Muenster Mushroom Chicken Recipes

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CHICKEN WITH MUENSTER CHEESE

This is an excellent, delicious, superb dish! Everyone asked for this recipe when I made it for Christmas dinner. You can add fresh sliced mushrooms too if you want before you layer the cheese on it. (the prep time includes refrigeration time)

Provided by Dana-MMH

Categories     Chicken

Time 1h45m

Yield 6-8 serving(s)

Number Of Ingredients 6



Chicken with muenster cheese image

Steps:

  • Cut up chicken breast in bite sizes pieces.
  • Beat 2 eggs.
  • Soak chicken for 1 hour hour in refrigerator.
  • Drain after done soaking, and coat chicken in seasoned bread crumbs.
  • Brown in butter (not oil).
  • Spray 9x13 pan and put chicken in, add white wine.
  • Cover with sliced cheese.
  • Bake at 350 covered with foil for 15 minutes.
  • Bake uncovered for additional 15 minutes.

Nutrition Facts : Calories 414.4, Fat 23.9, SaturatedFat 11.2, Cholesterol 161.1, Sodium 646.7, Carbohydrate 14.5, Fiber 1, Sugar 1.6, Protein 31.7

4 chicken breasts
2 eggs
1 -2 cup seasoned bread crumbs
2 tablespoons butter
1/3 cup white wine
6 -8 slices muenster cheese

MUSHROOM MUENSTER CHICKEN

Make and share this Mushroom Muenster Chicken recipe from Food.com.

Provided by mydesigirl

Categories     Chicken Breast

Time 1h5m

Yield 4-6 serving(s)

Number Of Ingredients 7



Mushroom Muenster Chicken image

Steps:

  • In a shallow bowl, beat eggs.
  • Place bread crumbs in a large resealable plastic bag.
  • Dip chicken into eggs, then place in bag and shake to coat.
  • In a large skillet, cook chicken in oil over medium heat until almost done.
  • Transfer chicken to a greased 13x9-inch baking dish.
  • Sprinkle with Cajun seasoning.
  • Top with mushrooms and cheese.
  • Cover and bake at 350°F for 30-35 minutes or until chicken juices run clear.

2 eggs
1 cup seasoned bread crumbs
1 lb boneless skinless chicken breast, cut into 1 inch cubes
2 tablespoons vegetable oil
1/2 teaspoon cajun seasoning
1/2 lb sliced fresh mushrooms
10 ounces muenster cheese, thinly sliced

MUENSTER CHICKEN AND MUSHROOMS

Make and share this Muenster Chicken and Mushrooms recipe from Food.com.

Provided by Cathyd241

Categories     Chicken

Time 50m

Yield 4 serving(s)

Number Of Ingredients 6



Muenster Chicken and Mushrooms image

Steps:

  • Preheat oven to 350 degrees.
  • Dip chicken in milk, then in breadcrumbs. Lightly brown coated chicken in a large skillet, then arrange in a 9 x 13 inch baking dish.
  • Top each chicken with mushrooms, then a slice of cheese. Pour broth over and around chicken. Cover dish with aluminum foil.
  • Bake at 350 degrees for 30 minutes.

Nutrition Facts : Calories 435.6, Fat 16.1, SaturatedFat 8, Cholesterol 111.3, Sodium 1108.8, Carbohydrate 31, Fiber 2.1, Sugar 2.9, Protein 40

4 boneless skinless chicken breasts
1 cup milk
1 1/3 cups seasoned dry bread crumbs
4 slices muenster cheese
2/3 cup fresh sliced mushrooms
1/3 cup chicken broth

MUENSTER CHICKEN BREAST IN A SHERRY MUSHROOM SAUCE

I found this hearty recipe on Cooking with Sugar. It taste like something you would spends hours working on. It was easy and full of flavor. My family loved it, I hope you enjoy as much as we did. http://www.cookingwithsugar.com/moms-chicken-a-la-gloria-a-family-favorite-chicken-recipe/

Provided by Meribeth Blackwell

Categories     Chicken

Time 50m

Number Of Ingredients 11



Muenster Chicken Breast in a Sherry Mushroom Sauce image

Steps:

  • 1. Preheat oven to 350 degrees.
  • 2. Season both sides of chicken with salt and pepper; dredge lightly in flour to coat. Shake off excess.
  • 3. Add oilk to frying pan. Over a medium heat, brown chicken on both sides. NOTE: Chicken will not be done at this point, you will complete cooking in oven. Transfer chicken to 9 x 13-inch baking dish.
  • 4. Add butter to frying pan and allow it to melt over meduium/high heat. Add mushrooms, season with salt and pepper; brown mushrooms to a golden brown.
  • 5. Add sherry and cook for 1 to 2 minutes. Add mushroom soup and milk; mix well.
  • 6. Pour mushroom sauce over breast, cover with foil and bake for about 30 minutes. Remove from oven and top each breast with a slice of Muenster Cheese.
  • 7. Place chicken under broiler and broil for 1 to 2 minutes or until the cheese bubbles and starts to brown. Remove from oven; set aside to cool slightly. Top with chopped parsley to garnish.

3 skinless boneless chicken breasts, trimmed and filleted in half lengthwise
1/3 c all purpose flour
3 Tbsp vegetable oil
2 Tbsp butter
1 8-oz conatainer fresh mushrooms, sliced
1/2 c sherry wine
1 10.5-oz can cream of mushroom soup
1/2 c whole milk
6 slice muenster cheese
3 Tbsp fresh parsley, chopped for garnish
salt and pepper to taste

MUENSTER CHICKEN AND MUSHROOMS

Our all time favorite dish. Breaded chicken baked with Muenster cheese and mushrooms in chicken broth. Easy enough to make for the family, but special enough to make for company.

Provided by Mary

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes     Breaded

Time 45m

Yield 6

Number Of Ingredients 6



Muenster Chicken and Mushrooms image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Dip chicken in milk, then in breadcrumbs. Lightly brown coated chicken in a large skillet, then arrange in a 9x13 inch baking dish.
  • Top each chicken with a slice of cheese. Top with mushrooms, then pour broth over and around chicken. Cover dish with aluminum foil.
  • Bake at 350 degrees F (175 degrees C) for 30 minutes; remove cover, baste with any remaining broth, and bake for another 15 to 20 minutes.

Nutrition Facts : Calories 420.4 calories, Carbohydrate 31 g, Cholesterol 100.9 mg, Fat 13.4 g, Fiber 2.1 g, Protein 41.9 g, SaturatedFat 7.1 g, Sodium 983.9 mg, Sugar 5.7 g

6 skinless, boneless chicken breasts
1 ½ cups milk
2 cups dried bread crumbs, seasoned
6 slices Muenster cheese
1 cup fresh sliced mushrooms
½ cup chicken broth

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