MOM'S OLD FASHIONED BEEF STEW
This stew is just like one my mom used to make when my sister and I were little girls and she was the busy mom on the run!
Provided by BrendaM
Categories Stew
Time 9h15m
Yield 6 serving(s)
Number Of Ingredients 16
Steps:
- In a heavy plastic bag, combine flour, salt and pepper.
- In batches, add beef to flour mixture and toss to coat.
- Transfer to a plate.
- In a large nonstick skillet, heat half the oil over medium high heat.
- Cook beef in batches, adding more oil as needed, until browned all over.
- With a slotted spoon, transfer beef to a slow cooker.
- Add 1 cup stock to pan and stir to scrape up any brown bits.
- Transfer stock mixtures to slow cooker.
- Add carrots, potatoes, celery, onion, tomatoes (with juice) remaining stock, bay leaf, Worcestershire sauce and parsely; mix well to combine.
- Cover and cook on low for 8 to 10 hours or on high for 4 to 6 hours until vegetables are tender and stew is bubbling.
- Remove bay leaf and discard.
- Add peas.
- Cover and cook on high 15 to 20 minutes longer or until slightly thickened and peas are heated through.
- Season to taste with salt and pepper.
MOM'S BEEF STEW
This warming, stick-to-your-ribs main dish was one Mom relied on often to feed us 13 kids. Mildly seasoned with lots of satisfying ingredients like barley, potatoes and carrots in a tomato-beef broth, it still hits the spot on cold winter days. -Lucile H. Proctor, Panguitch, Utah
Provided by Taste of Home
Categories Dinner
Time 3h30m
Yield 10 servings.
Number Of Ingredients 13
Steps:
- Place soup bones and water in a Dutch oven or soup kettle. Slowly bring to a boil. Reduce heat; cover and simmer for 2 hours. , Set beef bones aside until cool enough to handle. Remove meat from bones; discard bones and return meat to broth. Add the potatoes, carrots, onion, barley, tomatoes, salt, pepper, garlic and bay leaf if desired. Cover and simmer for 50-60 minutes or until vegetables and barley are tender. , Discard bay leaf. Combine cornstarch and cold water until smooth; stir into stew. Bring to a boil; cook and stir for 2 minutes or until thickened.
Nutrition Facts :
HAMBURGER STEW WITH GRAVY
I prepare this hamburger stew with gravy the night before and store in the refrigerator in a covered bowl. Then I dump everything in a slow cooker before heading to work. Walk in the door to a wonderful savory stew that goes great with a fresh loaf of French bread to sop up every drop.
Provided by Rebecca Randal
Categories Soups, Stews and Chili Recipes Stews Beef
Time 8h30m
Yield 8
Number Of Ingredients 15
Steps:
- Heat a large nonstick skillet over medium-high heat. Cook and stir ground beef with onion and garlic in the hot skillet until browned and crumbly, 5 to 7 minutes. Transfer mixture to a slow cooker.
- Pour beef broth, water, condensed soup, mushrooms, potatoes, carrots, celery, gravy mix, Worcestershire sauce, celery salt, pepper, and bay leaf into the slow cooker. Stir, cover, and cook on Low for 8 hours.
Nutrition Facts : Calories 233.9 calories, Carbohydrate 24.8 g, Cholesterol 38.7 mg, Fat 8.2 g, Fiber 3.5 g, Protein 16 g, SaturatedFat 3.1 g, Sodium 958.5 mg, Sugar 3.6 g
GRANDMOTHER'S HAMBURGER STEW
My grandmother gave me this recipe, so it always brings back warm memories.
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 2 servings.
Number Of Ingredients 10
Steps:
- In a large saucepan, cook the beef, onion and celery over medium heat until meat is no longer pink; drain. Stir in the tomatoes, broth, potato, carrot, rice, salt if desired and pepper. Bring to a boil. Reduce heat; cover and simmer 40-45 minutes or until rice and vegetables are tender.
Nutrition Facts : Calories 319 calories, Fat 11g fat (5g saturated fat), Cholesterol 56mg cholesterol, Sodium 565mg sodium, Carbohydrate 31g carbohydrate (7g sugars, Fiber 4g fiber), Protein 24g protein.
MOM'S OLD-FASHIONED BEEF STEW
This is the beef stew I've been making for over 30 years! Dark-brown beef and vegetables in lots of rich gravy,it's total comfort food on a chilly night and freezes very well. Originally from the 12th edition of the Fanny Farmer cookbook, published in 1980, I've modified it over the years to what we consider "perfect"! :) I've also done this in the pressure cooker when time was short. Add some crusty rolls to mop the gravy up and you have a yummy meal.I usually add some Kitchen Bouquet or Gravy Master while the meat is simmering to make an even richer flavored gravy and thicken it toward the end of cooking with some Wondra or a flour slurry.You can also start this the day before up until adding the vegetables. Remove the bones from the pot and refrigerate overnight. Before proceeding, skim off any fat that has congealed on the surface and continue with the recipe.I usually use half beef broth and half water.
Provided by Leslie in Texas
Categories Stew
Time 3h45m
Yield 6-8 serving(s)
Number Of Ingredients 14
Steps:
- Mix flour, salt and pepper in a large ziplock bag.
- Add beef cubes, about 8 at a time, and shake in the flour mixture.Remove from bag and set aside.Flour-coat the rest of the beef cubes in a similar manner.
- Heat the oil in a large, heavy-bottomed pot with a lid or a Dutch oven.
- Add the beef bones and brown on all sides; remove from oil and set aside.
- Add more oil to the pan if needed and heat.
- When the oil is very hot, add the beef cubes, a few at a time so as to not crowd them, brown on all sides and remove.
- When the last batch of meat is a richly dark brown color, return bones and browned beef cubes to the pot, and pour on the boiling broth or water.
- *Stand back when you do this, because it will spit and sputter!*.
- Stir and add the lemon juice,worcestershire sauce,bay leaves and allspice.
- Lower the heat, cover and simmer for 1 1/2 to 2 hours, or until the meat is tender,.
- Add the onion, carrots and potatoes and cook for another 30 to 45 minutes or until the vegetables are fork-tender.
- Remove bones from the stew and discard.
- Thicken stew with a flour slurry,if desired, and serve.
OLD-FASHIONED HAMBURGER AND VEGETABLE STEW
In about 1 hour, you can have this easy stew on your table. Chock-full of vegetables and flavor, it's a mosaic of color and taste in your bowl. I always have fresh herbs, on hand, as well as most of the vegetables. Feel free to use dried herbs or canned vegetables, if you like, in this hearty stew.
Provided by Bibi
Time 1h25m
Yield 6
Number Of Ingredients 17
Steps:
- Heat a large saucepan or Dutch oven over medium-high heat and cook ground beef until browned, 4 to 5 minutes. Add onion and celery and cook, stirring, until onion is soft and translucent, 3 to 4 minutes. Stir in garlic and cook, stirring, until fragrant, about 1 minute.
- Pour in beef stock and stir, scraping up any browned bits from the bottom of the pot. Bring to a boil and add carrots.
- Tie parsley, rosemary, thyme, and sage together into a bundle with cooking twine and add to the pot. Add bay leaf and season soup with salt and pepper. Bring to a boil, cover, reduce heat, and simmer for about 10 minutes.
- Increase heat to medium and add potatoes, green beans, corn, and drained tomatoes. Return soup to a boil, partially with a lid so steam can still escape, and simmer until potatoes are fork-tender, about 25 minutes. Remove herb bundle and bay leaf and discard. Adjust salt and pepper, if needed.
Nutrition Facts : Calories 333.1 calories, Carbohydrate 29.4 g, Cholesterol 65.8 mg, Fat 12.8 g, Fiber 5.3 g, Protein 25.1 g, SaturatedFat 4.8 g, Sodium 267.5 mg, Sugar 8.5 g
More about "moms yummy hamburger stew recipes"
HAMBURGER STEW - A FAMILY FEAST®
From afamilyfeast.com
5/5 (1)Total Time 3 hrs 30 minsCategory SoupCalories 319 per serving
- In a large Dutch oven that has a lid, heat oil over medium high heat and once shimmering, add the ground beef and cook to brown.
- Skim off the fat that rises to the top of the bowl and discard but retain the liquid. Set the liquid aside.
10 BEST HAMBURGER STEW GROUND BEEF RECIPES - YUMMLY
From yummly.com
MOM'S HAMBURGER STEW RECIPE | SPARKRECIPES - SPARKPEOPLE
From recipes.sparkpeople.com
5/5 (1)Calories 426 per servingServings 6
MULLIGAN'S STEW - SIMPLE FAMILY BEEF STEW RECIPE
From anaffairfromtheheart.com
HAMBURGER STEW - THAT'S MY HOME
From thatsmyhome.recipesfoodandcooking.com
MOM'S HAMBURGER GRAVY RECIPE - THESE OLD COOKBOOKS
From theseoldcookbooks.com
HEARTY YUMMY GROUND BEEF AND POTATO STEW - EASY PEASY …
From theseamanmom.com
EASY HAMBURGER STEW - WORDS OF DELICIOUSNESS
From wordsofdeliciousness.com
MOM’S HAMBURGER STEW | HAMBURGER STEW, STEW, RECIPES
From pinterest.com.au
MOM'S BEEF STEW | LOVEFOODIES
From lovefoodies.com
MOMS YUMMY HAMBURGER STEW RECIPES
From recipesforweb.com
MOM’S HAMBURGER STEW | TASTY KITCHEN: A HAPPY RECIPE …
From tastykitchen.com
HAMBURGER STEW - RECIPES FOOD AND COOKING
From recipesfoodandcooking.com
HAMBURGER STEW RECIPE - DELICIOUS AND HEALTHY DINNER STEW
From tamararay.com
MOM'S YUMMY HAMBURGER STEW | RECIPE | HAMBURGER STEW, STEW, …
From pinterest.co.uk
OLD SCHOOL HAMBURGER STEW – THE FOOD NANNY
From thefoodnanny.com
HEARTY BEEF STEW - FAVORITE FAMILY RECIPES
From favfamilyrecipes.com
WWW.SPECIALRECIPETODAY.COM
From specialrecipetoday.com
EASY BEEF STEW – TONIGHT’S YUMMY DINNER!!!! – MOMS FOODIE
From momsfoodie.com
YUM, LET'S EAT!: MOM'S HAMBURGER STEW
From yumletseat.blogspot.com
MOM’S HAMBURGER STEW | RECIPE | HAMBURGER STEW, STEW, SOUP …
From pinterest.com
FOOD & BEVERAGE SERVERS JOBS IN WARRENTON, VA - INDEED.COM
From indeed.com
TOP 15 CLASSIC MOM’S DINNER RECIPES TO MAKE YOUR MEAL SPECIAL
From pinterest.com
MOM'S BEEF STEW RECIPE - HEALTHY RECIPES | SPARKRECIPES
From recipes.sparkpeople.com
MOMMAS HAMBURGER STEW- SUPER SIMPLE - BIGOVEN
From bigoven.com
MOM'S HAMBURGER STEW - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
GRANDMA'S GROUND BEEF STEW - COOKAHOLIC WIFE
From cookaholicwife.com
MOM'S HAMBURGER STEW - MSN.COM
From msn.com
MOM'S GROUND BEEF STEW RECIPE | MIX AND MATCH MAMA
From mixandmatchmama.com
MOM-MOM'S HAMBURGER STEW | RECIPE | HAMBURGER STEW, GROUND …
From pinterest.co.uk
QUICK AND EASY GROUND BEEF STEW - OH SWEET BASIL
From ohsweetbasil.com
DAILY RECIPES: MOM’S HAMBURGER STEW
MOM'S SLOW COOKER BEEF STEW RECIPE | AMBITIOUS KITCHEN
From ambitiouskitchen.com
10 BEST HAMBURGER DISHES GROUND BEEF RECIPES - YUMMLY
From yummly.com
MOM'S CAMPFIRE STEW RECIPE - FOOD NEWS
From foodnewsnews.com
MOM'S PORTUGUESE BEEF STEW - YUM TASTE
From yumtaste.com
POOR MAN’S STEW (HAMBURGER STEW) – SLOW COOKER OR INSTANT POT
From cookathomemom.com
EASY SLOW COOKER HAMBURGER STEW - BUDGET BYTES
From budgetbytes.com
HAMBURGER STEW (AKA POOR MAN'S STEW) - KYLEE COOKS
From kyleecooks.com
MOM'S SUNDAY SIMPLE BEEF STEW - BAKING MISCHIEF
From bakingmischief.com
You'll also love