Orange Sesame Noodles With Grilled Shrimp Recipes

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ORANGE-SESAME NOODLES WITH GRILLED SHRIMP

You can serve this dish hot as an entree, or chilled the following day as a salad. Recipe from Coastal Living

Provided by cookiedog

Categories     Spaghetti

Time 45m

Yield 4 serving(s)

Number Of Ingredients 12



Orange-Sesame Noodles With Grilled Shrimp image

Steps:

  • Combine first 7 ingredients in a large bowl.
  • Boil noodles according to package directions. Before draining, add snow peas and carrot. Let cook 30 seconds.
  • Drain pasta, peas, and carrot, and toss immediately with orange juice mixture. Set aside.
  • Brush shrimp with sesame oil, and grill over medium-hot coals 3 to 5 minutes.
  • Arrange pasta on serving plates, and top with shrimp.

Nutrition Facts : Calories 617, Fat 19.9, SaturatedFat 3.4, Cholesterol 259.2, Sodium 1637.9, Carbohydrate 63.7, Fiber 2.2, Sugar 4.3, Protein 50.4

1/4 cup fresh orange juice
3 tablespoons tamari or 3 tablespoons soy sauce
3 tablespoons peanut butter
2 tablespoons toasted sesame oil
2 teaspoons freshly grated ginger
2 teaspoons grated orange zest
1/4 teaspoon ground cayenne pepper
10 ounces soba noodles or 10 ounces spaghetti
1 cup snow peas
1 carrot, cut into matchsticks
1 1/2 lbs large shrimp, peeled and deveined
1 tablespoon toasted sesame oil

SESAME NOODLES WITH SHRIMP & SNAP PEAS

Stir-fries and busy nights are a match made in heaven. For a boost of vibrant color and freshness, I sometimes stir in chopped cilantro just before I serve it from the pan. -Nedra Schell, Fort Worth, Texas

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 4 servings.

Number Of Ingredients 7



Sesame Noodles with Shrimp & Snap Peas image

Steps:

  • Cook linguine according to package directions for al dente., Meanwhile, in a large skillet, heat oil over medium-high heat. Add shrimp, peas, salt and pepper flakes; stir-fry 2-3 minutes or until shrimp turn pink and peas are crisp-tender., Drain linguine, reserving 1/4 cup pasta water. Add pasta, pasta water and salad dressing to shrimp mixture; toss to combine.

Nutrition Facts : Calories 418 calories, Fat 10g fat (1g saturated fat), Cholesterol 138mg cholesterol, Sodium 646mg sodium, Carbohydrate 60g carbohydrate (13g sugars, Fiber 8g fiber), Protein 29g protein.

8 ounces uncooked whole wheat linguine
1 tablespoon canola oil
1 pound uncooked medium shrimp, peeled and deveined
2 cups fresh sugar snap peas, trimmed
1/8 teaspoon salt
1/8 teaspoon crushed red pepper flakes
3/4 cup reduced-fat Asian toasted sesame salad dressing

SESAME ORANGE SHRIMP

Using egg whites instead of whole eggs (or yolks) in the batter creates a crispier coating; cooking the shrimp in batches (so as not to crowd the pan) also helps. This versatile recipe is equally delicious when prepared with sliced chicken breast, pork loin, or steak.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Seafood Recipes     Shrimp Recipes

Time 25m

Number Of Ingredients 10



Sesame Orange Shrimp image

Steps:

  • In a large bowl, whisk together egg whites, cornstarch, sesame seeds, 1 teaspoon salt, and 1/2 teaspoon pepper until frothy. Add shrimp, and toss to coat.
  • Heat 1/4 cup oil in a large nonstick skillet over medium-high heat. Working in two or three batches, cook shrimp until golden and crisp, 2 to 3 minutes per side. Transfer to a paper towel-lined plate to drain. Add more oil to skillet if necessary for remaining batches.
  • Wipe skillet with a paper towel. Add orange juice, soy sauce, and sugar. Boil over high heat until syrupy and reduced to about 1/3 cup, 4 to 5 minutes. Return shrimp to skillet; add scallions, and cook until heated through and coated with sauce, about 1 minute.

Nutrition Facts : Calories 419 g, Fat 23 g, Fiber 1 g, Protein 32 g

2 large egg whites
1/4 cup cornstarch
1/4 cup sesame seeds
Coarse salt and ground pepper
1 1/2 pounds medium shrimp, peeled and deveined
1/4 cup vegetable oil, plus more if needed
1 cup fresh orange juice
2 tablespoons soy sauce
1 tablespoon sugar
4 scallions, trimmed and thinly sliced

GRILLED SESAME SHRIMP

Provided by Moira Hodgson

Categories     dinner, easy, quick, main course

Time 45m

Yield 4 servings

Number Of Ingredients 8



Grilled Sesame Shrimp image

Steps:

  • Rinse the shrimp, pat them dry (leaving the shells on) and toss them in a mixture of salt, pepper, peanut oil, garlic, ginger and red pepper. Preheat grill or broiler.
  • Place the shrimp on an oiled rack and grill for two to three minutes on each side. Be careful not to overcook them. Remove them from the grill, place them in a bowl and toss them with sesame oil. Serve immediately.

Nutrition Facts : @context http, Calories 294, UnsaturatedFat 12 grams, Carbohydrate 5 grams, Fat 16 grams, Fiber 1 gram, Protein 31 grams, SaturatedFat 3 grams, Sodium 1285 milligrams, Sugar 0 grams, TransFat 0 grams

2 pounds large shrimp, shells on (heads, too, if possible)
2 tablespoons coarse salt
2 tablespoons freshly ground pepper
2 tablespoons peanut oil
2 cloves garlic, minced
1 tablespoon ginger, minced
1 teaspoon red pepper flakes
2 tablespoons sesame oil

GINGER SESAME GRILLED SHRIMP

This is a great dish to serve either solo or as surf and turf compliment to grilled steaks. I was inspired to come up with this recipe by a similar recipe for grilled asparagus so don't be afraid to use this approach with other items that you might grill.

Provided by tlt295

Categories     Very Low Carbs

Time 26m

Yield 6-8 serving(s)

Number Of Ingredients 6



Ginger Sesame Grilled Shrimp image

Steps:

  • Whisk together ginger, garlic, oil, and soy sauce.
  • Pour mixture into a large zip top bag. Add shrimp and toss to coat. Marinate shrimp no longer than 15-20 mintues.
  • While shrimp is marinating, preheat grill to medium high heat.
  • Coat grill grid or grill wok with cooking spray.
  • Place shrimp on grill grill and discard unused marinade.
  • cook shrimp several minutes on each side or until pink. Do not overcook.

Nutrition Facts : Calories 207, Fat 7.2, SaturatedFat 1.1, Cholesterol 230, Sodium 559.5, Carbohydrate 2.4, Fiber 0.1, Sugar 0.1, Protein 31.5

2 lbs jumbo shrimp
1 tablespoon ginger paste
1 tablespoon garlic paste
2 tablespoons sesame oil
2 tablespoons soy sauce
cooking spray

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