Mock Crab Pate Recipes
MOCK CRAB PATE
Make and share this Mock Crab Pate recipe from Food.com.
Provided by Breeze144
Categories Spreads
Time 20m
Yield 1 cup
Number Of Ingredients 3
Steps:
- Combine tomatoes and cheese in a saucepan on low heat and stir gently until cheese is melted.
- Remove from heat and add well beaten eggs.
- Return to low heat and cook until it is thick.
- Serve with crackers or chips.
Nutrition Facts : Calories 651.8, Fat 44.1, SaturatedFat 22.8, Cholesterol 723.8, Sodium 762.8, Carbohydrate 21.5, Fiber 5.9, Sugar 14.5, Protein 44.4
MOCK PATE
My daughter who swears she hates liverwurst chows down on this. It's a pretty tasty imitation that's for sure!
Provided by Michelle S.
Categories Very Low Carbs
Time 15m
Yield 2 cups
Number Of Ingredients 6
Steps:
- Combine cheese and liverwurst.
- Add remaining ingredients, mix well.
- Place in decorative bowl and refrigerate at least 2 hours before serving.
MOCK CRAB LOUIS SALAD
"Come spring, I like a meal that doesn't involve turning on the stove," pens Alice Cibulka of Sun City, Arizona. "This hearty salad is quick, filling and fantastic. I round it out with lemonade, ice cream and a bunch of daffodils."
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 1 serving.
Number Of Ingredients 13
Steps:
- In a bowl, combine the peas, crab, celery, onion and green pepper. Combine the mayonnaise, ketchup, horseradish, Worcestershire sauce, salt and pepper; pour over crab mixture and toss to coat. Cover and refrigerate for 1 hour or until chilled. Serve on a lettuce-lined plate with egg and tomato.
Nutrition Facts :
CRAB PATE
Delicious starter served with hot brown toast or great for lunch with a salad, good in a sandwich - yummy way to stretch a crab.
Provided by lindseylcw
Categories Spreads
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- melt butter in a saucepan large enough to hold all the ingredients.
- Stir in the crab meat.
- heat gently stirring all together.
- beat the egg yolks, cream and sherry together and pour into the crab mixture.
- continue to cook and stir until it thickens.
- Keep the heat low.
- add the cheese until it melts and then take off the heat.
- season with Tabasco and lemon juice.
- allow to cool
- give the mix a final good stir and put into souffle dish or individual ramekin pots and chill for 6 hours or overnight.
Nutrition Facts : Calories 528.5, Fat 46.7, SaturatedFat 27.9, Cholesterol 373.8, Sodium 1045.6, Carbohydrate 1.4, Sugar 0.2, Protein 26
CRAB PATE
I did a search for crab pate recipes. There were only four of them on Recipezaar. I decided to adapt my quick pate recipe with crab. You may need to add more Worcestershire or hot sauce depending on taste.
Provided by franzcooks
Categories Spreads
Time 15m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Open the cans of crab meat and squeeze out the liquid.
- Place the onion and garlic in a food processor and process until smooth.
- Add the crab meat and process until thoroughly mixed
- Add the Worcestershire sauce and hot sauce and process until absorbed.
- Add the cream cheese and process until smooth.
- Scrape down the sides of the food processor and whir for about 30 seconds.
- Serve with crackers.
Nutrition Facts : Calories 76.9, Fat 5.1, SaturatedFat 3.1, Cholesterol 27.5, Sodium 300.9, Carbohydrate 1.3, Fiber 0.1, Sugar 0.4, Protein 6.3
SHRIMP (OR CRAB) PATE
A tasty appetizer that I got off a Halloween recipe site. Don't know why it was classed as Halloween other than it was served in a "Brain" mold. Works for any occasion for me - delicioso!! Can be halved for smaller events or fewer people.
Provided by NannyMarvel
Categories Spreads
Time 30m
Yield 20 serving(s)
Number Of Ingredients 8
Steps:
- Heat soup, undiluted and mix in the cream cheese until smooth. Stir in softened gelatin and blend well. Fold in remaining ingredients and pour into a lightly-oiled mold. Chill until firm and serve with your favorite crackers or hard bread.
Nutrition Facts : Calories 222.7, Fat 14.4, SaturatedFat 6.2, Cholesterol 160.6, Sodium 502.1, Carbohydrate 6, Fiber 0.2, Sugar 1.4, Protein 17.2
CRAB PATE
A delicious dip for anything from crackers to veggie sticks. It's delicious and I can't get enough of it.
Provided by SooZee
Categories Crab
Time 20m
Yield 20 serving(s)
Number Of Ingredients 8
Steps:
- Heat and stir soup over low heat.
- Add the cream cheese, stir to blend.
- Cook and stir for 5 minutes.
- Remove from heat, cool slightly.
- Add the rest of the ingredients.
- Stir to blend,.
- Spoon into a 5 cup mold.
- Cover and place in fridge 3-4 hours or until set.
- I've put this into a regular small casserole dish and it freezes well also.
Nutrition Facts : Calories 107.5, Fat 8.3, SaturatedFat 3.2, Cholesterol 20.3, Sodium 206.3, Carbohydrate 5.4, Fiber 0.3, Sugar 2.1, Protein 3.4
More about "mock crab pate recipes"
11 IMITATION CRAB RECIPES WITH REAL SEAFOOD FLAVOR
From allrecipes.com
- Gary's Stuffed Mushrooms. Stuffing mix is combined with imitation crabmeat and cream cheese then used to fill large, meaty mushroom caps. A decadent finger food recipe that's perfect for a hungry crowd.
- Easy Crab Pasta Salad. "Loved this salad!" exclaims reviewer spice of life. "We did make a couple of changes. We doubled the imitation crabmeat, added about 4 oz.
- Stuffed Sole with Imitation Crab. Delicate fish stuffed with a creamy mixture of imitation crabmeat, diced bell pepper, and tangy salad dressing.
- Jackie's Killer Crab Dip. This imitation crab-based dip is incredibly creamy, cheesy, and fragrant. Sour cream and olives lend a sharp tanginess that gives this dip a uniquely addictive flavor.
- Sushi Roll. Create your own one-of-a-kind roll with this sushi recipe. Use a bamboo mat to layer rice, avocados, ginger, and imitation crabmeat to form a restaurant-quality dish.
10 BEST MOCK CRAB RECIPES | YUMMLY
From yummly.com
10 BEST CRAB PATE RECIPES | YUMMLY
From yummly.com
CRAB PASTA (EASY CRAB LINGUINE) - NO SPOON NECESSARY
From nospoonnecessary.com
CRAB PâTé - CHEZ LE RêVE FRANçAIS
From chezlerevefrancais.com
16 IMITATION CRAB RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
MOCK CRAB PATE (KITCHENPC)
From kitchenpc.com
RAW MOCK CRAB PATE – THE VEGA-RIFFIC LIFE
From vegarifficlife.com
RAW MOCK CRAB PATE – VEGA-RIFFIC RECIPES
From vegarifficrecipes.com
MOCK CRAB RECIPE BY FOOD.MASTER | IFOOD.TV
From ifood.tv
MOCK CRAB CAKES RECIPE | PBS FOOD
From pbs.org
EASY MOCK CRAB CEVICHE RECIPE | 24BITE® RECIPES
From 24bite.com
21 EASY IMITATION CRAB RECIPES THAT ARE CROWD PLEASERS
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #5-ingredients-or-less #very-low-carbs #appetizers #vegetables #easy #beginner-cook #dinner-party #holiday-event #vegetarian #dips #spreads #dietary #low-sodium #low-calorie #low-carb #inexpensive #low-in-something #tomatoes
You'll also love
Related Search