MOROCCAN SPICE CORN TOPPER
Make and share this Moroccan Spice Corn Topper recipe from Food.com.
Provided by Sharon123
Categories Corn
Time 5m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Mix cumin, coriander, oregano, ginger and salt in a small bowl.
- Brush 1/2 teaspoon extra-virgin olive oil over each ear of cooked hot corn and sprinkle with the spice mixture.
ROASTED GARLIC PARMESAN ALMONDS (SALAD TOPPER)
A different kind of "crouton" for your salad or to top your veggie dish. Store in the refrigerator. This is really good.
Provided by Marie
Categories High Protein
Time 25m
Yield 2/3 cup
Number Of Ingredients 4
Steps:
- Preheat oven to 350°.
- In a shallow baking pan, toss the slivered almond with the olive oil.
- Spread almonds so that they are in a single layer.
- In small bowl, combine Parmesan cheese with garlic salt and sprinkle over the almonds.
- Bake for 10 to 15 minutes or until golden brown.
- Stir once while baking.
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