Old School Hominy Casserole Recipes
HOMINY CASSEROLE
I love hominy so I made a casserole featuring it. It is easy to make and I love serving it as a side dish.-Marion Thurman, Crossett, Arkansas
Provided by Taste of Home
Categories Side Dishes
Time 45m
Yield 10 servings.
Number Of Ingredients 9
Steps:
- In a small skillet, cook onion in oil until tender. Add garlic; cook 1 minute longer. Remove from the heat. In a large bowl, combine onion mixture, sour cream, half of the cheese, milk, chilies and cumin. Stir in hominy. , Pour into a greased 2-qt. baking dish. bake, uncovered, at 350° for 30 minutes or until heated through. Sprinkle with remaining cheese.
Nutrition Facts : Calories 120 calories, Fat 8g fat (5g saturated fat), Cholesterol 25mg cholesterol, Sodium 291mg sodium, Carbohydrate 8g carbohydrate (2g sugars, Fiber 1g fiber), Protein 3g protein.
HOMINY CASSEROLE
My family has used this recipe for years. I don't know where it came from, but it's the only way I'll eat hominy.
Provided by Chef Skyla
Categories One Dish Meal
Time 45m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Fry bacon until crisp in a large frying pan.
- Remove bacon from the pan, but leave the drippings. Add onions and peppers and saute in bacon drippings, until tender.
- Add hominy, tomatoes, and soup. Stir over medium heat until well blended.
- Simmer mixture on low heat for 10 minutes, stirring occasionally.
- Cut up cheese into small cubes and add to the hot mixture. Continue to stir over low heat until all the cheese is melted.
- Crumble bacon and add to mixture and simmer for another 2 minutes.
Nutrition Facts : Calories 453.4, Fat 24.5, SaturatedFat 10.2, Cholesterol 39.8, Sodium 1768.9, Carbohydrate 43.5, Fiber 6.6, Sugar 9.5, Protein 15
SOUTHWESTERN HOMINY CASSEROLE
A lovely, savory hominy dish with the flavors of the Southwest posted in response to a recipe request.
Provided by Molly53
Categories Cheese
Time 40m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350.
- Mix all the ingredients together and pour into an ovenproof casserole dish.
- Bake for 30 minutes.
Nutrition Facts : Calories 167.1, Fat 10.9, SaturatedFat 6.5, Cholesterol 25.2, Sodium 221.4, Carbohydrate 12.1, Fiber 1.9, Sugar 2.3, Protein 5.7
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