Old Bay Steamed Shrimp With Cocktail Sauce Recipe 415
OLD BAY® STEAMED SHRIMP WITH COCKTAIL SAUCE RECIPE - (4.1/5)
Provided by Lady Butterfly
Number Of Ingredients 5
Steps:
- In a medium saucepan, mix vinegar, water and Old Bay Seasoning. Bring to boil on medium heat. Gently stir in shrimp, then cover. Steam 2 to 3 minutes or just until shrimp turn pink. Drain well. Serve immediately or refrigerate until hungry guests arrive. Best served with punchy cocktail sauce and lively conversation.
OLD BAY®-SEASONED STEAMED SHRIMP
Steps:
- Bring water, vinegar, and seafood seasoning to a boil in a saucepan over high heat. Add shrimp and stir.
- Reduce heat to medium, cover, and steam, stirring once or twice, until bright orange in color, 3 to 5 minutes. Drain.
Nutrition Facts : Calories 88.2 calories, Cholesterol 172.6 mg, Fat 1 g, Protein 18.5 g, SaturatedFat 0.3 g, Sodium 953.8 mg
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