Oven Bbq Pork Chops Recipes

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OVEN BARBECUED PORK CHOPS

This is one of our favorite pork chop recipes. It is super-easy to prepare and the finished product is very tender and flavorful.

Provided by cuisinebymae

Categories     Pork

Time 1h40m

Yield 4 serving(s)

Number Of Ingredients 7



Oven Barbecued Pork Chops image

Steps:

  • Preheat oven to 350F.
  • Put chops in a baking dish in a single layer.
  • Stir together remaining ingredients and pour over pork chops.
  • Cover and bake 1 hour.
  • Uncover and bake 30 minutes, basting occasionally.

Nutrition Facts : Calories 451.5, Fat 21.6, SaturatedFat 7.4, Cholesterol 112.6, Sodium 984, Carbohydrate 29.3, Fiber 0.2, Sugar 27.9, Protein 34.9

6 pork chops
3/4 cup ketchup
1/4 cup water
1/3 cup brown sugar
1/2 teaspoon dry mustard
1 teaspoon soy sauce
1/2 teaspoon salt

OVEN BBQ PORK CHOPS

This is an easy go-to recipe that has been around for a long time. It is a nice one for those days when you want a BBQ flavour but don't feel like digging the BBQ out of the snow. Serve it up with some fluffy rice and a tossed salad.

Provided by GaylaV

Categories     Pork

Time 1h40m

Yield 4-6 serving(s)

Number Of Ingredients 9



Oven BBQ Pork Chops image

Steps:

  • Preheat oven to 350 degrees Fahrenheit.
  • Place the chops in a shallow baking pan.
  • Mix all the rest of the ingredients to create the sauce.
  • Pour the sauce over the chops.
  • Bake for 11/2 hours.
  • Enjoy!

Nutrition Facts : Calories 573.1, Fat 27.1, SaturatedFat 9, Cholesterol 206, Sodium 1174.5, Carbohydrate 16.1, Fiber 0.2, Sugar 14.4, Protein 62.4

6 pork chops (1/2 inch thick work well)
1/2 cup ketchup
1/4 cup vinegar
2 tablespoons Worcestershire sauce
1/2 teaspoon chili powder
1/4 teaspoon Tabasco sauce (adjust to your taste)
1 teaspoon salt
2 tablespoons brown sugar
1 cup water

OVEN-BARBECUED PORK CHOPS

My mother has fixed this recipe for years and now I prepare it for my family. The chops are delicious with scalloped potatoes and home-baked bread. -Teresa King, Whittier, California

Provided by Taste of Home

Categories     Dinner

Time 50m

Yield 6 servings.

Number Of Ingredients 9



Oven-Barbecued Pork Chops image

Steps:

  • Place chops, overlapping slightly if necessary, in a large cast-iron or other ovenproof skillet. Combine remaining ingredients; pour over meat. Bake, uncovered, at 375° for 40 minutes, turning chops halfway through cooking.

Nutrition Facts : Calories 359 calories, Fat 18g fat (7g saturated fat), Cholesterol 111mg cholesterol, Sodium 491mg sodium, Carbohydrate 10g carbohydrate (10g sugars, Fiber 0 fiber), Protein 36g protein.

6 bone-in pork loin chops (3/4 inch thick)
1 tablespoon Worcestershire sauce
2 tablespoons vinegar
2 teaspoons brown sugar
1/2 teaspoon pepper
1/2 teaspoon chili powder
1/2 teaspoon paprika
3/4 cup ketchup
1/3 cup hot water

OVEN BBQ PORK CHOPS

Provided by Food Network

Categories     main-dish

Time 1h40m

Yield 4 servings

Number Of Ingredients 10



Oven Bbq Pork Chops image

Steps:

  • Preheat oven to 350 degrees F.
  • In a large skillet over medium high heat heat 1 tablespoon vegetable oil, add pork chops and brown them on both sides. Place in a casserole. In a bowl mix together chopped onion, 2 tablespoons vegetable oil, water, vinegar, chili sauce, brown sugar, dry mustard, hot pepper sauce, pour mixture over chops. Cover and roast for 40 minutes. Uncover casserole and roast for 20 minutes more

1 tablespoon vegetable oil
8 pork chops
1 small onion, chopped
2 tablespoons vegetable oil
1/2 cup water
3 tablespoons vinegar
1 cup chili sauce
2 tablespoons brown sugar
1/4 teaspoon dry mustard
2 to 3 drops hot pepper sauce

BARBECUED PORK CHOPS

Very tasty! I usually serve mash potatoes with these chops.

Provided by Betty

Categories     Main Dish Recipes     Pork     Pork Chop Recipes

Time 1h45m

Yield 6

Number Of Ingredients 8



Barbecued Pork Chops image

Steps:

  • Preheat oven to 325 degrees F (165 degrees C).
  • In a skillet, heat a small amount of oil and brown both sides of the pork chops.
  • In a bowl combine ketchup, salt, celery seed, nutmeg, vinegar, water, and bay leaf; Pour over chops.
  • Bake in oven for 90 minutes. Turn chops once during baking.

Nutrition Facts : Calories 116.3 calories, Carbohydrate 5.3 g, Cholesterol 39.1 mg, Fat 3.5 g, Fiber 0.2 g, Protein 15.4 g, SaturatedFat 1.2 g, Sodium 635.4 mg, Sugar 4.6 g

8 lean pork chops
½ cup ketchup
1 teaspoon salt
1 teaspoon celery seed
½ teaspoon ground nutmeg
⅓ cup distilled white vinegar
1 cup water
1 bay leaf

EASY BAKED BBQ PORK CHOPS

If you love BBQ sauce, this is a tasty and easy dish to whip up when you're short on time. We like these BBQ chops with long grain rice mixed with turmeric and peas.

Provided by A. Apolskis

Categories     Main Dish Recipes     Pork     Pork Chop Recipes     Baked

Time 45m

Yield 6

Number Of Ingredients 10



Easy Baked BBQ Pork Chops image

Steps:

  • Preheat oven to 440 degrees F (227 degrees C).
  • Whisk onion, ketchup, vinegar, honey, brown sugar, Worcestershire sauce, mustard, and cayenne pepper together in a bowl until barbeque sauce is smooth.
  • Place pork chops on a baking sheet and season with salt and pepper. Top each pork chop with 2 tablespoons barbeque sauce.
  • Bake in the preheated oven until pork chops are cooked through, about 30 minutes. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).

Nutrition Facts : Calories 189.2 calories, Carbohydrate 22.8 g, Cholesterol 36 mg, Fat 4.5 g, Fiber 0.6 g, Protein 15.4 g, SaturatedFat 1.6 g, Sodium 552 mg, Sugar 20.4 g

1 onion, finely chopped
1 cup ketchup
2 tablespoons white wine vinegar
2 tablespoons honey
2 tablespoons brown sugar
1 tablespoon Worcestershire sauce
1 tablespoon yellow mustard
1 teaspoon cayenne pepper
6 thin pork chops
salt and ground black pepper to taste

BARBECUED PORK CHOPS

The best compliment a cook can receive is to be asked for the recipe of a dish she's just served. That's happened almost every time I've made these pork chops for friends. The sauce gives them a great barbecue flavor.

Provided by Taste of Home

Categories     Dinner

Time 1h10m

Yield 6 servings.

Number Of Ingredients 11



Barbecued Pork Chops image

Steps:

  • In a saucepan, combine the soy sauce, water, brown sugar and molasses; bring to a boil. Remove from the heat and allow to cool. Pour into a shallow glass container or large resealable plastic bag; add pork chops and turn to coat. Cover or seal and refrigerate for 8 hours or overnight. Drain, discarding marinade; place chops in a shallow ungreased baking pan. Cover and bake at 375° for 30 minutes. Meanwhile, in a saucepan, combine sauce ingredients. Bring to a boil, stirring until smooth. Brush over both sides of the chops. Bake, uncovered, 30 minutes longer or until pork is no longer pink and glaze is lightly browned.

Nutrition Facts :

2 cups soy sauce
1 cup water
1/2 cup packed brown sugar
1 tablespoon dark molasses
6 pork chops (1 to 1-1/2 inches thick)
SAUCE:
1/2 cup ketchup
1/2 cup chili sauce
2 tablespoons brown sugar
1 tablespoon water
1/2 teaspoon ground mustard

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