Miniveggiewagon Recipes
MINI VEGGIE WAGON
For our family reunion at my sister's farm house, I made mini wagons out of veggies to place on the tables. Even the youngsters had fun eating their vegetables right down to the cucumber wagon wheels. -Nella Parker, Hersey, Michigan
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Cut celery ribs in half lengthwise and then into 6-in. pieces. Cut cucumber into 1/2-in. slices. Place one cucumber slice on the end of each skewer; place celery pieces lengthwise across skewers to form wagon frame. , Pile carrots, broccoli, cauliflowerets and remaining cucumber on wagon. Serve with dip.
Nutrition Facts : Calories 15 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 16mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 1g fiber), Protein 1g protein.
MINI VEGGIE WAGON
I got this recipe out of this month's simple and delicious and will be making it soon for the kids. You can use any vegetables you want and get set for the kids to get excited to eat their veggies. You can also use veggie dip for them to dip the vegetables in. Other veggies you can use, mini carrots, broccoli, grape tomatoes
Provided by faith58
Categories Low Protein
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Cut celery ribs in half lengthwise and then into 6-in. pieces. Cut cucumber into 1/2 inches slices.
- Place one cucumber slice on the end of each skewer, place celery pieces lengthwise across skewer's to form wagon frame.
- You can also tie a red shoestring licorice around one of the celery pieces in front for a handle.
- Pile carrots, brocolli and cucumbers on wagon. Serve with dip!
- The kids will love these.
Nutrition Facts : Calories 14.1, Fat 0.1, Sodium 17.5, Carbohydrate 3.3, Fiber 0.7, Sugar 1.6, Protein 0.6
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