No Comparison Brownies Recipes
NO COMPARISON BROWNIES
I tried looking for the "perfect" brownie recipe, but they all were not to my expectations, they either had too much or too little of something. I think I found a good balance with the ingredients which is sure to deliver you the most rich "can't stop eating them" brownies. Please feel free to make suggestions and offer advice for alterations.
Provided by No More Sweets
Categories Dessert
Time 45m
Yield 12 brownie squares, 12 serving(s)
Number Of Ingredients 8
Steps:
- Preheat Oven to 350 degrees.
- In a large bowl, mix sugar, melted butter, and vanilla.
- Add in the eggs, one at a time.
- Stir in flour, cocoa, baking powder, and salt. Combine well.
- Spoon into greased 9" x 13" pan and bake for 30 minutes. Keep an eye on it since cooking times vary. Use an 8 x8 in pan for thicker brownies.
Nutrition Facts : Calories 185.9, Fat 5, SaturatedFat 2.7, Cholesterol 41.2, Sodium 150.5, Carbohydrate 33.1, Fiber 0.9, Sugar 25.1, Protein 2.6
NO-BAKE BROWNIES
Really tasty treats!
Provided by ChefChef
Categories Desserts Cookies No-Bake Cookie Recipes
Time 2h15m
Yield 9
Number Of Ingredients 5
Steps:
- Beat cocoa powder, sugar, coconut oil, butter, and vanilla extract together in a bowl. Pour into a 9-inch square baking dish, cover the dish with a lid, and freeze until set, about 2 hours.
Nutrition Facts : Calories 261.5 calories, Carbohydrate 21 g, Cholesterol 18.1 mg, Fat 20 g, Fiber 1.4 g, Protein 1.5 g, SaturatedFat 15.4 g, Sodium 48.5 mg, Sugar 16.7 g
NO-BAKE HEALTHY BROWNIES
Power-packed, nutritious, no-bake brownies.
Provided by Survivor2015
Categories Desserts Cookies Fruit Cookie Recipes Date
Time 20m
Yield 8
Number Of Ingredients 9
Steps:
- Place dates in a bowl and cover with hot water until fully submerged. Let dates soak until softened, about 10 minutes. Transfer to a colander to drain.
- Line a baking pan with parchment paper.
- Combine almonds, pecans, cocoa powder, and chia seeds in the bowl of a food processor; pulse until blended. Add dates and salt and process until smooth. Transfer to the prepared baking pan.
- Mix together coconut oil, cocoa powder, and honey for the icing. Spread on top of brownies.
Nutrition Facts : Calories 179.5 calories, Carbohydrate 19.1 g, Fat 12.2 g, Fiber 4.4 g, Protein 3.2 g, SaturatedFat 3.9 g, Sodium 20.8 mg, Sugar 13 g
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