Newbabycasserole Recipes
NEW BABY CASSEROLE
I call this "New Baby Casserole" because when friends were having babies, I would make this casserole for them to eat when they got home from the hospital. I don't remember where I got it but it has such a nice blend of flavors.
Provided by BeansnRice
Categories One Dish Meal
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Pre-heat oven to 350 degrees.
- Brown ground beef and drain.
- Add celery, green pepper and onion and saute 4-5 minutes.
- Add tomatoes and their juice.
- Add the remaining ingredients except for the Cheddar cheese.
- Simmer 20 minutes, uncovered.
- Pour mixture into a 9" X 13" casserole dish and sprinkle Cheddar cheese over the top.
- Bake for 30 minutes.
Nutrition Facts : Calories 627.7, Fat 30.6, SaturatedFat 14.7, Cholesterol 161.8, Sodium 661.4, Carbohydrate 41.8, Fiber 5.7, Sugar 9.5, Protein 46.5
KID'S CASSEROLE
Steps:
- Preheat oven to 400 degrees F.
- Lightly butter a 9-by 13-inch baking dish. Layer half the potatoes and sprinkle with half the flour. Add a layer of half the hotdogs and broccoli. Add half the cheese, and repeat the layered ingredients, ending with cheese. Pour the milk over all, cover with foil, and bake until potatoes are tender and casserole is bubbly, about 40 minutes. The kids will love this one.
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