Peach Gin Freeze Recipes

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PEACH GIN FREEZE

Categories     Gin     Liqueur     Alcoholic     Blender     Fruit     Cocktail Party     Fourth of July     Backyard BBQ     Peach     Summer     Party     Gourmet     Drink

Yield Serves 2

Number Of Ingredients 3



Peach Gin Freeze image

Steps:

  • In a blender, purée peaches with gin and schnapps, add 3 cups cracked ice, and blend the mixture, scraping down the sides occasionally, until it is smooth but still frozen. Divide the mixture between 2 stemmed glasses.

1 1/2 cups chopped peeled peaches
3 jiggers (4 1/2 ounces) gin
1 jigger (1 1/2 ounces) peach schnapps

FREEZING PEACHES

Make and share this Freezing Peaches recipe from Food.com.

Provided by pammyowl

Categories     Fruit

Time 15m

Yield 1 quart

Number Of Ingredients 3



Freezing Peaches image

Steps:

  • Mix the sugar and fruit fresh together. Gently toss the peaches until coated. Let sit for ten minutes to let the juices develop. Pack in quart freezer bags. Store in freezer for up to a year.

2/3 cup sugar
2 teaspoons fruit fresh
1 quart peach, peeled and sliced

PEACH FREEZE

Make and share this Peach Freeze recipe from Food.com.

Provided by morgainegeiser

Categories     Low Protein

Time 30m

Yield 4 serving(s)

Number Of Ingredients 4



Peach Freeze image

Steps:

  • In a blender, combine the ice cream, peaches, cinnamon and vanilla; cover and process until smooth.
  • Pour into small freezer-safe dessert dishes; cover and freeze until serving.

Nutrition Facts : Calories 157.2, Fat 7.4, SaturatedFat 4.5, Cholesterol 29, Sodium 52.8, Carbohydrate 20.6, Fiber 1.3, Sugar 18.3, Protein 2.8

2 cups vanilla ice cream, softened
1 1/3 cups unsweetened frozen peach slices
1/8 teaspoon ground cinnamon
1/8 teaspoon vanilla extract

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