TRAIL MIX BARS
These no-bake bars make a yummy snack that the entire family will love! If desired, you can substitute other nut butter for the peanut butter and other nuts and seeds for the sunflower seeds.
Provided by leeka
Categories Desserts Cookies Bar Cookie Recipes
Time 45m
Yield 24
Number Of Ingredients 10
Steps:
- Spray a 9x13-inch baking dish with cooking spray.
- Mix crispy rice cereal, oat cereal rings, sunflower seeds, raisins, and chocolate chips together in a large bowl.
- Stir honey and brown sugar in a saucepan, place over high heat, and bring to a boil. Stir and boil for 1 minute. Remove from heat and stir in peanut butter and vanilla extract until smooth and well blended.
- Pour the hot peanut butter mixture into the dry ingredients and stir until all dry ingredients are moistened.
- Press the mixture into the prepared baking dish to make an even layer.
- Let cool and cut into bars.
Nutrition Facts : Calories 259.4 calories, Carbohydrate 34.9 g, Fat 12.7 g, Fiber 2.3 g, Protein 6.5 g, SaturatedFat 3.2 g, Sodium 153.5 mg, Sugar 25.3 g
PEANUT BUTTER TRAIL MIX BARS
Great energy trail mix bar snack full of protein! A must for peanut butter lovers. Store in the refrigerator.
Provided by greenlight
Categories Appetizers and Snacks Snacks Granola Bar Recipes
Time 50m
Yield 30
Number Of Ingredients 13
Steps:
- Mix together granola, bran cereal, dry milk, cranberries, sunflower seeds, almonds, raisins, and flax seeds in a large bowl.
- Bring honey, brown sugar, and salt to a boil in a large saucepan over medium-high heat. Remove from heat.
- Stir peanut butter and vanilla extract into the honey mixture until melted and combined.
- Add peanut butter-honey mixture to the dry ingredients and stir well to combine.
- Press mixture into a 9x13-inch baking pan lined with parchment or waxed paper.
- Refrigerate for 30 minutes before cutting into bars.
Nutrition Facts : Calories 260.9 calories, Carbohydrate 31.8 g, Cholesterol 0.8 mg, Fat 13.2 g, Fiber 3.5 g, Protein 8.3 g, SaturatedFat 2.1 g, Sodium 118.5 mg, Sugar 23.2 g
TRAIL MIX BARS RECIPE BY TASTY
Here's what you need: peanut butter, honey, rolled oats, almonds, peanuts, raisin, chocolate candy
Provided by Claire Nolan
Categories Snacks
Yield 12 bars
Number Of Ingredients 7
Steps:
- Melt peanut butter and honey together in the microwave, stirring every 15 seconds.
- Add oats, almonds, peanuts, and raisins into the bowl and mix until well coated. Let the mixture cool to room temperature.
- Add chocolate candies and mix just until combined.
- Line a baking dish with parchment paper and pour the cooled mixture into the pan. Press into the edges of the pan.
- Cool in the refrigerator for at least 2 hours. Cut and serve.
- Enjoy!
Nutrition Facts : Calories 272 calories, Carbohydrate 31 grams, Fat 14 grams, Fiber 3 grams, Protein 7 grams, Sugar 18 grams
PEANUT BUTTER TRAIL MIX BARS
The original version of this recipe came from a jar of Smucker's Natural Peanut Butter. I've reduced the sugar significantly and substituted ingredients that I commonly have on hand for some of the original. Very tasty! I first sent them to school for parties for a couple of my kids several years ago and they STILL get requests...
Provided by cindy sandberg
Categories Other Snacks
Time 10m
Number Of Ingredients 10
Steps:
- 1. Combine first 5 ingredients in large bowl. Combine the honey and the sugar in a saucepan and heat on med. til boiling. Cook and stir 1 min. Remove from heat and stir in vanilla and peanut butter. Pour over ingredients in bowl and quickly stir to combine. Let cool slightly(about 2 min.), then stir in chocolate chips. Press into buttered 11x15 pan. Let cool til set then cut into squares.
TRAIL BARS
I have used raisins in place of dates, and used chopped walnuts and pecans instead of almonds; up to you. The perfect snack and energy booster for a day in the great outdoors, or any occasion. Warning: Addictive!
Provided by Simon
Categories Desserts Cookies Fruit Cookie Recipes Date
Time 55m
Yield 24
Number Of Ingredients 14
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- In a medium bowl, mix together the butter, 3/4 cup honey, and lemon juice until well blended. Combine the flour, oats, and wheat germ; mix into the honey mixture. Spread evenly into the bottom of an ungreased 9x13 inch baking pan. Set aside.
- In another bowl, beat eggs while gradually pouring in 1/4 cup honey. Stir in almonds, chocolate chips, dates, apricots, coconut, and sesame seeds until they are evenly distributed and well coated. Spread over the crust in the pan.
- Bake for 30 to 35 minutes in the preheated oven, or until center is set, and the top is lightly browned. Cool completely before cutting into bars.
Nutrition Facts : Calories 276.3 calories, Carbohydrate 33.5 g, Cholesterol 35.8 mg, Fat 15.6 g, Fiber 3.9 g, Protein 5 g, SaturatedFat 7.8 g, Sodium 10.5 mg, Sugar 20 g
More about "peanut butter trail bars recipes"
TRAIL MIX GRANOLA BARS {EASY NO BAKE RECIPE}
From wellplated.com
4.8/5 (27)Total Time 2 hrs 15 minsCategory SnackCalories 174 per serving
- Line an 8x8 baking pan with aluminum foil or parchment paper, leaving a few inches of overhang on two of the sides like handles. Generously coat the foil or paper with baking spray. Set aside.
- In a microwave-safe bowl or a small saucepan over medium heat, combine the honey, peanut butter, and coconut oil. Melt gently and stir until smooth and combined. Remove from the heat and stir in the vanilla extract. Let cool for 5 minutes.
- In a large mixing bowl, combine the oats, cereal, flaxseed, cinnamon, and salt, then stir in the dried fruit, nuts/seeds, and chocolate chips. Pour the peanut butter mixture over the top, then stir until the ingredients are evenly moistened.
- Scoop the mixture into the prepared baking pan, then with a spatula or your fingers, press into an even layer. If the mixture is too sticky, lay a sheet of plastic wrap over the top, then press on its surface. Place the bars in the refrigerator to set, at least 2 hours or overnight. Once fully chilled, remove the bars from the pan with the foil or paper “handles,” then, using a very sharp knife, slice into bars. Enjoy immediately or store in the refrigerator or freezer for later.
PEANUT BUTTER CHOCOLATE TRAIL MIX GRANOLA BAR RECIPE
From superhealthykids.com
PEANUT BUTTER TRAIL MIX BARS - FREE YOUR FORK
From freeyourfork.com
TRAIL MIX PEANUT BUTTER BARS – DELICIOUSLY SPRINKLED
From deliciouslysprinkled.com
WORLD'S BEST PEANUT BUTTER BARS - TASTES BETTER FROM …
From tastesbetterfromscratch.com
EVERYTHING TRAIL BARS - AMANDA OUTSIDE
From amandaoutside.com
NO-BAKE PEANUT BUTTER TRAIL BARS | VERY BEST BAKING
From verybestbaking.com
PEANUT BUTTER TRAIL MIX BARS - MEAL PREP ON FLEEK
From mealpreponfleek.com
PEANUT BUTTER TRAIL MIX BARS RECIPE - DINNER, THEN DESSERT
From dinnerthendessert.com
Cuisine AmericanTotal Time 20 minsCategory DessertCalories 270 per serving
PUFFED QUINOA AND PEANUT BUTTER BARS - TRAIL RECIPES
From trail.recipes
PEANUT BUTTER CHOCOLATE TRAIL MIX GRANOLA BARS
From dessertnowdinnerlater.com
NO BAKE CHEWY TRAIL MIX GRANOLA BARS - THE CHUNKY CHEF
From thechunkychef.com
CHEWY TRAIL MIX BARS RECIPE - SERIOUS EATS
From seriouseats.com
PEANUT BUTTER AND HONEY TRAIL MIX BARS - TASTY KITCHEN
From tastykitchen.com
PEANUT BUTTER TRAIL MIX BALLS - EAT YOURSELF SKINNY
From eatyourselfskinny.com
RICE KRISPIES TRAIL MIX BARS RECIPE - DINNER, THEN DESSERT
From dinnerthendessert.com
PEANUT BUTTER TRAIL MIX BARS RECIPE | YUMMLY
From yummly.com
You'll also love
Related Search