Norwegian Steak Recipes

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NORWEGIAN STEAK

Make and share this Norwegian Steak recipe from Food.com.

Provided by Barbara Evans

Categories     Lunch/Snacks

Time 1h5m

Yield 4 serving(s)

Number Of Ingredients 7



Norwegian Steak image

Steps:

  • Cut steak into 5mm slices across the grain 2.
  • Coat in flour mixed with curry powder and salt to taste.
  • Brown in butter.
  • Place in ovenproof dish.
  • Mix enough tomato ketchup into the whipped cream to turn it pink.
  • Pour over steak.
  • Cook uncovered till sauce is brown in colour.
  • About 1/2-3/4 hours at 150c.
  • Serve with rice.

500 g sirloin steaks
butter
flour
tomato ketchup
salt
1/2 teaspoon curry powder
300 ml whipped cream

NORWEGIAN BEEF STEW

Make and share this Norwegian Beef Stew recipe from Food.com.

Provided by linds_lou

Categories     Stew

Time 4h30m

Yield 1 crockpot, 4-6 serving(s)

Number Of Ingredients 8



Norwegian Beef Stew image

Steps:

  • Put items in crock put as listed above. Mix cans of soup together and pour on top of other ingredients. Cook on high for 4 hours or low for 8 hours. If you double then lengthen cooking time to next setting. Do not add water and don't stir. Just let it cook and enjoy when it's done!

1 lb stew meat (or lean ground beef)
1 dash salt & pepper
1 dash parsley
1 medium onion, chopped finely
2 -3 medium potatoes, quartered
2 large carrots, chopped
1 (16 ounce) can cream of mushroom soup (family size)
1 (16 ounce) can tomato soup (family size)

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