Oatmeal Smore Cookies Recipes

OATMEAL S'MORES COOKIES

Make and share this Oatmeal S'mores Cookies recipe from Food.com.

Provided by Nikki Kate

Categories Drop Cookies

Time 11m

Yield 72 serving(s)

Number Of Ingredients 12

Oatmeal S'mores Cookies image

Steps:

In a large mixing bowl, cream the butter, shortening and sugars.
Add eggs, one at a time, beating well after each addition.
Beat in vanilla.
Combine the flour, baing soda, and salt; gradually add to creamed mixture.
Stir in oats, chocolate chips and marshmellows.
Drop by heaping teaspoonfuls 2 inches apart onto greased baking sheets.
Bake at 350 degrees for 11 to 13 minutes.
Cool for 1 to 2 minutes before removing from pans to wire racks to cool completely.

Nutrition Facts : Calories 75, Fat 3.6, SaturatedFat 1.6, Cholesterol 9.3, Sodium 38.7, Carbohydrate 10.2, Fiber 0.3, Sugar 6, Protein 0.9

Ingredients

1/2 cup butter, softened
1/2 cup shortening
1 cup packed brown sugar
1/2 cup sugar
2 eggs
1 1/2 teaspoons vanilla extract
2 1/4 cups all-purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
1 cup old fashioned oats
1 cup semi-sweet chocolate chips
1 cup miniature marshmallow

SOFT OATMEAL COOKIES

These oatmeal cookies are very moist with a good flavor. Add a cup of raisins or nuts if you desire.

Provided by BITTERSWEET1

Categories Desserts Cookies Oatmeal Cookie Recipes

Time 2h

Yield 24

Number Of Ingredients 10

Soft Oatmeal Cookies image

Steps:

In a medium bowl, cream together butter, white sugar, and brown sugar. Beat in eggs one at a time, then stir in vanilla. Combine flour, baking soda, salt, and cinnamon; stir into the creamed mixture. Mix in oats. Cover, and chill dough for at least one hour.
Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets. Roll the dough into walnut sized balls, and place 2 inches apart on cookie sheets. Flatten each cookie with a large fork dipped in sugar.
Bake for 8 to 10 minutes in preheated oven. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Nutrition Facts : Calories 218 calories, Carbohydrate 32.3 g, Cholesterol 35.8 mg, Fat 8.8 g, Fiber 1.4 g, Protein 3 g, SaturatedFat 5.1 g, Sodium 213.1 mg, Sugar 17.4 g

Ingredients

1 cup butter, softened
1 cup white sugar
1 cup packed brown sugar
2 eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 ½ teaspoons ground cinnamon
3 cups quick cooking oats

BANANA OATMEAL COOKIES

To help interest my kids in cooking, I started with this recipe from my childhood. My mom made these oatmeal banana cookies when I was young. Now my children like them as much as I did, and we quadruple the recipe to serve our large family. You can't eat just one of these goodies packed with chocolate morsels. -Jaqueline Wilson, Armstrong Creek, Wisconsin

Provided by Taste of Home

Categories Desserts

Time 25m

Yield 4 dozen.

Number Of Ingredients 12

Banana Oatmeal Cookies image

Steps:

Preheat oven to 375°. In a bowl, combine the first 6 ingredients; beat in butter until mixture resembles coarse crumbs. Add egg, bananas and oats; mix well. Stir in chips and nuts. , Drop by tablespoonfuls onto greased baking sheets. Bake until golden brown, 13-15 minutes. Cool on wire racks.

Nutrition Facts : Calories 97 calories, Fat 5g fat (3g saturated fat), Cholesterol 12mg cholesterol, Sodium 87mg sodium, Carbohydrate 13g carbohydrate (7g sugars, Fiber 1g fiber), Protein 1g protein.

Ingredients

1-1/2 cups all-purpose flour
1 cup sugar
1 teaspoon salt
1/2 teaspoon baking soda
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
3/4 cup butter, softened
1 large egg, room temperature
1 cup mashed ripe bananas (about 2)
1-3/4 cups quick-cooking oats
1 cup semisweet chocolate chips
1/2 cup chopped walnuts