Newenglandclampastabake Recipes

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NEW ENGLAND CLAM PASTA BAKE

Make and share this New England Clam Pasta Bake recipe from Food.com.

Provided by Spring Faerie

Categories     One Dish Meal

Time 30m

Yield 4 serving(s)

Number Of Ingredients 4



New England Clam Pasta Bake image

Steps:

  • Preheat oven to 350 degrees.
  • Bring water to a boil on stove.
  • Heat soup on stove top, stirring occasionally.
  • Add salt to boiling water.
  • Add the package of Rotini pasta to the boiling water.
  • Cook pasta until tender.
  • Drain pasta and place in casserole dish.
  • Mix in heated soup.
  • Sprinkle cheddar cheese over the top.
  • Bake in oven for 10 minutes or until cheese is melted.

Nutrition Facts : Calories 360.8, Fat 8.2, SaturatedFat 3.5, Cholesterol 20.1, Sodium 1362.1, Carbohydrate 54.2, Fiber 2.6, Sugar 1.7, Protein 16.7

1/2 lb rotini pasta
1 (18 5/8 ounce) can campbells select New England clam chowder
1/2 cup shredded cheddar cheese
1/2 teaspoon salt

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