PASSION FRUIT SANGRIA
Provided by Bobby Flay
Time 3h
Yield 4 servings
Number Of Ingredients 8
Steps:
- Combine all ingredients in a large pitcher. Refrigerate covered, 3 hours or up to 2 days. Serve over ice.
PASSION FRUIT SANGRIA
Steps:
- Combine all ingredients in a large pitcher. Cover and refrigerate for 2 hours or up to 2 days. Serve over ice with pieces of the fruit.
WHITE SANGRIA
This sangria takes five to 10 minutes to assemble in a large pitcher. Take the time to prepare it in the morning so the sangria has several hours to develop its fruity flavor. Pull it out when dinner is ready to serve that evening.
Provided by Rachael Ray : Food Network
Categories beverage
Time 15m
Yield 8 glasses
Number Of Ingredients 9
Steps:
- Combine sugar, Calvados, lime, lemon, peaches and apples in a large pitcher. Cover with 1 bottle of Rioja wine and chill sangria several hours. To serve, spoon fruits into glasses or goblets, adding a few fresh raspberries in each glass, pour wine over top of the fruit. Top glasses of sangria off with a splash of soda water and serve.
WHITE SANGRIA
WONDERFUL!!! A wonderful punch made with white wine, mango and orange slices. Peach schnapps, cognac and ginger ale round out this summer party drink.
Provided by WIFIE
Categories Drinks Recipes Sangria Recipes
Time 1h30m
Yield 32
Number Of Ingredients 7
Steps:
- In a pitcher, combine peach schnapps, cognac, sugar, sliced oranges and sliced mangos. Chill for at least an hour.
- Pour fruit mixture into a large punch bowl. Stir in white wine and ginger ale.
Nutrition Facts : Calories 117.1 calories, Carbohydrate 8.3 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 8.7 mg, Sugar 6.6 g
WHITE SANGRIA
Taken from Dave Liberman's Young and Hungry. I haven't tried this one, but I love white sangria. Original recipe was for TWO bottle of wine. Original sugar quantity was 1/3 cup (for twice as much volume). I think this would be good made with peaches too.
Provided by gourmetmomma
Categories Beverages
Time 2h10m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Wash the fruit before slicing. Just a reminder.
- Mix the wine, brandy or cognac, and sugar in a large clear pitcher. Stir until sugar has disolved.
- Add the fruit and stir.
- Refrigerate a few hours to allow flavors to combine.
- Before serving, top off with ice cubes.
- Note: orinal recipe calls for an inexpensive light wine such as pino grigio, sauvignon blanc, fume blanc, or California Chablis. It states the chardonney is too robust.
Nutrition Facts : Calories 197.9, Fat 0.1, Sodium 7.1, Carbohydrate 15.2, Fiber 1.7, Sugar 9.7, Protein 0.6
PASSIONATE WHITE SANGRIA
Make and share this Passionate White Sangria recipe from Food.com.
Provided by Bev I Am
Categories Punch Beverage
Time 1m
Yield 12 cups, 12 serving(s)
Number Of Ingredients 6
Steps:
- Combine first 5 ingredients in a large pitcher; chill.
- Add ginger ale, stirring gently.
WHITE SANGRIA
Steps:
- In a pitcher combine the wine, brandy, orange liqueur and sugar and stir until the sugar is dissolved. Stir in the orange juice and club soda. Add the orange and lemon slices, and chill. Serve over ice.
Nutrition Facts : Calories 143 calorie, Carbohydrate 10 grams
BOOZY WHITE SANGRIA
Just the thing for summer entertaining! Macerate a quartet of fruits -- pineapple, honeydew, grapes, and kiwi -- with sugar, elderflower liqueur, and vodka or tequila the night before a party, then have your guests add white wine and seltzer to taste on the day of.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Time 4h15m
Yield Serves 8 to 10
Number Of Ingredients 6
Steps:
- Toss fresh fruits with sugar, vodka, and St-Germain. Cover; refrigerate, tossing occasionally, at least 4 hours and up to 1 day. Fill a glass halfway with frozen fruit, if desired. Add macerated fruits, and top with wine and a splash of seltzer, if desired.
WHITE MELON SANGRIA
Even though it seems a contradiction for a sangria to be made with white wine (since sangria is named for its blood-red color), once you've tasted this festive thirst quencher it won't matter a bit! Pieces of mixed summer melons are the perfect match for a crisp Sauvignon Blanc. From 'EatingWell.com' and posted for ZWT5.
Provided by kitty.rock
Categories Punch Beverage
Time 30m
Yield 6 1 cup servings, 6 serving(s)
Number Of Ingredients 9
Steps:
- Stir melon and sugar together in a large pitcher. Let stand for 15 to 30 minutes to draw out the juices.
- Just before serving, stir wine, brandy, Triple Sec (or other orange liqueur) and sparkling water (or club soda) into the pitcher.
- Add ice cubes to 6 glasses.
- Fill the glasses with sangria, spooning some of the fruit into each glass.
- Garnish each drink with a slice of lime (or starfruit) and a sprig of mint.
- MAKE AHEAD TIP: prepare through Step 1, cover and refrigerate for up to 1 day. Finish with Step 2 just before serving.
WHITE SANGRIA
Make and share this White Sangria recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 20m
Yield 2 quarts, about
Number Of Ingredients 8
Steps:
- In a large pitcher, stir together the first 4 ingredients; stir in half the fruit slices.
- Cover and chill until ready to serve.
- Just before serving, stir in the club soda; serve over ice with remaining fruit slices.
Nutrition Facts : Calories 796.7, Fat 0.9, SaturatedFat 0.1, Sodium 102.6, Carbohydrate 133.7, Fiber 4.6, Sugar 114.9, Protein 5
" WHITE" SANGRIA
Another sangria, but from the Calabash Bar in Lagos, Nigeria. Taken in a book. (I don't know how many servings it is. Maybe 2)
Provided by Boomette
Categories Punch Beverage
Time 5m
Yield 2 serving(s)
Number Of Ingredients 11
Steps:
- Pour wine, vodka, schnapps and peach coulis in a pitcher with the slices of fruits 12 hours before serving the sangria.
- Keep in the fridge.
- Just before serving, add ice, fruit juices and complete with lemonade.
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