Peppercorn Aioli Recipes

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ROASTED RED PEPPER AIOLI RECIPE BY TASTY

Here's what you need: mayonnaise, red pepper, Frank's Red Hot Original, salt, potato chip

Provided by Griffin Bohen-Meissner

Categories     Sides

Yield 6 servings

Number Of Ingredients 5



Roasted Red Pepper Aioli Recipe by Tasty image

Steps:

  • Place mayonnaise, roasted red peppers, Frank's Red Hot Original, garlic, and salt in a food processor.
  • Process for 1 minute or until completely smooth. Serve with potato chips.
  • Enjoy!

Nutrition Facts : Calories 272 calories, Carbohydrate 1 gram, Fat 29 grams, Fiber 0 grams, Protein 0 grams, Sugar 0 grams

1 cup mayonnaise
½ cup red pepper, roasted
1 tablespoon Frank's Red Hot Original, plus 1 clove of garlic, minced
½ teaspoon salt
potato chip, for serving

ROASTED RED PEPPER AIOLI

A tasty dressing for fish, poultry and burgers that is zesty and creamy. Light mayonnaise is used to keep the bad fats and calories at bay.

Provided by REBECCADK

Categories     Side Dish     Sauces and Condiments Recipes

Time 10m

Yield 20

Number Of Ingredients 8



Roasted Red Pepper Aioli image

Steps:

  • Place roasted red peppers and basil in a food processor; pulse until coarsely chopped and combined. Add lemon juice; pulse 3 times. Scatter garlic halves over mixture; pulse to chop, 4 to 5 times. Add mayonnaise and sugar; pulse until smooth, 5 to 7 times. Season with salt and pepper.

Nutrition Facts : Calories 64.4 calories, Carbohydrate 2.8 g, Cholesterol 6.3 mg, Fat 6 g, Fiber 0.1 g, Protein 0.4 g, SaturatedFat 1 g, Sodium 270.4 mg, Sugar 1.5 g

2 whole roasted red peppers
⅔ cup fresh basil leaves
2 tablespoons lemon juice
3 cloves garlic, peeled and halved, or more to taste
1 ½ cups light mayonnaise (such as Hellmann's® Light)
2 teaspoons white sugar
1 teaspoon salt, or to taste
1 teaspoon ground black pepper, or to taste

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