Moms Walnut Balls Recipes
WALNUT BALLS
This is an old, old recipe that has been in the family for years. The origin is unknown. Recipe uses very little sugar in it and is rolled in superfine sugar to sweeten.
Provided by Anonymous
Categories Desserts Nut Dessert Recipes Walnut Dessert Recipes
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (180 degrees C).
- Cream the sugar and butter. Add flour, nuts, salt and vanilla. Mix well. Batter will be very crumbly.
- Shape into 1 inch balls. Bake for 15 minutes, remove from oven and allow to cool for 3 minutes. Roll in super fine sugar. When cool, roll again, if desired.
Nutrition Facts : Calories 215.6 calories, Carbohydrate 20.7 g, Cholesterol 20.3 mg, Fat 14.1 g, Fiber 1 g, Protein 2.8 g, SaturatedFat 5.5 g, Sodium 79.2 mg, Sugar 10.8 g
MOM'S WALNUT BARS
These are sinfully delicious walnut cookies made with no flour! They can be made at Christmas with little poinsettia's on the top or on Halloween with R.I.P. written on top (we call them 'coffin cookies' when they are made like that). I hope you like them as much as we do! Note: Mom uses lemon, but I like orange better.
Provided by Lara
Categories Desserts Nut Dessert Recipes Walnut Dessert Recipes
Time 55m
Yield 18
Number Of Ingredients 6
Steps:
- Preheat oven to 200 degrees F (100 degrees C).
- Combine the white sugar, ground walnuts, orange zest, orange juice and 2 egg whites. This mixture will become very sticky and paste-like.
- Form the paste into a long rectangle on a smooth surface sprinkled with sugar so that it won't stick. The rectangle should be about 16 x 4 inches.
- Make the frosting by mixing the remaining egg white with the confectioners' sugar. You don't need to beat the egg white first! You may need to add a little water, or a little more powdered sugar to form a paste that you can easily spread, but that isn't runny.
- Spread the frosting over your rectangle. Use a knife covered with sugar to cut the rectangle into small 1 x 2 inch bars and place them on an ungreased cookie sheet.
- Bake in preheated oven for about 35 minutes or until frosting is hard but still white. Enjoy with a big glass of milk!
Nutrition Facts : Calories 263.2 calories, Carbohydrate 28.1 g, Fat 16.5 g, Fiber 1.7 g, Protein 4.5 g, SaturatedFat 1.5 g, Sodium 9.9 mg, Sugar 24.9 g
WALNUT BALLS
Most of my family members don't eat meat, so I've made these appetizers for special occasions ever since a friend shared the recipe with me. The moist bites and tangy sauce are always well received. -Bonnie Young, Desert Hot Springs, California
Provided by Taste of Home
Categories Appetizers
Time 55m
Yield 8 servings.
Number Of Ingredients 19
Steps:
- In a large bowl, combine the first 7 ingredients. Stir in the crackers, walnuts and cheese. Coat hands with cooking spray; shape mixture into 1-in. balls. Place in a 13x9-in. baking dish coated with cooking spray., In a small saucepan, combine sauce ingredients. Bring to a boil. Pour over walnut balls. Bake, uncovered, at 350° for 25 minutes or until a thermometer reads 160°.
Nutrition Facts : Calories 265 calories, Fat 12g fat (3g saturated fat), Cholesterol 61mg cholesterol, Sodium 585mg sodium, Carbohydrate 34g carbohydrate (0 sugars, Fiber 1g fiber), Protein 8g protein.
WALNUT BALLS
Make and share this Walnut Balls recipe from Food.com.
Provided by Theresa Thunderbird
Categories Dessert
Time 27m
Yield 48 balls
Number Of Ingredients 7
Steps:
- Cream butter, sugar, and vanilla until fluffy.
- Sift flour and salt together; add to creamed mixture.
- Mix well; stir in walnuts.
- Shape dough into walnut-sized balls.
- Bake on ungreased cookie sheet at 375 degrees for 12 to 15 minutes.
- Remove from cookie sheet with spatula.
- When still warm but cool enough to handle, roll in powdered sugar.
OLD-FASHIONED MAPLE WALNUT BUTTER BALLS
These little maple balls are so buttery, they just melt in your mouth! Better make a double recipe of the delicious cookies, cause your going to need lots! If you don't have any maple extract on hand, just use 2 tsp vanilla instead, it just won't have the maple flavouring, but they are still great.
Provided by Kittencalrecipezazz
Categories Dessert
Time 22m
Yield 48 balls
Number Of Ingredients 7
Steps:
- Set oven to 375 degrees.
- Prepare an ungreased cookie sheet.
- Cream butter, sugar and maple extract until fluffy.
- Sift together flour and salt.
- Add to the creamed mixture; mix well.
- Stir in walnuts.
- Shape dough into 1-inch balls.
- Place on cookie sheet.
- Bake for 12-15 minutes.
- Immediately remove with spatula.
- When still warm, but cool enough to handle, roll baked cookies in powdered sugar.
More about "moms walnut balls recipes"
HOW TO MAKE MOM'S EASY WALNUT BALLS- THE FED UP FOODIE
Chop the walnuts using a good quality chef’s knife and then measure to 2 cups. Use a teaspoon to break off pieces of the dough that are about the size of a …
From thefedupfoodie.com
5/5 (2)Total Time 30 minsCategory Baked GoodsCalories 110 per serving
From thefedupfoodie.com
5/5 (2)Total Time 30 minsCategory Baked GoodsCalories 110 per serving
- Using a good quality chefs knife carefully chop walnuts until 2 cups is achieved. Finely chopped walnuts can also be purchased at the grocery store.
- Using a stand mixer or hand held mixer cream together butter, sugar and vanilla until light and fluffy.
- In a separate sized mixing bowl measure and sift flour and salt. Mix well into butter mixture until a soft dough forms. Stir in walnuts.
OLD-FASHIONED WALNUT BALLS RECIPE - THE SPRUCE EATS
You can freeze the walnut balls before or after you bake them. In either case, stack them in layers separated with wax paper so they do not stick together. …
From thespruceeats.com
4.3/5 (23)Total Time 30 minsCategory Dessert, SnackCalories 91 per serving
From thespruceeats.com
4.3/5 (23)Total Time 30 minsCategory Dessert, SnackCalories 91 per serving
WALNUT OATMEAL ENERGY BALLS | AN ENERGY-RICH OATMEAL …
Walnut Oatmeal Energy Balls. Yield: 30. Prep Time: 21 minutes. Total Time: 21 minutes. These energy bites are yummy grab-and-go snacks that are easy to make and freezable, too! Full of great nutrition for sustained energy from complex …
From twohealthykitchens.com
From twohealthykitchens.com
MOM'S NUT SNOWBALLS - LYDIA'S FLEXITARIAN KITCHEN
My Mom's Nut Snowballs is one of those recipes. This is a popular recipe made around the world. You might know them as Mexican wedding cookies or Russian tea cakes. They’re all similar in their crumbly, melt in your mouth texture and …
From lydiasflexitariankitchen.com
From lydiasflexitariankitchen.com
NUT BALLS - HEALTHY LITTLE FOODIES
PULSE: Add the walnuts to a food processor and pulse until they are finely crushed. BLEND: Add the dates and peanut butter and continue to blend to a paste consistency. ROLL: Scoop out 1 tbsp amounts and roll into balls. COAT: Roll …
From healthylittlefoodies.com
From healthylittlefoodies.com
WALNUT BALLS - COOKING WITH NONNA
Walnut Balls . by Gilda. 2 (2 Reviews) This is my family favorite cookie fo the Holiday. I never have enough for everybody! They disappear very quickly! They are very easy to make, everything in one bowl and no mess at all. I know that once you try them, they …
From cookingwithnonna.com
From cookingwithnonna.com
WALNUT CRISPY BALLS | MISS CHINESE FOOD
Walnut crispy balls ” Always like to make things ” The practice of walnut crispy balls Step 1. Walnuts are now in the microwave for a minute, let them cool and chop. Walnuts are now in the microwave for a minute, let them cool and chop. Step 2. Soften the butter until smooth, add the eggs, put one yolk first, mix well with a whisk, then put the second yolk. Soften the butter until smooth ...
From misschinesefood.com
From misschinesefood.com
MOM'S SHORTBREAD NUT BALLS - PARENTSCANADA
1 cup finely chopped hazelnuts, walnuts, =lmonds and/or pecans, toasted. extra icing sugar, for rolling. Preheat oven to 375°F. Beat the butter, icing sugar and vanilla in a large bowl until light. Add the flour, salt and nuts and stir until blended – you may need to use your hands.
From parentscanada.com
From parentscanada.com
MOM’S WALNUT BALLS
When the auto-complete results are available, use the up and down arrows to review and Enter to select. Touch device users can explore by touch or with swipe gestures.
From pinterest.nz
From pinterest.nz
WALNUT (OR PECAN) BUTTER BALLS - LAZY ITALIAN CULINARY ADVENTURES
Ingredients. 1) Using a food processor, chop walnuts or pecans until they are very finely ground, until they almost resemble bread crumbs. 2) Using a stand or hand-held mixer, blend butter, salt, powdered sugar and vanilla until fluffy. 3) With the mixer on low, add the pecans or walnuts until just blended.
From thelazyitalian.com
From thelazyitalian.com
MOM’S WALNUT BALLS
Nov 13, 2019 - Mom's Walnut Balls is a tender and buttery Christmas cookie recipe that my family has adored for years. The holidays are not the same without these.
From pinterest.com
From pinterest.com
THESE DATE AND WALNUT BALLS REQUIRE ZERO BAKING | WELL+GOOD
Pinch of sea salt, optional. 1 cup unsweetened shredded coconut flakes. 1. Add the dates, walnuts, cinnamon, cardamom, and salt (if using) to a food processor, and grind until it’s …
From wellandgood.com
From wellandgood.com
MOM'S WALNUT BALLS | COOKIE RECIPES, CHRISTMAS DESSERTS, WALNUT …
Oct 27, 2018 - Mom's Walnut Balls is a tender and buttery Christmas cookie recipe that my family has adored for years. The holidays are not the same without these.
From pinterest.ca
From pinterest.ca
MOM’S WALNUT BALLS
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.com
From pinterest.com
WALNUT BALLS RECIPE GOOD HOUSEKEEPING - CANADIAN-VACATION …
Mostly adapted from the good housekeeping christmas cookbook, pg 301. Walnut, one egg, whites and yolks beaten. Good housekeeping favorite recipes (favorite good housekeeping recipes) [hayes,. And i'm always surprised by how yummy such a simple recipe can be. Toni gerber hope, health editor although these walnut balls weren't. The best raw nut ...
From canadian-vacation-homes.blogspot.com
From canadian-vacation-homes.blogspot.com
HOW TO MAKE THE BEST BOOZY CHOCOLATE RUM BALLS
Combine cookie crumbs, powdered sugar, chopped pecans and cacao powder in a medium sized mixing bowl. Mix well. Add rum and honey. Stir until well combined. If dough is too wet…. add an additional 2- 6 tbsp of cookie crumbs. Mix well. Roll in 1 inch balls. Roll rum balls in coating of choice (picture shows sparkling sugar).
From thefedupfoodie.com
From thefedupfoodie.com
MOM'S WALNUT CRESCENTS - RECIPE | COOKS.COM
Mix flour with butter as for pie. Add yolks, one at a time and mix. Add salt and sour cream; mix well. Roll into small balls (about size of a walnut). Refrigerate for 1 hour or more (preferably overnight). Roll balls out and spread with walnut filling. Roll cookie up and shape like a half moon and place on an ungreased cookie sheet. Bake in 375 ...
From cooks.com
From cooks.com
DRY DATE KAJU WALNUT BALLS – LITTLEFOODIE
Dates, Walnut and Cashew nut Balls is one such healthy finger food for kids, made of calcium-rich walnuts and cashews roasted in ghee and bound together with sugar syrup. Do not make the sugar syrup too early as it will not help bind the mixture properly. Make it just before preparing the nut mix. Author: Tarla Dal Recipe type: Finger Food for Toddlers Cuisine: Indian Serving Size: 12 Balls ...
From littlefoodiestore.myshopify.com
From littlefoodiestore.myshopify.com
MOM'S MATZOH BALLS - HUGS AND COOKIES XOXO
Instructions. Combine and mix: eggs, matzo meal, stock, chicken fat, parsley and salt. Cover and chill 1 hour. Bring a large pot of salted water to a boil. Divide mixture into ball shapes and drop carefully into the water. Cover and boil 1 hour. Place one into a bowl and ladle your chicken soup on top! You May Love These, Too!
From hugsandcookiesxoxo.com
From hugsandcookiesxoxo.com
HUGELY POPULAR, MOM'S WALNUT BALLS IS A TENDER AND BUTTERY COOKIE ...
Dec 16, 2020 - Mom's Walnut Balls is a tender and buttery Christmas cookie recipe that my family has adored for years. The holidays are not the same without these. Pinterest. Today. Explore. When the auto-complete results are available, use the up and down arrows to review and Enter to select. Touch device users can explore by touch or with swipe gestures. Log in. Sign up. Explore. Food And ...
From in.pinterest.com
From in.pinterest.com
WALNUT MEAT-LESS BALLS - VEGKITCHEN
How to Make Walnut Meat-less Balls. Preheat oven. Heat olive oil in a frying pan. Sauté onions, muchrooms, and garlic until soft. Add all ingredients to food processor and blend. Form mixture into balls and place on baking sheet. Bake covered. Uncover, flip, and cook a bit longer uncovered. Let meat-less balls cool a bit before serving.
From vegkitchen.com
From vegkitchen.com
MISO WALNUT RICE BALLS - DOOBYDOBAP
Then, add the soy sauce, miso paste, honey, and sesame oil. Cook out the mixture until it’s thickened into a paste-like texture. Transfer the paste into the cooked rice. Mix to combine. Dip your hands in water. Scoop 1 cup of rice and form into a ball or to your desired shape. Let it rest in the fridge for 30 minutes.
From doobydobap.com
From doobydobap.com
SUPER EASY WALNUT RAISIN ENERGY BALLS - THE LINKS SITE
Place all ingredients except for the chocolate chips and desiccated coconut into a food processor fitted with an ‘S’ blade. Process ingredients until the walnuts are reduced to fine pieces and a sticky mixture is formed. Add the chocolate chips and pulse several times until the chips are chopped up into small flakes.
From thelinkssite.com
From thelinkssite.com
MOM’S WALNUT BALLS | PINTEREST
When the auto-complete results are available, use the up and down arrows to review and Enter to select. Touch device users can explore by touch or with swipe gestures.
From pinterest.co.uk
From pinterest.co.uk
MOM'S WALNUT BARS - YUM TASTE
Use a knife covered with sugar to cut the rectangle into small 1 x 2 inch bars and place them on an ungreased cookie sheet. Bake at 200 degrees F (100 degrees C) for about 35 minutes or until frosting is hard but still white. Enjoy with a big glass of milk!
From yumtaste.com
From yumtaste.com
MOM’S NUT ROLL (DIOS) - KARNEY FAMILY RECIPES
Mix together walnuts, egg whites, sugar and vanilla to make filling. Roll out each piece of dough into a rectangle the length of your pan. Spread with 1/4 of the walnut filling. Roll up jelly roll style. Butter the baking pan lightly. Put the 4 rolls in a baking pan and let rise in …
From karneyfamilyrecipes.com
From karneyfamilyrecipes.com
DELICIOUS NORWEGIAN COOKIES - MARCELLINA IN CUCINA
Beat the butter with an electric mixer until smooth and creamy. Add sugar, salt and vanilla and beat for 1 or 2 minutes until smooth and fluffy. With a wooden spoon stir in the nuts, then stir in the flour until the dough gather into a mass. Knead the dough briefly in the bowl until it comes together.
From marcellinaincucina.com
From marcellinaincucina.com
MAPLE WALNUT ENERGY BALLS - KITCHEN FRAU FOOD BLOG
Toast in the oven for 10 – 12 minutes until the nuts are golden and smell fragrant. Let cool. Remove ½ cup (50gms) of the nuts and chop them. Set aside. In a food processor, grind the rolled oats to a coarse flour. Add the 2 cups of toasted walnuts, the dates, maple syrup, vanilla extract, and salt.
From kitchenfrau.com
From kitchenfrau.com
CHOCOLATEY WALNUT DATE BALLS - INSPIRED FRESH LIFE
Carefully, remove the S blade from the food processor, then form into 16 equal sized balls with your hands. Optional: Roll the formed balls in finely chopped coconut to coat. Store in an airtight container in the refrigerator for up to a week. Place all ingredients in food processor bowl. Process until sandy grains form.
From inspiredfreshlife.com
From inspiredfreshlife.com
HUGELY POPULAR, MOM'S WALNUT BALLS IS A TENDER AND BUTTERY COOKIE ...
Oct 27, 2018 - Mom's Walnut Balls is a tender and buttery Christmas cookie recipe that my family has adored for years. The holidays are not the same without these.
From pinterest.ca
From pinterest.ca
WALNUT ENERGY BALLS — SPIRIT OF HEALTH - NATURAL HEALTH ONLINE
INSTRUCTIONS: In a large food processor fitted with an "S" blade, process the walnuts and coconut until crumbly. Add in the dates, coconut oil, vanilla and sea salt and process again until a sticky, uniform batter is formed. Scoop the dough by heaping …
From spiritofhealthkc.com
From spiritofhealthkc.com
MAPLE WALNUT ENERGY BALLS | GO RED FOR WOMEN
Add 2 cups walnuts, oats, dates, maple syrup, vanilla and salt to a food processor. Blend until smooth and the dough forms together into cohesive balls, about 1 to 2 minutes. Finely dice the remaining ¼ cup walnuts and add to a plate. Form the dough into 16 balls and roll each ball in the diced walnuts to coat. Store the energy balls in an airtight container in the fridge for a week, or in the freezer for up to three …
From goredforwomen.org
From goredforwomen.org
WALNUT BALLS - COOKING MADE EASY
Walnut Balls. 2 cups sifted flour · 1/4 cup sugar · 1/2 teaspoon salt · 1 cup soft unsalted butter or margarine · 2 teaspoons vanilla extract · 2 cups chopped walnuts . How to make nut balls · 1. Spread chopped walnuts on a baking sheet or in a shallow pan. …
From cookingmama.buzz
From cookingmama.buzz
OLD-FASHIONED WALNUT BALLS - RECIPE | COOKS.COM
Recipes fun! TalkFood! Cream butter, sugar and vanilla until fluffy. Sift flour and salt together; add to creamed mixture, mixing well to make a soft dough. Stir in walnuts. Break off pieces of dough the size of a walnut and shape into balls. Place on ungreased cookie sheet. Bake in preheated 375 degree oven for 12 to 15 minutes.
From cooks.com
From cooks.com
BREAKFAST BALLS - KITCHEN FRAU FOOD BLOG
Preheat the oven to 350°F. Line a baking sheet with parchment paper, or lightly grease it. Mash the bananas in a large bowl with a potato masher or a fork. Add all the other ingredients and stir well to combine. Scoop up about 1½ tablespoons dough at time and squeeze it …
From kitchenfrau.com
From kitchenfrau.com
WALNUT SHORTBREAD BALLS - LORD BYRON'S KITCHEN
Line a baking sheet with parchment paper or a silicone baking mat. Set aside. In a mixing bowl, beat together the butter, sugar, and flour until combined. Add in 1 cup of the walnuts and gently beat into the cookie dough. Scoop up about a tablespoon of the cookie dough.
From lordbyronskitchen.com
From lordbyronskitchen.com
CALIFORNIA WALNUT POWER BALLS: HOW TO MAKE SOME - CLAIRE JUSTINE
1.) Place 25g walnuts in a food processor and blitz until chopped. Transfer to a large plate and set aside. 2.) Place the remaining walnuts in the food processor with the apricots, figs and the seeds and blitz to give a coarse paste. 3.) Last but not least, with …
From clairejustineoxox.com
From clairejustineoxox.com
EASY SUPERFOOD NUT BALLS
Prep Time: 20 minutes. Total Time: 20 minutes. These nut balls are filled with walnuts, pecans, and pumpkin seeds, but that is not all! They are also filled with superfoods like baobab, maca, and ashwaghanda. If you are trying to up your nutrition, these are the perfect little superfood nut balls!
From healinghome.co
From healinghome.co
MAPLE WALNUT ENERGY BALLS | AMERICAN HEART ASSOCIATION
Directions. Tip: Click on step to mark as complete. Add 2 cups walnuts, oats, dates, maple syrup, vanilla and salt to a food processor. Blend until smooth and the dough forms together into cohesive balls, about 1 to 2 minutes. Finely dice the remaining ¼ cup walnuts and add to a plate. Form the dough into 16 balls and roll each ball in the ...
From heart.org
From heart.org
WALNUT BALLS - GOOD HOUSEKEEPING
Preheat oven to 325 degrees F. In large bowl, with mixer on medium speed, beat butter, granulated sugar, and vanilla until creamy, occasionally scraping bowl …
From goodhousekeeping.com
From goodhousekeeping.com
MOLLY YEH'S MEATLESS MEATBALLS MIGHT BE BETTER THAN THE REAL THING
Sutton Foster Still Bakes Her Ex's Mom's Cookie Recipe to Celebrate the Ingredients of Life 03:22 Dionne Warwick Reacts to Her SNL Cameo with Ego Nwodim | Drew's News
From thedrewbarrymoreshow.com
From thedrewbarrymoreshow.com
NO BAKE DATE WALNUT BALLS - COOK FOR HOBBY - FOOD HOBBY
Instructions. Soak the dates for 10-15 minutes. Put the dates, walnuts and coconut flakes in food processor and blend them until they combine. Use a spoon and make balls. Place them in the fridge for 1 hour. Shape the balls and roll them into coconut flakes. Leave them into a fridge for another 15 minutes. Enjoy.
From cookforhobby.com
From cookforhobby.com
You'll also love
