No Bake Haystack Cookies Recipes
NO-BAKE HAYSTACKS
My grandpa made these himself quite often, especially at Christmas time. Quick, easy, and no baking required! Also, try walnuts in place of the peanuts for a different version.
Provided by Dutchlove
Categories Desserts Cookies No-Bake Cookie Recipes
Time 30m
Yield 72
Number Of Ingredients 9
Steps:
- Mix the oats, coconut, peanuts, and raisins together in a large bowl.
- Stir the sugar, milk, butter, and cocoa powder together in a saucepan and bring to a boil; boil for 1 minute and immediately remove from heat. Stir the vanilla into the cocoa mixture; pour over the oat mixture and stir to coat. Scoop heaping tablespoonfuls of the mixture and drop into haystack-like piles onto waxed paper; allow to cool completely before serving.
Nutrition Facts : Calories 65 calories, Carbohydrate 10.9 g, Cholesterol 1.8 mg, Fat 2.2 g, Fiber 0.8 g, Protein 1.1 g, SaturatedFat 0.9 g, Sodium 25.2 mg, Sugar 7.5 g
NO BAKE CHOCOLATE HAYSTACK COOKIES
So good and easy to make! My siblings and I made huge batches of these cookies Sunday afternoons, and they were usually gone by Tuesday! The time for boiling the mixture is listed at 5 minutes, but if you cook it a little less, the cookies are chewier.
Provided by Shawnee TX
Categories Drop Cookies
Time 15m
Yield 24 serving(s)
Number Of Ingredients 8
Steps:
- In a medium saucepan, combine sugar, milk, butter, cocoa (I tend to go a little heavy on the cocoa) and salt.
- Heat to boiling, stirring frequently.
- When it has reached a rolling boil, cook for 5 minutes, stirring constantly.
- Remove pan from heat and mix in vanilla, oats and coconut.
- Drop by spoonfuls onto wax paper.
- Work quickly!
- Let cool.
- Alternate/optional additions, add any one with coconut: 1/2-3/4 cup mini marshmallows or 1/2 cup walnuts.
HAYSTACKS I
Steps:
- In a saucepan bring sugar, cocoa, milk and butter or margarine to a boil. Remove from heat.
- Stir in oats, coconut, nuts and salt. Drop quickly from teaspoon on wax paper. Let cool.
Nutrition Facts : Calories 180.3 calories, Carbohydrate 27.8 g, Cholesterol 10.6 mg, Fat 7.2 g, Fiber 2.1 g, Protein 2.8 g, SaturatedFat 3.7 g, Sodium 45.7 mg, Sugar 18.3 g
NO-BAKE CHOCOLATE HAYSTACK COOKIES -- LOWER SUGAR
I modified this from recipe#106005, because I wanted a lower-sugar cookie. My target was to try to get one cookie = 15g carbs, which is one dietary carb for those who are counting. Cooking (passive) time = cooling time. Chef#163441 deserves the credit for posting an awesome, yummy and easy cookie recipe!
Provided by Susiecat too
Categories Drop Cookies
Time 45m
Yield 30 serving(s)
Number Of Ingredients 9
Steps:
- In a medium saucepan, combine sugar, milk, butter, cocoa and salt.
- Heat to boiling, stirring frequently.
- When it has reached a rolling boil, cook for 5 minutes, stirring constantly.
- Remove pan from heat and mix in vanilla, oats, coconut and walnuts.
- Drop by spoonfuls onto wax paper or silicone baking sheet.
- Work quickly!
- Let cool completely -- refrigerate for a few hours or overnight to completely set up.
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