Olive Cream Cheese Spread Recipes

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OLIVE CREAM CHEESE SPREAD

Make and share this Olive cream cheese spread recipe from Food.com.

Provided by Pepper Monkey

Categories     Spreads

Time 5m

Yield 1 serving(s)

Number Of Ingredients 2



Olive cream cheese spread image

Steps:

  • dice pimento stuffed olives finely.
  • combine cream cheese and olives in a bowl.
  • stir well.
  • serve on bagels or crackers.

Nutrition Facts : Calories 48.9, Fat 4.4, SaturatedFat 2.8, Cholesterol 14.3, Sodium 75, Carbohydrate 0.6, Protein 1.9

4 teaspoons light cream cheese
2 teaspoons diced pimento stuffed olives

I LOVE OLIVES AND CREAM CHEESE SPREAD

What's not to love? This is an easy make-ahead appetizer that takes 15 minutes to prepare and is so yummy it will be gone 15 minutes after you set it on the table. Pitted black olives and pimiento-stuffed Spanish/Manzanilla olives make it look as colorful as it is delicious. Serve it with crackers or crispinis. I also use it as a sandwich spread...it really spruces up a plain old cold-cut or deli sandwich.

Provided by CookETC

Categories     Spreads

Time 15m

Yield 8-12 serving(s)

Number Of Ingredients 6



I Love Olives and Cream Cheese Spread image

Steps:

  • Mix well and chill for a minimum of 2 hours (overnight is best).
  • Serve with crackers or crispinis -- OR --
  • Use it as a spread on cold-cut or deli sandwiches.

Nutrition Facts : Calories 153.1, Fat 15.9, SaturatedFat 6.3, Cholesterol 31.2, Sodium 187.6, Carbohydrate 1.6, Fiber 0.3, Sugar 0.9, Protein 1.8

8 ounces cream cheese, softened (I use neufchatel cream cheese as it's lighter and easier to spread)
1/4 cup pitted black olives, finely chopped
1/4 cup pimiento-stuffed Spanish olives, finely chopped
3 tablespoons olive oil
1/4 teaspoon garlic powder
1 dash seasoning salt (optional)

OLIVE SALAD CREAM CHEESE SPREAD

I make this spread as part of a tapas platter, and it always disappears. I use all kinds of olives, including Kalamata, Nicoise, garlic stuffed, Manzanillas, etc. I serve water crackers with pepper, or other crackers that have a little kick. This spread is also great on toasted mini onion bagels.

Provided by CookinCowgirl

Categories     Spreads

Time 10m

Yield 16 serving(s)

Number Of Ingredients 10



Olive Salad Cream Cheese Spread image

Steps:

  • Pulse all the olive salad ingredients in a food processor until slightly chunky.
  • Combine cream cheese together into a ball or rectangle and place on a platter.
  • Pour the olive mixture over it.
  • Decorate with parsley.
  • Serve with crackers or other bread.

Nutrition Facts : Calories 138.7, Fat 14.2, SaturatedFat 6.8, Cholesterol 31.2, Sodium 171.5, Carbohydrate 1.3, Fiber 0.3, Sugar 0.1, Protein 2.2

1 cup mixed olive
1/4 cup giardiniera, drained
1 tablespoon pepperoncini pepper
1 tablespoon roasted red peppers packed in oil, drained
1/2 tablespoon capers
1/2 tablespoon fresh parsley
1/4 cup extra virgin olive oil
2 (8 ounce) packages cream cheese
parsley (to garnish)
cracker

BAKED OLIVE TAPENADE-CREAM CHEESE SPREAD

Transform a package of cream cheese into something extra special with ready-to-use olive tapenade. Bake in the oven for 15 minutes for a tasty olive tapenade appetizer.

Provided by My Food and Family

Categories     European

Time 20m

Yield 10 servings, 2 Tbsp. each

Number Of Ingredients 3



Baked Olive Tapenade-Cream Cheese Spread image

Steps:

  • Heat oven to 350°F.
  • Place block of cream cheese in shallow baking dish sprayed with cooking spray.
  • Top with tapenade.
  • Bake 15 min.
  • Sprinkle with parsley.

Nutrition Facts : Calories 110, Fat 11 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 170 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 1 g

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese
1/2 cup tapenade
2 Tbsp. chopped fresh parsley

CREAM CHEESE, OLIVE, AND NUTS SPREAD

This spread has always been a favorite of mine, but it must have nuts for texture. For a party, It's delicious and elegant on nut bread. Always a hit, with everyone wondering what's in it. People find it very interesting and different from most dips and spreads.

Provided by Leezbeez

Categories     Spreads

Time 5m

Yield 20 serving(s)

Number Of Ingredients 4



Cream Cheese, Olive, and Nuts Spread image

Steps:

  • Add olive juice a little at a time to room temperature cream cheese and whip until light and fluffy.
  • Chop the olives and walnuts and add to cream cheese mixture.

Nutrition Facts : Calories 41.5, Fat 3.9, SaturatedFat 2.2, Cholesterol 12.5, Sodium 38, Carbohydrate 1, Fiber 0.2, Sugar 0.7, Protein 0.8

1 (8 ounce) package cream cheese
1 (8 ounce) jar green olives with pimentos
walnuts, 1/2 Cup, chopped
nut bread, thinly sliced or Cut with small cookie cutter for hors d'oeuvres

EASY OLIVE SPREAD

Mix cream cheese spread with olives, cover, refrigerate and you get a tasty olive spread! Try serving Easy Olive Spread at your next party or gathering.

Provided by My Food and Family

Categories     Appetizers & Snacks

Time 1h5m

Yield Makes 10 servings, 2 Tbsp. spread and 5 crackers each.

Number Of Ingredients 3



Easy Olive Spread image

Steps:

  • Mix cream cheese spread and olives; cover.
  • Refrigerate 1 hour. Serve as a spread with the crackers.

Nutrition Facts : Calories 150, Fat 11 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 340 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g

1 tub (8 oz.) PHILADELPHIA Cream Cheese Spread
1/3 cup chopped pimento-stuffed green olives
round buttery crackers

CREAM CHEESE OLIVE PIMENTO SPREAD

Make and share this Cream Cheese Olive Pimento Spread recipe from Food.com.

Provided by Okra4540

Categories     Lunch/Snacks

Time 15m

Yield 2 1/2 cups

Number Of Ingredients 4



Cream Cheese Olive Pimento Spread image

Steps:

  • Measure all ingredients into a small bowl.
  • Blend well.

8 ounces cream cheese, softened
1/4 cup finely chopped pimento stuffed olive
1/4 cup finely chopped pimentos
1/4 cup mayonnaise (I prefer Hellmann's)

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