Heavy Cream Substitute Recipes
HEAVY CREAM SUBSTITUTE
This recipe from CDKitchen for Heavy Cream Substitute serves/makes 1 cup, I got tired of looking for this everytime I wanted to make something that called for Heavy Cream, so posting it here where I know it will be when I need it next time--! Please note this is NOT Whipping Cream or to be used to make Whipped Cream.
Provided by lesliecoy
Categories Low Protein
Time 10m
Yield 1 cup
Number Of Ingredients 2
Steps:
- Combine the two ingredients in small bowl and use in place of one cup of Heavy Cream in recipes.
Nutrition Facts : Calories 522.6, Fat 52.1, SaturatedFat 13.6, Cholesterol 25.6, Sodium 621.5, Carbohydrate 9, Protein 6.5
EXCELLENT HEAVY CREAM SUBSTITUTE
This came from a "light" cook book and makes a great sustitute for heavy cream in dessert recipes. Do not overmix, it will cause it to become too liquidy. Cooking time reflects set time.
Provided by CoffeeMom
Categories Easy
Time 11h5m
Yield 3 cups
Number Of Ingredients 2
Steps:
- Combine the ingredients and mix until well blended and smooth.
- Let stand at room temperature for 1 hour.
- For best results, refridgerate at least 10 hours before using.
- Use as needed.
Nutrition Facts : Calories 288.8, Fat 19.9, SaturatedFat 12.8, Cholesterol 78.7, Sodium 159.7, Carbohydrate 9.4, Sugar 6, Protein 18.1
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#time-to-make #main-ingredient #preparation #5-ingredients-or-less #eggs-dairy #easy #dietary #low-sodium #low-calorie #low-carb #low-in-something
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