CITRUS-MOLASSES GLAZED HAM
We are always searching for new ways to utilize Florida citrus, which is plentiful during the holidays in our own backyard. I know you will enjoy this. -Charlene Chambers, Ormond Beach, Florida
Provided by Taste of Home
Categories Dinner
Time 2h14m
Yield 12 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 325°. Place ham on a rack in a shallow roasting pan. Using a sharp knife, score surface of ham with 1/4-in.-deep cuts in a diamond pattern. Cover and bake until a thermometer reads 130°, 1-3/4 to 2-1/4 hours., Meanwhile, in a large saucepan, combine grapefruit and orange juices. Bring to a boil; cook until liquid is reduced by half, 6-8 minutes. Stir in remaining ingredients; return to a boil. Reduce heat; simmer, uncovered, until thickened, 12-15 minutes ., Remove ham from oven. Brush with 1/3 cup glaze. Bake, uncovered, basting occasionally with remaining glaze, until a thermometer reads 140°, 15-20 minutes longer.
Nutrition Facts : Calories 272 calories, Fat 7g fat (2g saturated fat), Cholesterol 116mg cholesterol, Sodium 1424mg sodium, Carbohydrate 14g carbohydrate (13g sugars, Fiber 0 fiber), Protein 39g protein.
MOLASSES GLAZE FOR HOLIDAY HAM
From my Aunt Alta's recipe collection. My first memory of my Aunt Alta is visiting at her house in Illinois when I was a young girl, when she served us a huge holiday ham dinner(even though we were visiting her in the summer). I had never had a ham before, since my mother never served pork dishes in our house. I loved it and now I make a holiday ham for Christmas each year. She decorated the ham with pineapple rings and maraschino cherries place into the center of each ring,using whole cloves to pin them into place. I am guessing on the size of the ham here - her instructions were only for a half ham or a whole ham. Since the ham is to be a precooked one, the cook time is really just to fully heat the ham and cook the glaze, so use the appropriate heating time that your ham wrapper indicates for the size ham you have purchased. If your wrapper suggests a different temperature as well, then use that temperature, adjusting it to fit the recipe temp only after adding the glaze. I recently inherited my Aunt's recipes, and this was buried in her recipe files, splattered and crinkled and torn at the edges. She originally got the recipe from the back of a molasses bottle. I serve this with a hot fruit sauce on the side as a "gravy."
Provided by HeatherFeather
Categories Ham
Time 3h15m
Yield 24-32 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 325°F.
- Remove rind from ham and score the fat with a sharp kife, creating diamond shapes all over the surface.
- Stud ham with cloves (and pineapple & cherries, if desired- attach with either toothpicks or cloves).
- Place ham in roasting pan so that the wide flat cut side is down.
- Bake 2 1/2-3 hours for a whole ham, 1 3/4-2 hours for a half ham (or use the heating instructions provided on your ham wrapper, changing the cook temp if necessary as well).
- Mix dry mustard powder with the molasses and brush all over ham 30 minutes before the ham is done, returning ham to oven to contiune cooking at 325°F.
- TIP: Do not baste ham with pan drippings as this will make the glaze look dull.
- Once ham is cooked, let rest 10 minutes before carving.
- Do not eat the cloves- they provide flavoring as they bake, but should be discarded after cooking.
SMOKED HAM WITH SWEET HOLIDAY GLAZE
Provided by Patrick and Gina Neely : Food Network
Categories main-dish
Time P1DT3h10m
Yield 8 to 12 servings
Number Of Ingredients 11
Steps:
- Season the ham with dry rub. Place plastic wrap over ham and put in refrigerator. Allow the seasoning to penetrate the ham overnight to give it a fuller flavor.
- Using indirect heat, preheat your grill to 250 degrees F. with hickory chips and charcoal.
- Place ham in an aluminum roasting pan and place on grill grates. Let smoke for 3 hours, making sure the temperature remains at 250 degrees F; adding more hickory chips and charcoal, as necessary. Remove to a platter.
- For the glaze:
- Place all ingredients into a saucepan over medium heat. Allow to simmer, cooking for 10 to 15 minutes, until the glaze is syrupy.
- Pour the warm glaze over the warm ham and serve immediately.
- Mix ingredients together and store in an airtight container for up to 6 months.
HOLIDAY HAM GLAZE
Make and share this Holiday Ham Glaze recipe from Food.com.
Provided by Gingerbear
Categories Sauces
Time 17m
Yield 1 ham, 10 serving(s)
Number Of Ingredients 8
Steps:
- Mix all ingredients (just prior to use) in a non-reactive saucepan and bring to a boil.
- Stir constantly while heating.
- Reduce heat, stirring and allow to simmer for 5 to 10 minutes.
- Apply to ham while warm.
Nutrition Facts : Calories 177.3, Fat 9.4, SaturatedFat 5.8, Cholesterol 24.4, Sodium 138.6, Carbohydrate 17.5, Fiber 0.2, Sugar 15.4, Protein 0.3
HONEY-MUSTARD HAM GLAZE
This easy and tangy-sweet honey-mustard glaze is perfect for that holiday baked ham.
Provided by Jesi A.
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Ham Glaze Recipes
Time 5m
Yield 32
Number Of Ingredients 4
Steps:
- Mix honey, mustard, brown sugar, and pineapple juice in a bowl until well combined.
Nutrition Facts : Calories 51.5 calories, Carbohydrate 12.8 g, Fat 0.3 g, Fiber 0.3 g, Protein 0.4 g, Sodium 90.1 mg, Sugar 12.3 g
GRILLED MOLASSES AND RUM-GLAZED FRESH HAM
Categories Rum Pork Christmas Easter Thanksgiving Backyard BBQ Ham Spice Tailgating Family Reunion Brine Grill/Barbecue Party Molasses Gourmet
Yield Makes 10 to 12 servings
Number Of Ingredients 17
Steps:
- Brine ham:
- Bring all brining ingredients except ham to a boil in a deep 8- to 9-quart pot (such as a pasta pot), stirring occasionally until sugar and salt are dissolved. Remove from heat and add ham. (Brine should cover ham; if not, make more brine.) Cool mixture 30 minutes, then chill, covered, turning ham once or twice, at least 1 day and up to 2.
- Prepare grill for cooking using enough hardwood charcoal to fill a charcoal chimney or a shoe box. When coals are ready, push them to one side of grill, leaving about two thirds of grill without coals. Put a drip pan opposite coals.
- Make spice rub and cook ham:
- Finely grind all spice-rub ingredients together in an electric coffee/spice grinder.
- Drain ham and pat dry. Rub ground spices all over ham.
- Place ham on grill rack, fatty side up, over drip pan. Cover grill, leaving cover vents one fourth open and bottom vents fully open, and cook ham, adding a large handful of charcoal every 30 minutes. After 1 hour, turn ham around so other side faces coals and continue to cook until a meat thermometer inserted near but not touching bone registers 155°F, 1 to 2 hours more.
- Make glaze while ham is grilling:
- Heat glaze ingredients over moderate heat, stirring, until butter is melted.
- During last 30 minutes of grilling, brush ham with glaze several times, letting excess fall into drip pan.
- Serve ham:
- Transfer cooked ham to a platter and cover loosely with foil. Let ham stand 30 minutes to 1 hour before carving. Serve with pan drippings (skimmed of fat).
More about "molassesglazeforholidayham recipes"
MUSTARD AND MOLASSES GLAZED HAM RECIPE | MYRECIPES
From myrecipes.com
5/5 (2)Total Time 3 hrs 40 minsServings 8Calories 473 per serving
10 BEST MOLASSES HAM GLAZE RECIPES | YUMMLY
From yummly.com
GLAZED SPIRAL HAM | WISHES AND DISHES
From wishesndishes.com
TOP 10 GAMMON GLAZES | BBC GOOD FOOD
From bbcgoodfood.com
MIDDLE EASTERN INSPIRATION POMEGRANATE MOLASSES-GLAZED CHICKEN …
From urbancottagelife.com
33 AMAZING MOLASSES RECIPES THAT’LL REALLY STICK WITH YOU
From tasteofhome.com
17 BEST HAM RECIPES FOR A ROASTED, GLAZED, AND SPIRAL-SLICED HOLIDAY
From epicurious.com
5 EASY, 3-INGREDIENT GLAZES FOR EASTER HAM | KITCHN
From thekitchn.com
EVERYTHING YOU CAN DO WITH A BOTTLE OF MOLASSES, A STICKY-SWEET …
From saveur.com
55 SIDE DISHES FOR HAM TO EAT ON EASTER AND BEYOND - PUREWOW
From purewow.com
HOW TO KNOW WHICH TYPE OF MOLASSES IS BEST - BON APPéTIT
From bonappetit.com
BEST GLAZED HAM RECIPES | EASTER | FOOD NETWORK CANADA
From foodnetwork.ca
WHAT IS MOLASSES? 7 WAYS TO COOK WITH MOLASSES
From masterclass.com
19 BEST SIDE DISHES TO SERVE WITH HAM ALL YEAR LONG
From allrecipes.com
THE 10 BEST RESTAURANTS IN WARRENTON - TRIPADVISOR
From tripadvisor.com
GLAZED HAM FOR THE HOLIDAYS - DINNER AT THE ZOO
From dinneratthezoo.com
BOURBON MOLASSES GLAZED HAM - SWEET CS DESIGNS
From sweetcsdesigns.com
EASY HOMEMADE HAM GLAZE RECIPES | WHOLE FOODS MARKET
From wholefoodsmarket.com
EMMA YODER'S MOLASSES HAM GLAZE » AMISH 365
From amish365.com
POMEGRANATE MOLASSES GLAZED HAM - CHADWICK BOYD
From chadwickboydlifestyle.com
10 RIDICULOUSLY EASY HAM GLAZE RECIPES - BETTYCROCKER.COM
From bettycrocker.com
15 DELICIOUS SIDE DISHES FOR HAM - THE SPRUCE EATS
From thespruceeats.com
HOW TO GLAZE A HAM (AND OTHER MEATS) | MARTHA & MARLEY SPOON
From marleyspoon.com
MOLASSES-COFFEE GLAZED HAM RECIPE | MYRECIPES
From myrecipes.com
MOLASSES - WIKIPEDIA
From en.wikipedia.org
HONEY BAKED HAM (WITH BEST GLAZE) - VALENTINA'S CORNER
From valentinascorner.com
5 HAM GLAZES TO TRY THIS HOLIDAY SEASON | FOOD & WINE
From foodandwine.com
MAKE HOLIDAY HAM THEN USE THE LEFTOVERS TO MAKE BISCUITS AND GRAVY
From today.com
10 CHRISTMAS HAM RECIPES YOU NEED TO MAKE FOR YOUR HOLIDAY …
From foodandwine.com
10 BEST HONEY MUSTARD GLAZE HAM RECIPES | YUMMLY
From yummly.com
MENU — THIRD + MAIN
From thirdandmainva.com
HONEY MUSTARD GLAZE FOR HAM - WEST VIA MIDWEST
From westviamidwest.com
CITRUS-MOLASSES GLAZED HAM RECIPE - HOW TO MAKE A HONEY …
From parade.com
TYPES OF MOLASSES FERTILIZER - TIPS FOR USING MOLASSES IN …
From gardeningknowhow.com
THE UNTOLD TRUTH OF MOLASSES - MASHED.COM
From mashed.com
MOLASSES GLAZED HAM STEAK - MEAL PLANNING MOMMIES
From mealplanningmommies.com
THE BEST HAM GLAZE RECIPE - DINNER AT THE ZOO
From dinneratthezoo.com
HOW TO MAKE A HONEY BAKED HOLIDAY HAM - YOUTUBE
From youtube.com
VISIT THE UK'S ONLY FOOD MUSEUM FOR A GREAT DAY OUT
From foodmuseum.org.uk
WHAT IS MOLASSES? - THE SPRUCE EATS
From thespruceeats.com
MOLASSES GLAZE FOR HOLIDAY HAM RECIPE - YOUTUBE
10 BEST MOLASSES HAM GLAZE RECIPES | YUMMLY
From yummly.co.uk
CITRUS MOLASSES GLAZED HAM - A SOUTHERN SOUL
From asouthernsoul.com
You'll also love