THE BEST CAESAR SALAD
It should not come as a surprise that the best Caesar salad is also the most traditional version. That means it's time to bring out the anchovies and eggs -- and don't skimp on quality Parmesan cheese. We've even included garlicky homemade croutons to balance the tangy dressing.
Provided by Food Network Kitchen
Categories main-dish
Time 45m
Yield 4 servings
Number Of Ingredients 16
Steps:
- Preheat the oven to 400 degrees F.
- For the croutons: Put the olive oil and butter in a small saucepan over medium-low heat. When the butter is completely melted add the garlic and 1/4 teaspoon kosher salt. Carefully swirl the pan to combine. Set aside for 10 minutes to allow the garlic to infuse the oil mixture.
- Put the bread pieces on a baking sheet. Evenly pour the garlic mixture over the bread and toss to coat. Spread the bread in a single layer and bake until golden brown, 8 to 10 minutes. Stir the bread halfway through cooking to ensure even browning. Remove from the oven and sprinkle with black pepper and Parmesan. Set aside to cool.
- For the salad: Soak the anchovies in a small bowl of water for 5 minutes. Rinse with cold water, drain and pat dry. Finely chop the anchovies and garlic, then use the side of your knife to mash them to a paste.
- Add the anchovy paste, egg yolk, Dijon mustard and lemon juice to a large bowl and whisk to combine. While whisking, slowly drizzle in the olive oil in a steady stream until emulsified. Stir in 3 tablespoons grated Parmesan. If needed, add water, 1 teaspoon at a time to thin the dressing. Season with salt and pepper to taste.
- Add the lettuce and croutons to a large bowl and gently toss with the dressing until coated. Top with grated Parmesan and serve immediately.
LEFTOVER SPECIAL CASSEROLE
This kind of came together after a holiday dinner that left lots of ingredients left over. You can also use leftover chicken, beef or turkey for the meat.
Provided by Lenn
Categories Main Dish Recipes Pork Ham
Time 45m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish. Bring a large pot of water to a boil. Add egg noodles, and cook for 8 to 10 minutes, or until done; drain.
- Layer noodles, mixed peas and carrots, onions, and ham in prepared baking dish. Mix together soup and milk, then pour mixture over casserole. Season with salt and pepper, then press with the back of a fork to help soup mixture seep through casserole layers.
- Bake at 350 degrees F (175 degrees C) for 30 minutes, or until bubbly and hot.
Nutrition Facts : Calories 239 calories, Carbohydrate 28.4 g, Cholesterol 42.3 mg, Fat 8.8 g, Fiber 2.5 g, Protein 12.4 g, SaturatedFat 2.6 g, Sodium 879.9 mg, Sugar 2.5 g
PARTY LEFTOVERS CASSEROLE (HOT CAESAR SALAD)
I love that this recipe uses the leftover veggies and meat from a party or picnic. It tastes great and is super easy to make.
Provided by Jocelyn
Categories Noodle Casserole
Time 50m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally until cooked through but firm to the bite, 8 minutes. Drain.
- Mix carrots, onion, and butter together in a 9x13-inch baking dish.
- Bake carrot mixture in the preheated oven until slightly tender, about 10 minutes.
- Mix macaroni, chicken, 3/4 cup mozzarella cheese, Caesar dressing, sweet bell peppers, and Parmesan cheese into carrot mixture; top with remaining mozzarella cheese.
- Bake in the preheated oven until casserole is heated through and cheese is melted, about 25 minutes.
Nutrition Facts : Calories 556.1 calories, Carbohydrate 44.2 g, Cholesterol 76.2 mg, Fat 27.6 g, Fiber 2.4 g, Protein 29.9 g, SaturatedFat 8.8 g, Sodium 707.6 mg, Sugar 3.1 g
CAESAR SALAD WITH CRISPY CHICKEN
Have chicken left over from supper? Use it up in a crisp salad with creamy Caesar dressing
Provided by Good Food team
Categories Lunch, Main course
Time 5m
Number Of Ingredients 8
Steps:
- In a large bowl, mix the mayonnaise, lemon juice, Worcestershire sauce, grated Parmesan and garlic, then season. When ready to eat, add the chicken slices, croutons and lettuce. Mix well and sprinkle with extra Parmesan, if you like.
Nutrition Facts : Calories 368 calories, Fat 19 grams fat, SaturatedFat 5 grams saturated fat, Carbohydrate 21 grams carbohydrates, Sugar 5 grams sugar, Fiber 2 grams fiber, Protein 28 grams protein, Sodium 1.9 milligram of sodium
More about "party leftovers casserole hot caesar salad recipes"
CAESAR SALAD • JUST ONE COOKBOOK
From justonecookbook.com
5/5 (5)Calories 241 per servingCategory Salad
- Preheat the oven to 400ºF (200ºC). For a convection oven, reduce cooking temperature by 25ºF (15ºC). Crush the garlic clove (or finely mince it) into a large bowl. Add olive oil, salt, pepper, and mix well. Let the garlic infuse the olive oil for a few minutes.
- In a large bowl, combine the dressing ingredients and whisk until dressing is thick and glossy. The dressing can be made one day in advance.
PERFECT PERFECT CAESAR SALAD – A COUPLE COOKS
FAMILY STYLE CHICKEN CAESAR SALAD - PUREWOW
From purewow.com
CAESAR SALAD RECIPE - JO COOKS
From jocooks.com
KALE CAESAR SALAD - CTV
From more.ctv.ca
CHICKEN CAESAR SALAD (EASY TO MAKE) - SPEND WITH PENNIES
From spendwithpennies.com
EASY WAYS TO USE LEFTOVER PARTY FOOD | A REINVENTED MOM
From areinventedmom.com
CLEARING AND REUSING PARTY LEFTOVERS - PICK ‘N SAVE
From picknsave.com
CAESAR SALAD - SPACESHIPS AND LASER BEAMS
From spaceshipsandlaserbeams.com
ALLRECIPES PARTY LEFTOVERS CASSEROLE (HOT CAESAR SALAD) RECIPE
From ketofoodist.com
PARTY LEFTOVERS CASSEROLE (HOT CAESAR SALAD) | RECIPE
From pinterest.com
27 CASSEROLES THAT USE UP YOUR LEFTOVERS - TASTE OF HOME
SIMPLE CAESAR SALAD - AMANDA COOKS & STYLES
From amandacooksandstyles.com
PARTY LEFTOVERS CASSEROLE HOT CAESAR SALAD - YOUTUBE
From youtube.com
CAESAR PASTA SALAD | DINNER | THE BEST BLOG RECIPES
From thebestblogrecipes.com
BEST CAESAR SALAD RECIPE - HOW TO MAKE CAESAR SALAD - THE …
From thepioneerwoman.com
50 PARTY RECIPES SO GOOD YOU WON’T HAVE LEFTOVERS - TASTE OF …
From tasteofhome.com
OUR 20 MOST POPULAR RECIPES IN MAY
From allrecipes.com
PARTY LEFTOVERS CASSEROLE (HOT CAESAR SALAD) RECIPE
From cookthismeal.com
You'll also love