Mexicali Hot Dogs Recipes

Steps:

• 1. Preheat oven to 400 degrees.
• 2. Spray a 2 quart casserole dish with cooking spray.
• 3. Then combine all of the ingredients except for half of the cheese and the tator tots.
• 4. Put the hotdog mixture in the casserole dish and then top with the tator tots in a single layer.
• 5. Bake for 30 mins then top with remaining cheese and bake for 5 more mins till cheese is melted.

Steps:

• Fry corn tortillas in oil (10 seconds per side), drain on paper towels.
• Fry hot dogs in separate pan.
• Put hot dogs in tortillas and sprinkle with cheese.
• Roll up tortillas.
• Put in a baking dish and put in oven for about 15 to 20 minutes or until cheese is melted.

Steps:

• In a small bowl, mash avocado with a fork, stirring in lime juice, salt and pepper. Grill hot dogs, covered, over medium heat until heated through, 7-9 minutes, turning occasionally., Serve in buns. Top with avocado mixture, tomato, onion and bacon.

Steps:

• Top each slice of bread with a slice of cheese and a hotdog.
• Fold over, and secure each with a toothpick.
• Spread butter on the outside of the bread slices.
• Toast in toaster oven until golden brown.

Steps:

• Spread the heated beans on a warm tortilla.
• Place a frankfurter on top.
• Sprinkle with cheese and roll up the tortilla.
• Microwave for 2 minutes or place in preheated 350°F oven for about 10 minutes.
• Serve with the salsa of your choice.