NEW ENGLAND BAKED HADDOCK
This is my favorite way to cook haddock. The recipe was originally for baked stuffed shrimp, so you could use it for that also.
Provided by Lisa J.S.
Categories < 60 Mins
Time 36m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F.
- Rinse fish and then soak in milk (This will take away any "fishiness").
- Melt butter in a small frying pan. Add onion and saute until softened, then add garlic.
- Remove from heat, add sherry, parsley, paprika and salt to taste.
- Mix bread crumbs with crushed cracker crumbs.
- Remove fish from milk, rinse again, then place in a baking dish.
- Pour crumb mixture over fish.
- Then pour butter/sherry mixture over crumbs.
- Bake at 350°F for about 25 minutes. Place under broiler on high until golden brown and slightly crispy. (Watch it closely, this does not take long.).
- Enjoy!
HEALTHY MEDITERRANEAN BAKED HADDOCK
Haddock is a mild-tasting, flaky white fish similar to cod. Here it is baked to perfection atop a sweet cherry tomato sauce spiked with salty capers and olives. Pair it with some crusty bread to soak up the juices.
Provided by Food Network Kitchen
Categories main-dish
Time 30m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Preheat the oven to 425 degrees F. Combine the cherry tomatoes, white wine, olives, 3 of the garlic cloves, capers, honey, 1/2 teaspoon salt and a few grinds of pepper in a 9-by-13-inch baking dish.
- Pat the haddock fillets dry with a paper towel and season the flesh side with the Italian seasoning, paprika, 1 teaspoon salt and a few grinds of pepper. Nestle the fillets into the sauce in the baking dish. Bake until the sauce is bubbling around the edges and the fillets are cooked through and easily flaked with a fork, 15 to 20 minutes.
- Meanwhile, mix the remaining 1 garlic clove with the olive oil, 1/4 teaspoon salt and a few grinds of pepper in a small bowl. Brush both sides of each slice of bread with the oil mixture and place onto a baking sheet. Bake until the bread is toasted, 5 to 7 minutes.
- Serve the fish on plates with the sauce and bread on the side.
BAKED HADDOCK, ELLIDA STYLE
Steps:
- Preheat the oven to 350 degrees F.
- Grease a baking dish with nonstick spray. Arrange the fish fillets in the prepared baking dish to cover the bottom. In a bowl, combine the bread crumbs with melted butter, crabmeat, and artichokes. Slice the tomato thinly and arrange the slices over the fish. Spread the cheese over the tomatoes. Top with the buttered crumb mixture. Bake for 20 to 25 minutes, or until fish is white and flaky.
BAKED HADDOCK
Steps:
- Preheat oven to 500 degrees F (260 degrees C).
- In a small bowl, combine the milk and salt. In a separate bowl, mix together the bread crumbs, Parmesan cheese, and thyme. Dip the haddock fillets in the milk, then press into the crumb mixture to coat. Place haddock fillets in a glass baking dish, and drizzle with melted butter.
- Bake on the top rack of the preheated oven until the fish flakes easily, about 15 minutes.
Nutrition Facts : Calories 325.2 calories, Carbohydrate 17 g, Cholesterol 103.3 mg, Fat 15.7 g, Fiber 0.9 g, Protein 27.7 g, SaturatedFat 9.1 g, Sodium 1565.2 mg, Sugar 3.5 g
BAKED STUFFED HADDOCK WITH SEAFOOD STUFFING
Steps:
- Preheat oven to 350°F. Make Stove Top Stuffing as the box says but instead of adding water use clam juice. When stuffing is done stir in peeled shrimp and scallops. Cover and set aside.
- Beat eggs and roll haddock in egg then bread crumbs. Put half of haddock in 9x13 baking dish covering the bottom. Top with stuffing and cover with provolone cheese. Put remaining haddock on top.
- Bake for 50-60 minutes.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
BAKED HADDOCK
Make and share this Baked Haddock recipe from Food.com.
Provided by Parsley
Categories Very Low Carbs
Time 40m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350. Lightly grease/spray a large shallow baking dish.
- Pat haddock dry; arrange in prepared baking dish. Sprinkle w/ salt and pepper.
- In a small bowl, mix together melted butter, lemon juice and minced garlic; evenly brush over haddock fillets.
- Evenly sprinkle fillets with parsley tarragon and paprika.
- Bake at 350 for 25-35 minutes of until opaque and flakes easily.
Nutrition Facts : Calories 166.1, Fat 6.5, SaturatedFat 3.8, Cholesterol 97.1, Sodium 422.5, Carbohydrate 0.7, Fiber 0.1, Sugar 0.1, Protein 25
More about "new england baked haddock recipes"
NEW ENGLAND BAKED HADDOCK - SIZZLEFISH
From sizzlefish.com
Estimated Reading Time 3 mins
NEW ENGLAND BAKED HADDOCK (OR COD) - BOWL OF DELICIOUS
NEW ENGLAND BAKED HADDOCK - THE GENETIC CHEF
From thegeneticchef.com
Cuisine AmericanCategory Main CourseServings 6Total Time 30 mins
- Place haddock fillets in a casserole or baking dish. Fold over the thinner end of the fish under itself to even out the thickness of the fish.
LOBSTER STUFFED HADDOCK RECIPE - FOOD NEWS
From foodnewsnews.com
HADDOCK - WIKIPEDIA
From en.wikipedia.org
NEW ENGLAND BAKED HADDOCK- REAL FOOD EDITION - MASTERCOOK
From mastercook.com
NEW ENGLAND BAKED HADDOCK - YOUTUBE
From youtube.com
RITZ CRACKER HADDOCK RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
BAKED HADDOCK WITH RITZ CRACKERS RECIPE - SOPO SEAFOOD
From soposeafood.com
10 BEST BAKED STUFFED HADDOCK WITH SEAFOOD STUFFING ...
From yummly.com
BUTTERY BAKED HADDOCK RECIPE - RECIPEZAZZ.COM
From recipezazz.com
FAVORITE HADDOCK RECIPES - NEW ENGLAND TRAVEL, FOOD, LIVING
From newengland.com
BAKED STUFFED COD OR HADDOCK - THE SPRUCE EATS
From thespruceeats.com
NEW ENGLAND BAKED HADDOCK - REDGATE KITCHEN
From redgatekitchen.com
PERFECTING NEW ENGLAND BAKED HADDOCK - THE GOLDEN DISH
From thegoldendish.com
GRILLED HADDOCK RECIPES FOOD NETWORK | DANDK ORGANIZER
From dandkmotorsports.com
NEW ENGLAND BAKED HADDOCK - CHANNEL FISH PRODUCTS
From channelfish.com
NEW ENGLAND BAKED HADDOCK - FOOD AND DRINK
From pinterest.com
NEW ENGLAND BAKED HADDOCK (OR COD) - BOWL OF DELICIOUS ...
From pinterest.co.uk
RECIPE: GRANDMA’S BAKED HADDOCK – BUYING SEAFOOD
From buyingseafood.com
10 BEST BAKED HADDOCK BREADCRUMBS RECIPES - YUMMLY
From yummly.co.uk
BAKED STUFFED HADDOCK RECIPE FOOD NETWORK | DANDK ORGANIZER
From dandkmotorsports.com
NEW ENGLAND BAKED HADDOCK - THE LOCAL CATCH
From thelocalcatch.com
NEW ENGLAND BAKED HADDOCK - ON THE WATER
From onthewater.com
PANKO PARMESAN BAKED HADDOCK - JUGGLING WITH JULIA
From jugglingwithjulia.com
13 HADDOCK RECIPES THAT ARE PACKED WITH FLAVOR - COOKING CHEW
From cookingchew.com
BAKED HADDOCK, NEW ENGLAND STYLE RECIPE BY ... - IFOOD.TV
From ifood.tv
BAKED HADDOCK WITH SEAFOOD STUFFING RECIPE - FOOD NEWS
From foodnewsnews.com
SIMPLE NEW ENGLAND BAKED HADDOCK RECIPE
From crecipe.com
BAKED STUFFED HADDOCK RECIPE FOOD NETWORK | BRYONT BLOG
From bryont.net
NEW ENGLAND BAKED HADDOCK - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
NEW ENGLAND BAKED HADDOCK - BIGOVEN.COM
From bigoven.com
NEW ENGLAND BAKED HADDOCK RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
NEW ENGLAND BAKED HADDOCK (OR COD) - BOWL OF DELICIOUS ...
From pinterest.com
BAKED STUFFED HADDOCK RECIPE -- YANKEE MAGAZINE
From newengland.com
BAKED HADDOCK RECIPES FOOD NETWORK | BESTO BLOG
From bestonlinecollegesdegrees.com
BAKED HADDOCK - EASY AND DELICIOUS! - HINT OF HEALTHY
From hintofhealthy.com
NEW ENGLAND BAKED HADDOCK | BAKED HADDOCK, COOKING SEAFOOD ...
From pinterest.ca
NEW ENGLAND BAKED HADDOCK - FISHWATCH
From fishwatch.gov
10 BEST BAKED HADDOCK RECIPES - YUMMLY
From yummly.com
3 WAYS TO BAKE HADDOCK - WIKIHOW
From wikihow.com
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #main-dish #seafood #american #easy #fish #dietary #low-carb #northeastern-united-states #low-in-something #saltwater-fish #cod
You'll also love