Orzo And Pomodoro Recipes
ORZO AND POMODORO
I made this recipe when I needed a quick side-dish to chicken and veal marsala. For added moisture, I put some of the marsala sauce in the orzo.
Provided by Jeena in FL
Categories Low Cholesterol
Time 15m
Yield 5-6 serving(s)
Number Of Ingredients 9
Steps:
- Over medium-low heat in a large skillet, melt the butter with the olive oil.
- Saute the garlic for about 30 seconds, or until fragrant.
- Add orzo and diced tomatoes and mix well together.
- Stir in the herbs.
- Stir frequently until all the ingredients are heated through.
- Serve and enjoy! :).
Nutrition Facts : Calories 627.9, Fat 12.8, SaturatedFat 4.2, Cholesterol 12.2, Sodium 530.9, Carbohydrate 106.8, Fiber 5.8, Sugar 5.9, Protein 20.4
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