MINUTE MARINATED MUSHROOMS
Provided by Rachael Ray : Food Network
Time 11m
Yield 4 to 6 servings
Number Of Ingredients 13
Steps:
- Into a food processor add the bay leaves, peppercorns, mustard seeds, garlic, chile, onion, parsley, and thyme and pulse-chop into a paste. Place the vinegar, 1/4 cup water, sugar and salt in a pot and bring to a simmer to dissolve. Then add the paste and simmer for 1 to 2 minutes. Place the mushrooms in a container and douse with the hot brine; cover and steep 1 minute. Stir and drizzle with extra-virgin olive oil.
MARINATED MUSHROOMS II
This recipe was handed down to me from my Grandma. Little mushrooms are marinated in a zesty mixture. They're great for buffet style gatherings. They keep well for a long time in the fridge, or you may can them in mason jars and store in cupboard.
Provided by Cristi Zbella
Categories Appetizers and Snacks Vegetable Mushrooms
Time 27m
Yield 16
Number Of Ingredients 9
Steps:
- In a medium saucepan, mix red wine vinegar, olive oil, onion, salt, parsley, dry mustard, brown sugar and garlic. Bring to a boil. Reduce heat. Stir in mushrooms. Simmer 10 to 12 minutes, stirring occasionally. Transfer to sterile containers and chill in the refrigerator until serving.
Nutrition Facts : Calories 54.1 calories, Carbohydrate 2.8 g, Fat 4.6 g, Fiber 0.4 g, Protein 1 g, SaturatedFat 0.6 g, Sodium 148.1 mg, Sugar 1.5 g
MARINATED MUSHROOMS
Steps:
- Add 1/4 cup olive oil to a large skillet over medium heat. Add the mushrooms and cook them for about 3 minutes. Remove from the heat and stir in the lemon zest and juice, garlic, thyme, and bay leaves. Pour over the remaining olive oil and season the mixture with salt and pepper. Pour into a bowl and allow to cool. Serve at room temperature.
MARINATED MUSHROOMS
Guests will never guess a dish so flavorful could take only 10 minutes of hands-on prep and no cooking! Great as a side dish or tempting tidbit on a relish tray, this versatile recipe is from Billie Moss in Walnut Creek, California.
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Place the mushrooms in a bowl. In another bowl, whisk the remaining ingredients. Pour over mushrooms and toss to coat. Cover and refrigerate for 8 hours or overnight. Drain and discard marinade before serving.
Nutrition Facts :
FAVORITE MARINATED MUSHROOMS
Brenda Snyder from Hesston, Pennsylvania notes, "This is a nice way to serve mushrooms as an appetizer...and it also makes a great side dish for any type of meat. Sometimes I add these tangy mushrooms to salads for extra flavor, too."
Provided by Taste of Home
Categories Appetizers Side Dishes
Time 15m
Yield 4 cups.
Number Of Ingredients 13
Steps:
- Remove mushroom stems (discard or save for another use). Place caps in a large saucepan and cover with water. Bring to a boil. Reduce heat; cook for 3 minutes, stirring occasionally. Drain and cool., In a small bowl, whisk the salad dressing mix, water, oil, vinegar, lemon juice, sugar and seasonings. , Place mushrooms in a large bowl; add dressing and stir to coat. Cover and refrigerate for 8 hours or overnight.
Nutrition Facts : Calories 166 calories, Fat 14g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 602mg sodium, Carbohydrate 9g carbohydrate (5g sugars, Fiber 2g fiber), Protein 4g protein.
More about "minute marinated mushrooms recipes"
EASY MARINATED MUSHROOMS RECIPE (15 MINUTES) - THE …
From thekitchengirl.com
5/5 (14)Total Time 15 minsCategory Appetizer, Condiment, SnackCalories 137 per serving
- In a mixing bowl, combine OLIVE OIL, WHITE WINE VINEGAR, GARLIC, ONION FLAKES, ITALIAN SEASONING, (optional) SUGAR, CRUSHED RED PEPPER FLAKES, SALT, and PEPPER; whisk until creamy and well combined.
MARINATED MUSHROOMS - 10 MINUTE RECIPE - PEAS AND …
From peasandcrayons.com
4.9/5 (12)Total Time 10 minsCategory AppetizerCalories 103 per serving
EASY MARINATED MUSHROOMS - DAMN DELICIOUS
From damndelicious.net
5/5 (28)Estimated Reading Time 1 minServings 4Total Time 8 hrs 20 mins
MARINATED MUSHROOMS RECIPE - SIMPLY RECIPES
From simplyrecipes.com
EASY MARINATED MUSHROOMS - SAVORING ITALY
From savoringitaly.com
EASY MARINATED MUSHROOMS RECIPE - NO SPOON NECESSARY
From nospoonnecessary.com
DELICIOUS GARLIC HERB MARINATED MUSHROOMS - DISH 'N' …
From dishnthekitchen.com
BALSAMIC MARINATED MUSHROOMS | SIMPLE & TASTY
From frommybowl.com
MARINATED GRILLED MUSHROOMS RECIPE (WITH LOTS OF …
From thekitchn.com
YOGURT-MARINATED CHICKEN - SKINNYTASTE
From skinnytaste.com
MARINATED MUSHROOMS RECIPE | CHEFDEHOME.COM
From chefdehome.com
MARINATED MUSHROOMS RECIPE | COOKING WITH NANA LING
From cookingwithnanaling.com
MARINATED MUSHROOMS WITH ROSEMARY, ORANGE & GARLIC - LIDIA
From lidiasitaly.com
MARINATED MUSHROOMS | SILK ROAD RECIPES
From silkroadrecipes.com
15+ HEALTHY 20-MINUTE DINNER RECIPES FOR MAY - EATINGWELL
From eatingwell.com
BBQ PULLED MUSHROOM SLIDERS RECIPE ON FOOD52
From food52.com
EASY MARINATED MUSHROOMS RECIPE - COOKING LSL
From cookinglsl.com
MARINATED MUSHROOMS RECIPE - NATASHASKITCHEN.COM
From natashaskitchen.com
MARINATED MUSHROOMS RECIPE (WITH GARLIC & HERBS) | KITCHN
From thekitchn.com
HOW TO MAKE ITALIAN MARINATED MUSHROOMS
From simpleitaliancooking.com
You'll also love