MOM'S FRUIT SALAD
Make and share this Mom's Fruit Salad recipe from Food.com.
Provided by Divinemom5
Categories Lunch/Snacks
Time 5m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Drain fruit and place in mix bowl.
- Stir in marshmallows and sour cream.
- Chill and serve.
- Can add nuts or coconut if desired.
FANTASTIC FRUIT SALAD
Make and share this Fantastic Fruit Salad recipe from Food.com.
Provided by Christine
Categories Dessert
Time 15m
Yield 8-12 serving(s)
Number Of Ingredients 7
Steps:
- Drain all fruit.
- Mix all together.
- Let chill one hour.
GRANDMA'S FRUIT SALAD
"I can't believe how easy this pretty salad is to make," says Carolyn Tomatz of Jackson, Wisconsin. The colorful blend of bananas, pineapple, pears and peaches and grapes is tossed with a creamy pudding sauce. "People of all ages enjoy this dish," Carolyn notes.
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 12 servings, 1/2 cup per serving.
Number Of Ingredients 8
Steps:
- Drain pineapple, reserving juice in a 1-cup measuring cup. In a large bowl, combine the pineapple, pears, peaches and grapes. Cover and refrigerate. , Add enough water to pineapple juice to measure 1 cup. Pour into a small saucepan. Whisk in pudding mix. Bring to a boil over medium heat, stirring constantly. Remove from heat; set aside to cool to room temperature., Slice bananas into a small bowl. Drizzle with lemon juice; gently toss to coast. Let stand for 5 minutes; drain. Add bananas and cherries to chilled fruit. Add cooled pudding; toss gently to combine. Refrigerate until serving. Refrigerate leftovers.
Nutrition Facts : Calories 140 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 53mg sodium, Carbohydrate 37g carbohydrate (33g sugars, Fiber 2g fiber), Protein 0 protein. Diabetic Exchanges
NOT YOUR MOMMA'S POTATO SALAD
I'm not a huge potato salad fan, but I do enjoy it prepared this way. It's like a fully loaded baked potato in salad form. Cooking time included chilling time. I hope you will enjoy this tasty salad.
Provided by Baby Kato
Categories < 4 Hours
Time 1h35m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Place potatoes in large pot of cold salted water and bring to a boil.
- Cook potatoes until they are tender, drain and cool.
- In a large bowl combine the miracle whip, sour cream, mustard, chili powder and cayenne pepper, stir to blend then add the cooled potatoes and toss gently.
- Next you will add the bacon, red and yellow peppers, green onions and cheese, toss gently, cover and put in refrigerator to chill for about 1 hour.
- When ready to serve garnish your potato salad with the chives, cheese and chili powder.
Nutrition Facts : Calories 197.9, Fat 10.2, SaturatedFat 4.5, Cholesterol 21.1, Sodium 321.4, Carbohydrate 23.6, Fiber 3.1, Sugar 3.2, Protein 4
NOT YOUR MOMMA'S FRUIT SALAD
Make and share this Not Your Momma's Fruit Salad recipe from Food.com.
Provided by The Range Rover
Categories Dessert
Time 10m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients and refrigerate.
Nutrition Facts : Calories 149.7, Fat 0.3, SaturatedFat 0.1, Sodium 2.4, Carbohydrate 39.2, Fiber 4.9, Sugar 28.2, Protein 1.2
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