PHYLLO TARTS WITH RICOTTA AND RASPBERRIES
For the best texture in these flaky tarts, use low-fat ricotta rather than skim!
Provided by Violet
Categories Desserts Pies Tarts Fruit Tart Recipes
Yield 6
Number Of Ingredients 10
Steps:
- Drain ricotta cheese in a sieve for 20 minutes; set aside.
- Preheat oven to 350 degrees F (175 degrees C). Spray 6 3-inch loose-bottomed tart pans with nonfat cooking spray.
- Leave phyllo sheets in a stack and use a ruler to trace 6 5-inch squares onto top sheet (3 squares across and 2 squares down). Using a sharp knife, cut along traced lines, through all 5 sheets of dough. Immediately line each tart pan with 5 sheets of dough, lightly brushing melted butter or margarine between each layer. Trim edges of dough.
- In a medium mixing bowl, combine ricotta, sugar, egg, orange rind, vanilla extract, and nutmeg. Beat with electric mixer until smooth. Pour an equal amount of mixture into each tart pan.
- Bake in preheated oven for 25 minutes, until golden brown. Cool tarts slightly, then arrange raspberries on top. To serve, remove tarts from pans and sprinkle with confectioners' sugar.
Nutrition Facts : Calories 152.4 calories, Carbohydrate 22.9 g, Cholesterol 41.2 mg, Fat 5.9 g, Fiber 3.1 g, Protein 2.6 g, SaturatedFat 3 g, Sodium 88.7 mg, Sugar 11.7 g
MINI CHOCOLATE-RASPBERRY PHYLLO TARTS
Delicate layers of golden phyllo turn a raspberry brownie-like filling into a dessert special enough for a dinner party. Using store-bought phyllo sheets and an easy brownie batter means these treats come together quickly. I love the pop of color a garnish of fresh raspberries gives, but a small scoop of vanilla ice cream would be just as fantastic.
Provided by Dan Langan
Categories dessert
Time 1h40m
Yield 6 servings
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F.
- For the pastry shells: Use a pastry brush to brush one sheet of phyllo with melted butter. Top with another sheet and brush with butter and repeat for a total of 4 layers. Top with the remaining sheet of phyllo but do not brush the top with butter.
- Use the remaining melted butter to brush the insides of 6 cups of a standard 12-cup muffin pan, leaving every other cup empty.
- Use a pizza cutter or sharp knife to cut the stack of phyllo sheets into 6 squares, each about 4-by-4 inches. Ease each square into a buttered muffin cup, pressing gently to line the cup and allowing the edges to fold in. Refrigerate while you make the batter.
- For the batter: Microwave the chocolate chips and butter in a medium microwave-safe bowl in 20 second intervals, stirring between each interval, until smooth, about 60 seconds. Whisk in the sugar, vanilla and salt. Whisk in the egg until smooth, then whisk the mixture vigorously for 20 seconds. Whisk in the almond flour until combined.
- Divide the batter between the phyllo-lined cups. Place a heaping teaspoon of jam in the center of each cup and swirl with a toothpick. Bake until a clean toothpick inserted near the center comes out with moist crumbs, 34 to 38 minutes.
- Cool the tarts in the pan for 10 minutes before carefully transferring them to a cooling rack to cool completely. Dust each tart with powdered sugar and top with a few fresh raspberries before serving.
BERRY PHYLLO TARTS
Lightly glazed fresh fruit nestled in delicate pastry creates a looks-like-you-fussed dessert. Shares TerryAnn Moore of Vineland, New Jersey. "One taste of the crisp-tender shell topped with sweet berries, and I don't miss those confections with more fat and sugar."
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 6 servings.
Number Of Ingredients 14
Steps:
- Roll up phyllo dough and cut into 1/4-in.-wide strips. Place strips in a large bowl; toss with butter, sugar and orange zest until coated. Divide strips into six portions; shape into nests on a baking sheet coated with cooking spray. Bake at 400° for 5-7 minutes or until golden., In a small microwave-safe bowl, heat marmalade until melted. In a large bowl, combine the oranges and berries in a large bowl; drizzle with marmalade and juices. Sprinkle with lemon and lime zest; gently toss to coat. Just before serving, spoon into nests. Garnish with mint if desired.
Nutrition Facts : Calories 204 calories, Fat 7g fat (4g saturated fat), Cholesterol 16mg cholesterol, Sodium 159mg sodium, Carbohydrate 35g carbohydrate, Fiber 3g fiber), Protein 2g protein.
PHYLLO TARTS WITH RICOTTA AND RASPBERRIES
For the best texture in these flaky tarts, use low-fat ricotta rather than skim!
Provided by Allrecipes Member
Categories Fruit Tarts
Yield 6
Number Of Ingredients 10
Steps:
- Drain ricotta cheese in a sieve for 20 minutes; set aside.
- Preheat oven to 350 degrees F (175 degrees C). Spray 6 3-inch loose-bottomed tart pans with nonfat cooking spray.
- Leave phyllo sheets in a stack and use a ruler to trace 6 5-inch squares onto top sheet (3 squares across and 2 squares down). Using a sharp knife, cut along traced lines, through all 5 sheets of dough. Immediately line each tart pan with 5 sheets of dough, lightly brushing melted butter or margarine between each layer. Trim edges of dough.
- In a medium mixing bowl, combine ricotta, sugar, egg, orange rind, vanilla extract, and nutmeg. Beat with electric mixer until smooth. Pour an equal amount of mixture into each tart pan.
- Bake in preheated oven for 25 minutes, until golden brown. Cool tarts slightly, then arrange raspberries on top. To serve, remove tarts from pans and sprinkle with confectioners' sugar.
Nutrition Facts : Calories 152.4 calories, Carbohydrate 22.9 g, Cholesterol 41.2 mg, Fat 5.9 g, Fiber 3.1 g, Protein 2.6 g, SaturatedFat 3 g, Sodium 88.7 mg, Sugar 11.7 g
More about "phyllo tarts with ricotta and raspberries recipes"
RICOTTA PHYLLO TARTS WITH CHOCOLATE & RASPBERRY | ATHENS FOODS
From pinterest.com
RICOTTA CHEESE RECIPES | PHYLLO, RICOTTA RECIPES, RICOTTA CHEESE …
From pinterest.co.uk
SPINACH & RICOTTA TARTS | FREEZER FRIENDLY - BAKE PLAY SMILE
From bakeplaysmile.com
PHYLLO TARTS WITH RICOTTA AND RASPBERRIES- WIKIFOODHUB
From wikifoodhub.com
WORLD'S BEST RECIPES: PHYLLO TARTS WITH RICOTTA AND RASPBERRIES
From allrecipesworld.blogspot.com
SPRING VEGETABLE RICOTTA TART WITH PHYLLO - PROUD ITALIAN COOK
From prouditaliancook.com
TOMATO RICOTTA PHYLLO TART - GIRL VERSUS DOUGH
From girlversusdough.com
PHYLLO TARTS WITH RICOTTA AND RASPBERRIES PHOTOS - ALLRECIPES.COM
PHYLLO RICOTTA TORTE WITH SPRING HERBS RECIPE - FOOD NEWS
From foodnewsnews.com
PHYLLO TARTS WITH RICOTTA AND RASPBERRIES | RECIPE | RASPBERRY …
From pinterest.com
PHYLLO RASPBERRY POP TARTS WITH VANILLA GLAZE - DIETHOOD
From diethood.com
PHYLLO TARTS WITH RICOTTA AND RASPBERRIES - ALLRECIPES.COM RECIPE
From crecipe.com
PHYLLO TARTS WITH RICOTTA AND RASPBERRIES - COOKING THE RECIPES ...
From cookingtherecipes.blogspot.com
RICOTTA RASPBERRY TART RECIPE - BAKERRECIPES.COM
From bakerrecipes.com
10 BEST RASPBERRY PHYLLO DOUGH RECIPES - YUMMLY
From yummly.com
RICOTTA PHYLLO TARTS WITH CHOCOLATE AND RASPBERRY
From athens.bemythic.com
PHYLLO TARTS WITH RICOTTA AND RASPBERRIES - LACTO OVO VEGETARIAN …
From fooddiez.com
TOMATO RICOTTA TART RECIPE - RECIPES.NET
From recipes.net
LEMON RASPBERRY PHYLLO TARTS (SHE: CATHY) - OR SO ... - OR SO SHE …
From oneshetwoshe.com
PHYLLO TARTS WITH RICOTTA AND RASPBERRIES GOOD RECIPES
From homemaderecipeszero.blogspot.com
RICOTTA PHYLLO TARTS WITH CHOCOLATE & RASPBERRY | ATHENS FOODS
From pinterest.com
MINI CHOCOLATE-RASPBERRY PHYLLO TARTS - FOOD NETWORK KITCHEN …
From foodnetwork.com
36 DELICIOUS RICOTTA CHEESE RECIPES, FROM PASTAS TO PANCAKES
From ca.finance.yahoo.com
PHYLLO TARTS WITH RICOTTA AND RASPBERRIES - REVIEW BY JOANNE
From allrecipes.com
PHYLLO TARTS WITH RICOTTA AND RASPBERRIES | RASPBERRY RECIPES, FOOD …
From pinterest.co.uk
RASPBERRY PHYLLO TARTS RECIPE | MYRECIPES
From myrecipes.com
PHYLLO TARTS WITH RICOTTA AND RASPBERRIES ALLRECIPES.COM RECIPE
From crecipe.com
TOMATO & RICOTTA PHYLLO TART | STARK NAKED COOKING
From starknakedcooking.com
PHYLLO TARTS WITH RICOTTA AND RASPBERRIES - FRUIT TART RECIPES
From worldrecipes.org
35 PHYLLO RECIPES - FOOD.COM
From food.com
PHYLLO TARTS WITH RICOTTA AND RASPBERRIES RECIPE - RECIPES.NET
From recipes.net
PHYLLO TARTS WITH RICOTTA AND RASPBERRIES PHOTOS RECIPE
From crecipe.com
BEST BUTTER BOOK: PHYLLO TARTS WITH RICOTTA AND RASPBERRIES
From butterbook.blogspot.com
PHYLLO TARTS WITH RICOTTA AND RASPBERRIES - ALLRECIPES
From allrecipes.com
FRINKFOOD - PHYLLO TARTS WITH RICOTTA AND RASPBERRIES
From frinkfood.com
PHYLLO TARTS WITH RICOTTA AND RASPBERRIES | RECIPESTY
From recipesty.com
APPLE AND RICOTTA PHYLLO TARTS - CRUSH ONLINE
From crushmag-online.com
BERRIES AND RICOTTA MINI PHYLLO TARTS RECIPE - RECIPELAND.COM
From recipeland.com
You'll also love