Peppered Mackerel Fishcakes Recipes
More about "peppered mackerel fishcakes recipes"
MACKEREL FISHCAKES - FISH RECIPES
Web Mar 28, 2023 Heat the olive oil in a large skillet over medium heat. In a shallow bowl, combine the breadcrumbs and egg. Take a small handful of the mackerel mixture into a patty. Dip the patty into the egg mixture, then coat it in the breadcrumbs. Place the patty in the hot skillet and cook for 3-4 minutes on each side until golden brown and cooked …
From fishrecipe.co.uk
From fishrecipe.co.uk
EASY SMOKED MACKEREL FISHCAKES RECIPE - BBC FOOD
Web Method Mix the mashed potato, smoked mackerel, parsley and horseradish cream together in a bowl and season well with salt and... Mould the mixture into six equal-sized fishcakes. Chill in the fridge for 20 minutes. Remove the fishcakes from the fridge and dredge in flour, then dip into beaten egg to ...
From bbc.co.uk
From bbc.co.uk
SMOKED MACKEREL FISHCAKES RECIPE - A MUMMY TOO
Web Jun 7, 2022 1 tbsp chopped chives 1 pinch salt and black pepper as desired 100 g (¾ cup) plain white flour (all purpose flour) 1 tsp paprika 2 medium free range eggs 100 g (1 cup + 2 tbsp) fresh white breadcrumbs olive oil to grease the tray Equipment Weighing scales Measuring spoons Kitchen knife Chopping board Large mixing bowl 3 Small mixing bowl …
From amummytoo.co.uk
From amummytoo.co.uk
HOW TO EAT MACKEREL FISH - RECIPES.NET
Web 2 days ago One of the simplest and most flavorful ways to enjoy mackerel is by grilling it. The smoky char from the grill enhances the natural richness of the fish, creating a mouthwatering dish that’s perfect for a summer barbecue or a quick weeknight meal. To prepare grilled mackerel, simply season the fish with salt, pepper, and a squeeze of …
From recipes.net
From recipes.net
EASY TRADITIONAL SMOKED MACKEREL FISHCAKES RECIPE - THE …
Web Jul 21, 2021 Ingredients 14 ounces potatoes, peeled and quarted 2 large hard-boiled eggs 1 large egg, beaten 1/4 cup parsley, finely chopped 4 heaping teaspoons fresh horseradish, or creamed horseradish sauce 6 ounces boneless, skinless smoked mackerel Kosher salt, to taste Freshly ground black pepper, to taste ...
From thespruceeats.com
From thespruceeats.com
LOW-CARB SMOKED MACKEREL FISHCAKES - FOOD TO GLOW
Web Jun 4, 2020 Either heat oil in a large skillet OR turn oven on to 190C fan/400F. Either bake on a parchment-lined tray for 20 minutes, turning halfway through cooking time (slick the paper with oil) Or, shallow fry over medium heat for …
From kelliesfoodtoglow.com
From kelliesfoodtoglow.com
MACKEREL FISHCAKES RECIPE RECIPE | RECIPES.NET
Web Nov 12, 2023 2 large mackerel fillets, skin removed ; 2 medium potatoes, peeled and diced ; 1 medium onion, finely chopped ; 2 garlic cloves, minced ; 1 tbsp olive oil ; 1 tsp salt ; 1/2 tsp black pepper ; 1 egg, beaten ; 1/2 cup breadcrumbs ; 2 tbsp fresh parsley, finely chopped ; 2 tbsp plain flour ; 4 tbsp vegetable oil
From recipes.net
From recipes.net
SMOKED MACKEREL FISH CAKES RECIPE - BBC FOOD
Web Ingredients 500g/1 lb 2oz medium-sized potatoes, peeled and halved 3 tbsp hot horseradish sauce 500g/1 lb 2oz smoked mackerel fillets 1 bunch spring onions, finely chopped 1 tbsp chopped fresh tarragon freshly ground black pepper 2 tbsp plain flour, seasoned with salt and freshly ground black pepper ...
From bbc.co.uk
From bbc.co.uk
PEPPERED MACKEREL FISH CAKES RECIPE | MYDISH
Web Peppered Mackerel Fish Cakes recipe | MyDish Cooking Time 15 mins Prep Time 35 mins Views 14 K Related Recipes More similar recipes Tbsp Flour Mackerel Cleaned Filleted Tbsp H Se Raddish Sauce Spring Onions Finely Chopped Cold Mashed Potato Egg Beaten Dried Breadcrumbs Sunflower Oil F Frying Peppered Mackerel Fish Cakes Peppered …
From mydish.co.uk
From mydish.co.uk
SMOKED MACKEREL FISH CAKES - AHEAD OF THYME
Web Feb 18, 2019 Ingredients 400 g (or 14 oz .) smoked mackerel*, skin and bones removed 1 egg, slightly beaten 2 cloves of garlic, peeled and minced 2 tablespoons olive oil + more for frying juice and zest of half a lemon ½ teaspoon sea salt ½ teaspoon freshly ground black pepper ¾ cup fresh parsley, finely chopped ...
From aheadofthyme.com
From aheadofthyme.com
PEPPERED MACKEREL FISHCAKES - BBC GOOD FOOD MIDDLE EAST
Web salt 1.76g Ingredients 300g cold mashed potatoes 6 spring onions, thinly sliced 1 tbsp horseradish sauce 250g / 9oz peppered mackerel fillets, skinned and flaked 2 tbsp plain flour 1 egg, beaten 85g dried breadcrumbs sunflower oil, for frying (optional) salad and lemon wedges, to serve Tip Making your own dried breadcrumbs
From bbcgoodfoodme.com
From bbcgoodfoodme.com
MACKEREL FISHCAKES - BBC GOOD FOOD
Web Method Drain the mackerel and put in a bowl. Mash or flake, then add all the remaining ingredients (except the 25g extra oats... Shape into eight patties. Put the extra oats in a small processor or grinder and give them a quick whizz to break them... To make the remoulade, toss the celeriac and ...
From bbcgoodfoodshow.com
From bbcgoodfoodshow.com
PEPPERED MACKEREL FISHCAKES RECIPE | BBC GOOD FOOD
Web Use up leftover mash to create a comforting, good-value family meal
From bbcgoodfood.com
From bbcgoodfood.com
SMOKED MACKEREL FISH CAKES - A TASTY KITCHEN
Web Jan 15, 2021 Instructions Peel potatoes and cut into chunks. Place into a pot and top with cold water. Place onto stove and bring to a boil, cook... Take the red onion and capsicum and dice small. Heat a pan with a little oil and cook until soft but not brown. Once... Take your mackerel fillet and break up the ...
From atastykitchen.com
From atastykitchen.com
EASY SMOKED MACKEREL FISHCAKES WITH CHICKPEAS {GLUTEN FREE}
Web Apr 25, 2019 Add to the chickpeas and mackerel along with the horseradish sauce, season with salt and pepper, and mix well. Step five – Divide the mixture into 12, and roll each portion into a ball. Flatten into thick patties. Step six – …
From fussfreeflavours.com
From fussfreeflavours.com
MACKEREL FISH CAKES WITH FENNEL - THE HAPPY FOODIE
Web Method Cook the potatoes in boiling salted water until tender, drain well and then mash. Pre-heat the grill to high. Make 2-3 shallow cuts in either side of each mackerel – this helps the heat to penetrate the fish – and season well with salt and pepper. Grill for about 5 minutes on each side, then cool slightly.
From thehappyfoodie.co.uk
From thehappyfoodie.co.uk
MACKEREL, WATERCRESS AND MUSTARD FISHCAKES - DELICIOUS. MAGAZINE
Web Ingredients 500g floury potatoes Large knob of unsalted butter 75ml whole milk 4 spring onions, trimmed 50g watercress 2 tsp English mustard 200g peppered mackerel fillets, skin removed 2 lemons
From deliciousmagazine.co.uk
From deliciousmagazine.co.uk
MACKEREL FISHCAKES – EAT WHAT TONIGHT
Web Oct 1, 2021 1 tsp salt 80-90ml iced water Few pinches of pepper 2 sprigs scallions, diced finely 1 chili, diced finely Some shredded parsley Some cooking oil (for panfrying) Directions Scrape the de-bonned fish meat and discard the skin. Add salt and pepper and stir in iced water and mix well.
From eatwhattonight.com
From eatwhattonight.com
SMOKED MACKEREL FISHCAKES | EVERYDAY COOKS
Web Steam the squash. You need to cut the hard skin off the squash, remove the seeds, and chop the flesh into cubes. Then steam for about 15 minutes. The downside is that the skin is very tough so it's time-consuming to remove, plus it takes a lot of effort Bake the squash. This is my preferred method.
From everydaycooks.co.uk
From everydaycooks.co.uk
MACKEREL FISH CAKES - GINGER & SEA SALT
Web Nov 27, 2020 Instructions Substitutions & Variations Mackerel Fish Cakes FAQ Ingredients You will need some smoked mackerel, ginger, onions, pepper, salt, and bread. Instructions The first step is to flake the mackerel. While flaking the mackerel you should ensure that you are taking out all the bones.
From gingerandseasalt.com
From gingerandseasalt.com
3-INGREDIENT MACKEREL FISHCAKES | TESCO REAL FOOD
Web Heat 1 tbsp olive oil in a large frying pan and fry the fish cakes for 5 mins each side or until piping hot. Serve Serve the fishcakes whilst still hot, with salad, lemon wedges and a dollop of mayo, if you like. Serves 6 Freezing and defrosting guidelines Make a batch of these fishcakes ahead of time, freeze and reheat as needed.
From realfood.tesco.com
From realfood.tesco.com
MACKEREL FISH CAKES WITH PEPPER - CAFE GRAY DELUXE
Web Dip the fish cakes in beaten egg. Spread the fish cakes with breadcrumbs. Cover and refrigerate the fish cakes until ready to cook. They can be made up to a day in advance or frozen. Lightly grill or shallow fry the fish cakes for 5-6 minutes on each side, until crisp, golden brown and hot throughout. Serve the fish cakes with salad and lemon ...
From cafegrayhk.com
From cafegrayhk.com
EASY MACKEREL FISH CAKES RECIPE BY NATALIE MARTEN …
Web Step 1. In a large bowl add the cooked potatoes and season with a little salt and pepper. Add the butter and then mash them up using a potato masher. Add in the dill and the tinned mackerel plus the egg. Using a wooden spoon, stir everything together until completely combined. Step 2.
From cookpad.com
From cookpad.com
PEPPERED MACKEREL FISHCAKES RECIPE | RECIPES.NET
Web Nov 12, 2023 Instructions Boil the potatoes until soft. Drain and mash them. In a large bowl, flake the mackerel fillets and remove any skin and bones. Add the mashed potatoes, onion, garlic, chili, spring onions, parsley, dill, and beaten eggs to the bowl. Season with... Mix everything together until well ...
From recipes.net
From recipes.net
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