECIPE - EAT SMARTER USA
From eatsmarter.com
EGGPLANT FRITTERS... - AUTHENTIC GREEK RECIPES | FACEBOOK
From facebook.com
MEDITERRANEAN-STYLE ROASTED EGGPLANT RECIPE
From themediterraneandish.com
GREEK EGGPLANT FRITTERS (MELITZANOKEFTEDES) - PINTEREST.CA
From pinterest.ca
MELITZANOKEFTEDES ROASTED EGGPLANT FRITTERS WITH TZATZIKI RECIPES
From yakcook.com
ROASTED EGGPLANT FRITTERS - INDIANA MOMMY
From indianamommy.com
EGGPLANT FRITTERS (Μελιτζανοκεφτέδες) | KALOFAGAS.CA
From kalofagas.ca
AUTHENTIC GREEK RECIPE FOR GREEK EGGPLANT FRITTERS …
From radicio.com
RECIPES - EASY FOOD RECIPES & COOKING TIPS AT THE COOKEATSHARE …
From cookeatshare.com
EGGPLANT FRITTERS – MELITZANOKEFTEDES – SYKEOLOGY
From sykeology219.com
MELITZANOKEFTEDES (ROASTED EGGPLANT FRITTERS WITH TZATZIKI)
From recipenode.com
BAKED EGGPLANT FRIES WITH GREEK TZATZIKI SAUCE RECIPE REVIEW
From hungrypinner.com
EGGPLANT FRITTERS (PAN-FRIED, NOT DEEP FRIED) | GLUTEN-FREE + VEGAN
From veganlovlie.com
CHEF MITSOS RECOMMENDS...: GREEK EGGPLANT FRITTERS …
From chef-mitsos.blogspot.com
ZUCCHINI FRITTERS WITH GREEK YOGHURT TZATZIKI - A WORLD …
GREEK APPETIZER & STARTER RECIPES - THE GREEK FOODIE
From thegreekfoodie.com
ROASTED EGGPLANT AND FETA FRITTERS WITH TAHINI SAUCE
From hostthetoast.com
GREEK EGGPLANT FRITTERS (MELITZANOKEFTEDES) RECIPE | GREEK RECIPES ...
From pinterest.ca
MELITZANOKEFTEDES: A TRADITIONAL GREEK EGGPLANT ... - MY GREEK …
From mygreekfoodrecipes.com
You'll also love