My Grandmas Coffee Cake Recipes

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GRANDMA'S BUTTERMILK COFFEE CAKE

This is the best coffeecake I've ever had! So easy to make and always a hit. Not sure if it is really grandma's recipe or if she got it somewhere.

Provided by Busy Lindsay

Categories     Breads

Time 45m

Yield 12 serving(s)

Number Of Ingredients 11



Grandma's Buttermilk Coffee Cake image

Steps:

  • Preheat oven to 350 degrees.
  • Mix flour, salt, and 1/2 teaspoon of cinnamon into a large mixing bowl. Add sugar and oil and mix on medium speed until well blended and feathery.
  • Remove 3/4 cup of this mixture and put in a smaller mixing bowl for the topping. Add walnuts and remainder of cinnamon to the contents of the smaller bowl for the topping, mix well and set aside for later.
  • To remaining mixture (not the topping) add baking soda, baking powder, egg and buttermilk. Mix until smooth, this is the coffeecake batter.
  • Spoon the cake batter into a buttered 9 x 13 baking dish. Sprinkle the topping over the cake batter and press lightly with fingers. Bake at 350 degrees for 25 - 30 minutes.

Nutrition Facts : Calories 370.4, Fat 17.6, SaturatedFat 2.3, Cholesterol 18.4, Sodium 218.7, Carbohydrate 50.2, Fiber 1.1, Sugar 31.3, Protein 4.4

3/4 cup vegetable oil
2 1/4 cups flour (I use all purpose and it turns out fine)
1/4 teaspoon salt
1 1/2 teaspoons cinnamon
1 cup brown sugar
3/4 cup granulated sugar
1 teaspoon baking soda
1 teaspoon baking powder
1 cup buttermilk (the dry buttermilk found in the baking section of the store will work, just follow the package instr)
1 egg, slightly beatten
1/2 cup walnuts, chopped

GRANDMA'S OLD FASHIONED COFFEE CAKE

This is another of our "southern" favorites. Grandma used to make this, we'd eat it warm with a little butter on top

Provided by Lali8752

Categories     Breads

Time 40m

Yield 12 serving(s)

Number Of Ingredients 10



Grandma's Old Fashioned Coffee Cake image

Steps:

  • Mix oil, buttermilk, egg and vanilla.
  • Add flour, sugar, soda, cocoa and salt.
  • Mix all together well and add coffee.
  • Pour into lightly greased and floured 8X13X2 sheet pan (I have made it in a bundt pan too).
  • bake 350F degrees for 30 minutes.

Nutrition Facts : Calories 390, Fat 19.2, SaturatedFat 2.6, Cholesterol 18.4, Sodium 431.5, Carbohydrate 51.7, Fiber 1, Sugar 34.4, Protein 3.8

1 cup oil
1 cup buttermilk
1 egg
1 teaspoon vanilla
2 cups flour
2 cups sugar
2 teaspoons baking soda
1/3 cup cocoa
1 teaspoon salt
1 cup boiling coffee

GRANDMA'S BLUEBERRY STREUSEL COFFEECAKE

My grandma cut out this recipe from the Daily Herald newspaper many years ago. I think it may be the best coffeecake I've ever had.

Provided by KissKiss

Categories     Breads

Time 1h15m

Yield 8 serving(s)

Number Of Ingredients 14



Grandma's Blueberry Streusel Coffeecake image

Steps:

  • Preheat oven to 385 degrees. Grease a 9- or 10-inch pie plate.
  • For the streusel topping, use a fork and a small bowl to blend the sugar, flour, salt, cinnamon and butter until crumbly. Set aside.
  • For the cake, sift together flour, baking powder and salt into a medium bowl.
  • In a large bowl, cream the butter and sugar. Add the egg, milk and vanilla and beat until smooth. Mix in the dry ingredients, then fold in the blueberries.
  • Spread cake mixture into prepared pie dish and sprinkle with streusel topping. Bake 50-60 minutes or until golden. Allow to cool for 20 minutes before slicing. Serve warm, if possible.

1/2 cup sugar
1/3 cup flour
1/3 teaspoon salt
1/2 teaspoon cinnamon
4 tablespoons butter
2 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
4 tablespoons butter, room temperature
3/4 cup sugar
1 egg, room temperature
3/4 cup milk
1 teaspoon vanilla extract
2 cups fresh blueberries

GRANDMA'S STREUSEL FILLED COFFEE CAKE

This is my grandmother's recipe & this cake never lasts very long whenever I make it! It's a family favorite!

Provided by Manda in Ohio

Categories     Breakfast

Time 1h25m

Yield 1 9x9 cake

Number Of Ingredients 13



Grandma's Streusel Filled Coffee Cake image

Steps:

  • BATTER.
  • Sift the flour once before measuring.
  • Then sift the flour, baking powder, & sugar together.
  • Cut in shortening until mixture is like corn meal.
  • Blend in well beaten egg mixed with milk.
  • Add the vanilla and beat just enough to mix well.
  • Pour half the batter into a well greased & floured pan.
  • STREUSEL- Mix dry ingredients together. Rub in butter and add the chopped nuts.
  • Sprinkle with half of the streusel mixture.
  • Add the remaining batter & sprinkle the remaining streusel over the top.
  • Bake 25-30 minutes at 375?.

1 1/2 cups flour
3 teaspoons baking powder
1/2 teaspoon salt
3/4 cup sugar
1/4 cup shortening
1 egg
1/2 cup milk
1 teaspoon vanilla
1/2 cup brown sugar
2 tablespoons flour
2 teaspoons cinnamon
2 tablespoons melted butter
1/2 cup chopped nuts

GRANDMA'S CINNAMON COFFEE CAKE

Make and share this Grandma's Cinnamon Coffee Cake recipe from Food.com.

Provided by ktenille

Categories     Breakfast

Time 30m

Yield 6 squares, 6 serving(s)

Number Of Ingredients 12



Grandma's Cinnamon Coffee Cake image

Steps:

  • Combine topping ingredients until crumbly. Set aside.
  • Combine dry cake ingredients. Add wet cake ingredients. Stir together mixing well.
  • Pour cake batter into greased 8 or 9 inch square pan. Sprinkle topping mixture over top.
  • Bake 25 minutes at 375 degrees or until cake tests done. Cut and serve. Best warm.

Nutrition Facts : Calories 888, Fat 38.3, SaturatedFat 23.5, Cholesterol 159, Sodium 1059, Carbohydrate 129.7, Fiber 1.9, Sugar 88, Protein 9.3

2 cups flour
5 teaspoons baking powder
1 teaspoon salt
2 eggs
1 1/2 cups sugar
2/3 cup melted butter
1 cup 1% low-fat milk
2 teaspoons vanilla extract
1 cup brown sugar
1/2 cup flour
1/2 cup butter
2 teaspoons cinnamon

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