ORANGE STUFF
This reminds me of orange sherbet! It is from my favorite cookbook- The Roosevelt Raccoons "All of Our Favorites" cookbook. The cookbook contains recipes from active parents and teachers of Roosevelt Elementary School, Mankato, MN. It is where I went to school, and my family submitted all of our family favorites for it. So, we probably have 10 copies of the book in our house! I changed the name to "Orange Stuff," after our family favorite "Green Stuff." Before, this was simply called "Salads."
Provided by BeccaB3c
Categories Gelatin
Time 2h10m
Yield 8-10 serving(s)
Number Of Ingredients 4
Steps:
- Combine cottage cheese and Cool Whip in a large bowl.
- Add dry Jello and stir until Jello is thoroughly mixed.
- Gently fold in mandarin oranges.
- Refrigerate for at least 30 minutes. It is best when refrigerated overnight.
Nutrition Facts : Calories 314, Fat 12.8, SaturatedFat 10.3, Cholesterol 6.8, Sodium 406.6, Carbohydrate 38.1, Fiber 2.1, Sugar 31.6, Protein 13.9
ORANGE STUFF
Steps:
- Put cottage cheese in blender on chop until smooth.
- Add dry orange Jell-O to cottage cheese and mix together. Add Cool Whip, pineapple and oranges.
- Put in ice box until cold.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
ORANGE CHOCOLATE LOAF CAKE FROM FLORIDA
Steps:
- Adjust rack one-third up from the bottom of the oven and preheat oven to 350 degrees. You will need a loaf pan measuring about 8½ x 4½ x 2¾ inches, or one with about a 6‑cup capacity. Butter the pan and dust it all over lightly with fine, dry bread crumbs, shake out excess crumbs, and set the pan aside.
- Sift together the flour, baking powder, salt, cocoa, and sugar and set aside.
- Beat the cream and vanilla in the small bowl of an electric mixer until the cream holds a definite shape. On low speed, add the eggs, one at a time, scraping the bowl with a rubber spatula and beating only until the egg is incorporated after each addition. (The eggs will thin the cream slightly.)
- Transfer to the large bowl of the mixer and gradually, on low speed, add the sifted dry ingredients, scraping the bowl and beating only until smooth. Remove from the mixer and stir in the grated zest. That's all there is to it.
- Turn the batter into the prepared pan and smooth the top. Bake for about 1 hour and 5 minutes, until the top springs back when lightly pressed with a fingertip.
- For the glaze:
- As soon as the cake goes into the oven, mix the orange juice with the sugar and let it stand while the cake is baking.
- After you remove the cake from the oven, let it cool for 5 minutes. Then, a little at a time, brush the orange juice/sugar mixture all over the cake; encourage most of it to run down the sides between the cake and the pan, but thoroughly wet the top also. The cake will absorb it all.
- Let the cake stand in the pan until it is completely cool. Then cover the pan loosely with a piece of wax paper. Invert the cake into the palm of your hand-easy does it-remove the pan, cover the cake with a rack, and invert again, leaving the cake right side up.
ORANGE FLUFF JELLO SALAD RECIPE
Steps:
- Mix together pudding, Jell-o, and water over medium heat until it boils. Remove from heat and pour into a large mixing bowl. Refrigerate until mixture has thickened (about 4-5 hours).
- Beat until creamy.
- Fold in whipped cream, marshmallows, and fruit. Scrape the sides of the bowl to get all the fluff mixture together. Chill about an hour before serving.
Nutrition Facts : Calories 282 kcal, Carbohydrate 64 g, Protein 4 g, Fat 2 g, SaturatedFat 1 g, Cholesterol 7 mg, Sodium 213 mg, Fiber 2 g, Sugar 50 g, ServingSize 1 serving
ORANGE-STUFFED CHRISTMAS DUCK
Duck with an orange glaze is an unbeatable combination, this mouthwatering main course is a festive feast for two
Provided by Alex Hollywood
Categories Dinner, Lunch, Main course, Supper
Time 1h50m
Number Of Ingredients 11
Steps:
- Heat oven to 160C/140C fan/gas 3. Put the duck on a rack set over a roasting tin and prick the skin all over with a skewer. Season well. Halve one of the oranges and squeeze some of the juice into the duck cavity and the tin, then stuff the cavity with both of the halves. Pour 100ml water into the tin and roast for 20 mins per 500g (about 50 mins). Turn the oven up to 220C/200C fan/ gas 7 and roast for another 20 mins until the duck skin is crispy and golden.
- Put a small pan of water on to boil. Using a peeler, pare the zest from the remaining orange. Scrape any pith off the zest using a small, sharp knife. Add the zest to the water and gently boil for 8-10 mins, then drain, slice thinly into strips and set aside. In the same pan, dissolve the brown sugar with the balsamic vinegar. Cut the pared orange in half, juice it and pour the juice into the pan. Add the Grand Marnier and 1 tsp butter. Bubble until it has reduced by half and is dark and syrupy. Remove from the heat and stir in the orange zest.
- Once the duck is cooked, wrap it in foil to keep warm and put it on a board to rest. Spoon off the fat from the roasting tin and discard. Pour any remaining duck juices into a wide, shallow saucepan. Tip in the stock and bring to the boil. Add the wine and simmer for 2-3 mins, then add half the orange sauce and stir well. In a small bowl, mix the cornflour with 2 tsp cold water, then stir into the gravy. Season, add 1 tsp butter and whisk together. Pour into a warm gravy jug.
- To serve, brush the remaining sticky orange glaze over the duck, then put the duck on a board and garnish with the watercress. Heat a frying pan over a medium heat and add 1 tsp butter. Once the butter has melted, tip in the spinach and cook for 1-2 mins until it has wilted. Season and tip into a warm serving dish.
Nutrition Facts : Calories 812 calories, Fat 59 grams fat, SaturatedFat 22 grams saturated fat, Carbohydrate 12 grams carbohydrates, Sugar 9 grams sugar, Fiber 1 grams fiber, Protein 38 grams protein, Sodium 0.7 milligram of sodium
ORANGE FLUFF I
This is a light and fruity orange dessert salad that is also cool and creamy!
Provided by D
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad
Time 1h5m
Yield 8
Number Of Ingredients 5
Steps:
- Combine the well drained oranges and pineapple in a large bowl and mix together with the cottage cheese. Add the dry orange flavored gelatin powder and stir until well blended. Fold in the thawed frozen whipped topping and refrigerate for at least one hour.
Nutrition Facts : Calories 393.3 calories, Carbohydrate 52.4 g, Cholesterol 8.5 mg, Fat 16.8 g, Fiber 1 g, Protein 9.9 g, SaturatedFat 13.8 g, Sodium 326.8 mg, Sugar 49.8 g
More about "orange stuff recipes"
ORANGE RECIPES | ALLRECIPES
From allrecipes.com
EAT BY COLOR: ORANGE FOODS | FOOD & WINE
From foodandwine.com
Estimated Reading Time 2 mins
WHAT IS THE ORANGE STUFF ON THE BACK OF A SHRIMP? 2022 ...
From hardquestionstoanswer.com
ORANGE COW BURGERS - HOME - EL PASO, TEXAS - MENU, PRICES ...
From facebook.com
THINGS THAT ARE ORANGE | LEARNING COLORS FOR KIDS | 30 ...
From demplates.com
"ORANGE STUFF" : A:T5_33P1R
From reddit.com
ORANGE STUFF | EBAY
25 ORANGE STUFF IDEAS IN 2021 | PICTURE COLLAGE WALL ...
From pinterest.com
ORANGE CO FREE STUFF "FOOD" - CRAIGSLIST
From orangecounty.craigslist.org
WHAT IS THE ORANGE STUFF THAT COMES WITH SUSHI? – FOOD & DRINK
From smallscreennetwork.com
WHEN TO CALL THE DOCTOR: VOMITING | UNITYPOINT CLINIC
From unitypoint.org
ORANGE STUFF RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
12 RESULTS FOR ORANGE STUFF - EBAY.CA
From ebay.ca
160 ORANGE STUFF AND OUTFITS IDEAS IN 2021 | FASHION ...
From pinterest.com
“ORANGE STUFF” & PATTI LABELLE’S MAC & CHEESE: MY ...
From elle.com
WHAT IS ORANGE MOLD & IS IT DANGEROUS? | ORANGE MOLD FACTS
From bustmold.com
ORANGE MOLD IN FOOD BIN | ORANGE MOLD
From orangemolds.com
ORANGE STUFF | HEDGEHOG CENTRAL
From hedgehogcentral.com
THAT ORANGE STUFF RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
WHAT IS THE YELLOW AND ORANGE STUFF IN CRABS? | LIZZIE ...
From lizzieloveshealthy.com
100 THINGS THAT ARE ORANGE, RANKED | AUTOSTRADDLE
From autostraddle.com
BROWNISH-ORANGE STUFF IN BAGGIE OF DELI HAM? : FOOD
From reddit.com
ORANGE — EAT THE RIGHT STUFF FOOD BLOG — EAT THE RIGHT STUFF
From eattherightstuff.com
SWEET & SOUR SAUCE LIKE THE SIMPLE ORANGE STUFF THAT COMES ...
From forums.redflagdeals.com
WHAT IS THE ORANGE STUFF IN CADBURY CREME EGGS? - QUESTION ...
From sugar.bellevuealumnae.org
MENU AT GAS AND STUFF RESTAURANT, ORANGE
From restaurantguru.com
46 ORANGE STUFF IDEAS | ORANGE, 70S INTERIOR, SHADES OF ORANGE
From pinterest.ca
WHAT IS THAT ORANGE STUFF ON SUSHI? – FOOD & DRINK
From smallscreennetwork.com
ORANGE STUFF ON SUSHI - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
ORANGE FLUFF DESSERT (+VIDEO) - THE COUNTRY COOK
From thecountrycook.net
ORANGE STUFF - AVMOR.COM
From avmor.com
ORANGE WINE HAS NOTHING TO DO WITH CITRUS ... - STUFF.CO.NZ
From stuff.co.nz
ORANGE STUFF AND A RECIPE - TOWNSEND HOUSE
From townsend-house.com
20 ORANGE STUFF IDEAS IN 2022 | FOOD, DRIED LEMON PEEL ...
From pinterest.com
SHOP BY CATEGORY - EBAY.CA
From ebay.ca
FOOD STUFF; RED, ORANGE AND YELLOW: SHADES OF SWEET - THE ...
From nytimes.com
ORANGE STUFF - PINTEREST.CA
From pinterest.ca
WHAT IS THE ORANGE STUFF ON SUSHI? – FOOD & DRINK
From smallscreennetwork.com
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #5-ingredients-or-less #gelatin #desserts #eggs-dairy #fruit #american #easy #refrigerator #beginner-cook #fall #holiday-event #kid-friendly #spring #dietary #seasonal #low-calorie #midwestern #toddler-friendly #low-in-something #citrus #oranges #equipment #presentation #served-cold #4-hours-or-less
You'll also love