Mocha Cookie Crumble Frappicino Recipe 415

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STARBUCKS MOCHA COOKIE CRUMBLE FRAPPUCCINO COPYCAT

This is a great recipe if you're craving Starbucks but can't afford it (or don't have a Starbucks in your area). This drink was inspired by their Mocha Cookie Crumble Frappuccino.

Provided by aimee.katherine

Categories     Shakes

Time 10m

Yield 1 serving(s)

Number Of Ingredients 4



Starbucks Mocha Cookie Crumble Frappuccino Copycat image

Steps:

  • Pour coffee into ice cube trays and freeze for about 3 hours (or overnight).
  • Put 5 or more (depending on size) coffee ice cubes into blender and blend until there are no more chunks.
  • Add in the milk and Oreos and blend well. There should be no large chunks of Oreos (it helps to crush the Oreos beforehand).
  • Add Hershey's syrup, to taste, and blend.
  • Pour into glass and serve immediately.
  • Enjoy!

Nutrition Facts : Calories 267.7, Fat 12.1, SaturatedFat 4.8, Cholesterol 11.4, Sodium 271.2, Carbohydrate 36.3, Fiber 1.3, Sugar 18.9, Protein 5.2

5 large coffee ice cubes
1/3 cup milk
4 Oreo cookies, crushed
1 -2 teaspoon Hershey's syrup (optional)

MOCHA COOKIE CRUMBLE FRAPPICINO RECIPE - (4.1/5)

Provided by barbsjustagirl

Number Of Ingredients 7



Mocha Cookie Crumble Frappicino Recipe - (4.1/5) image

Steps:

  • Place ice in a blender. Add remaining ingredients except garnish. Process until smooth and ice is crushed. Pour into tall glasses. Top with a dollop of whipped cream and sprinkle of cookie crumbs. Makes one to 2 servings.

1 c. ice cubes
1/2 c. milk
6 T. brewed espresso or strong brewed coffee
1 to 2 T. dark chocolate syrup
1 to 2 T. vanilla syrup
1 T. dark chocolate chips
Garnish: chocolate-flavored whipped cream, chocolate sandwich cookie crumbs

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