Mulled Mead Recipes
MULLED WINE WITH HONEY
Hot and flavorful mulled wine for cold winter evenings.
Provided by Jerzylicious
Categories Drinks Recipes Mulled Wine Recipes
Time 55m
Yield 8
Number Of Ingredients 9
Steps:
- Pour water into a large pot over medium heat. Add honey, cinnamon sticks, allspice, nutmeg, and coriander. Stir until honey is dissolved.
- Push 2 cloves into the skin of each orange wedge. Add to the pot. Pour in red wine. Increase heat and simmer gently, about 45 minutes. Make sure mixture does not boil.
- Discard orange wedges and cinnamon sticks. Divide mulled wine among coffee mugs and serve hot.
Nutrition Facts : Calories 159.6 calories, Carbohydrate 16.7 g, Fat 0.3 g, Fiber 1.9 g, Protein 0.6 g, SaturatedFat 0.1 g, Sodium 11.5 mg, Sugar 11.6 g
SPICED ORANGE MULLED MEAD (ADULT)
Lovely drink for a brisk fall evening, similar in principle to mulled hard cider, using honey liqueur. Use the remaining orange segments as a snack over pumpkin or vanilla ice cream.
Provided by Cecily Parsley
Categories Beverages
Time 25m
Yield 1 bottle
Number Of Ingredients 8
Steps:
- Put all ingredients in a medium sacepan with a tight-fitting lid. Heat and bring to a simmer; reduce and don't allow to boil. Let warm with the lid on for 10-20 minutes to allow the flavours to combine. Serve warm. .
Nutrition Facts : Calories 350, Fat 10.1, SaturatedFat 3.3, Sodium 81.2, Carbohydrate 92.3, Fiber 26.3, Sugar 12.9, Protein 7.8
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