MOSTLY A TOMATO SANDWICH WITH BASIL MAYONNAISE
Of course, you could add meat and cheese of your choice to this sandwich. Mine was concocted to reduce my produce inventory. You won't use all of the mayo. Well, you *could* but golly that would be an odd sandwich.
Provided by SusieQusie
Categories Lunch/Snacks
Time 15m
Yield 1 serving(s)
Number Of Ingredients 9
Steps:
- Mix the mayo, basil, lime juice and zest.
- Split the rolls and generously slather top and bottom with mayo mixture.
- Layer on 1/2 the tomato slices, pepper rings, onion rings and sprouts if using. Top with more tomato.
- Salt and pepper to taste.
- Close the roll and mush it down a bit so it will fit in your mouth.
- Grab plenty of napkins and enjoy!
Nutrition Facts : Calories 1015, Fat 81.8, SaturatedFat 12.4, Cholesterol 84, Sodium 2231, Carbohydrate 61.8, Fiber 3.8, Sugar 15.1, Protein 8.9
FRIED GREEN TOMATOES WITH BASIL MAYONNAISE
Steps:
- For the basil mayonnaise: Pulse the basil, mayonnaise, lemon juice and mustard in a food processor until smooth. Season with salt and pepper. Cover and refrigerate until needed.
- For the fried tomatoes: Season the tomatoes with salt and pepper. Place the flour in a shallow dish. Whisk together the buttermilk and hot sauce in another shallow dish. Whisk together the panko and cornmeal in a third shallow dish. Working with 1 slice of tomato at a time, coat the tomato first in the flour, then in the buttermilk and then finally in the cornmeal. Repeat this process with the remaining slices.
- Add enough vegetable oil to a large skillet to coat the bottom and heat over medium to medium-high heat. Working in batches, fry the tomato slices until golden brown, about 2 minutes per side. Drain on paper towels. Serve the tomatoes warm with the basil mayonnaise.
TOMATO SANDWICHES
You may not really need a recipe for a tomato sandwich, but sometimes varying it can be nice, especially if you tend to get stuck in a habit as the summer progresses. This version, based on pan con tomate, involves rubbing the guts of a ripe tomato all over garlicky toasted bread. More tomato slices are added on top, along with slivers of onion and mayonnaise, and bacon if you'd like. It's a supremely messy sandwich best munched over the sink, or with plenty of napkins nearby.
Provided by Melissa Clark
Categories brunch, easy, lunch, quick, sandwiches, main course
Time 10m
Yield 2 servings
Number Of Ingredients 9
Steps:
- Toast the bread. Take each slice and rub one side all over with the cut side of the garlic clove. (The clove should start to disintegrate into the bread.) Rub each slice with the cut sides of the soft halved tomato, pressing so the tomato flesh sticks to the bread. Drizzle bread with oil, then sprinkle with salt.
- Spread mayonnaise over the tomato pulp. Place the sliced tomatoes on top of 2 pieces of the bread. Cover tomato slices with onions and sprinkle with salt. Top with bacon if using, then use the other 2 slices of tomato-rubbed bread to make sandwiches. Eat over the sink.
HEIRLOOM TOMATO SANDWICH WITH BASIL MAYO
Make and share this Heirloom Tomato Sandwich With Basil Mayo recipe from Food.com.
Provided by Chef Polexia
Categories Lunch/Snacks
Time 20m
Yield 1 serving(s)
Number Of Ingredients 9
Steps:
- slice heirloom tomato.
- mix mayo, chopped basil,salt, pepper,key lime juice, and chopped garlic.
- place basil mayo in refrigerator for 20 mins and chill.
- spread mayo on both sides of bread
- crumble goat cheese on bread.
- add slices of heirloom tomato.
- slice in half and enjoy!
Nutrition Facts : Calories 297.1, Fat 12, SaturatedFat 1.9, Cholesterol 7.6, Sodium 633.6, Carbohydrate 43, Fiber 4.2, Sugar 5.6, Protein 6.2
More about "mostly a tomato sandwich with basil mayonnaise recipes"
TOMATO SANDWICH - THE SEASONED MOM
From theseasonedmom.com
5/5 (3)Total Time 5 minsCategory Dinner, LunchCalories 246 per serving
- Divide the tomato slices evenly between two pieces of bread. Season tomatoes with salt and pepper. Place the other two slices of bread (mayonnaise-side down), on top of the tomatoes to form two sandwiches. Slice in half and serve.
TOMATO SANDWICH WITH PARSLEY OR BASIL | PAULA DEEN
From pauladeen.com
5/5 (38)
ELT SANDWICHES WITH BASIL MAYONNAISE - THE DAILY MEAL
From thedailymeal.com
BEST TOMATO SANDWICH RECIPE - HOW TO MAKE TOMATO …
From food52.com
WHY INA GARTEN'S TOMATO SANDWICH WITH BASIL MAYO …
From eatingwell.com
TOMATO BASIL MAYO RECIPE | LIVING WELL SPENDING LESS
From livingwellspendingless.com
TOMATO SANDWICH WITH BASIL MAYONNAISE - TASTY KITCHEN
From tastykitchen.com
TOMATO TOAST WITH BASIL MAYONNAISE • THE VIEW FROM GREAT ISLAND
From theviewfromgreatisland.com
THE ULTIMATE HOMEMADE BLT SANDWICH RECIPE - CHEF BILLY PARISI
From billyparisi.com
HOW TO MAKE BASIL MAYONNAISE • THE VIEW FROM GREAT ISLAND
From theviewfromgreatisland.com
THE TOMATO SANDWICH IS THE BEST SUMMER SANDWICH - SIMPLEMOST
From simplemost.com
TOMATO MAYO SANDWICH RECIPE - EASY 5 MINUTE MEAL - SAVOR
From savorandsavvy.com
HEIRLOOM TOMATO SANDWICHES WITH BASIL MAYO | RECIPES | WW USA
From weightwatchers.com
EATINGWELL
BLT WITH LEMON BASIL MAYO | THE RUSTIC FOODIE®
From therusticfoodie.com
MOZZARELLA BASIL TOMATO SANDWICH RECIPE - SHE WEARS MANY HATS
From shewearsmanyhats.com
GRILLED CHEESE WITH TOMATO RECIPE - BEST GRILLED CHEESE SANDWICH
From countryliving.com
ULTIMATE BLT SANDWICH RECIPE - HOW TO MAKE FOCACCIA - COUNTRY …
From countryliving.com
FOOD REPORTER RANKS 4 BRITISH ROYAL RECIPES FROM BEST TO WORST
From insider.com
BLT SANDWICH WITH BASIL MAYO - THE SEASONED MOM
From theseasonedmom.com
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #for-1-or-2 #low-protein #lunch #condiments-etc #fruit #vegetables #easy #summer #vegetarian #dietary #seasonal #sandwiches #low-in-something #citrus #lime #peppers #tomatoes #to-go #camping #number-of-servings #presentation #served-cold
You'll also love