Oven Baked Denver Omelet Recipes

Steps:

• Preheat oven to 400 degrees F (200 degrees C). Grease a 10-inch round baking dish.
• Melt butter in a large skillet over medium heat; cook and stir onion and bell pepper until softened, about 5 minutes. Stir in ham and continue cooking until heated through, 5 minutes more.
• Beat eggs and milk in a large bowl. Stir in Cheddar cheese and ham mixture; season with salt and black pepper. Pour mixture into prepared baking dish.
• Bake in preheated oven until eggs are browned and puffy, about 25 minutes. Serve warm.

Steps:

• Beat eggs and half and half until light and fluffy.
• Stir in the cheese, ham, green pepper,onion and parsley.
• Pour into a greased 9in square baking dish.
• Bake at 400* for 25 minutes or until set.

Steps:

• Preheat oven to 400°F.
• In a large bowl, beat eggs and cream until light and fluffy.
• Stir in cheese, ham, green pepper and onions.
• Butter a 9" x 9" oven proof casserole dish and pour in the egg mixture.
• Bake in preheated 400 F oven for 25 minutes or until golden brown on top.
• Let sit for 5 minutes before cutting.
• Cut into pieces and serve hot.