Pineapplelimeade Recipes
PINEAPPLE LIMEADE
Steps:
- Cut the limes into small pieces and reserve 4 slices for garnish. Strain the juice from the pineapple slices and combine with the reserved pineapple juice. Set aside 4 pineapple slices for garnish and roughly chop the remainder.
- In a pitcher muddle the limes and stir in the sugar. Add the chopped pineapple, and muddle a bit more. Stir in the pineapple juice and 1 cup water. Add tequila, if desired.
- Serve in ice filled glasses garnished with pineapple and lime slices.
PINEAPPLE LIMEADE
Steps:
- In a pitcher combine limes, mint leaves and sugar. Muddle with a wooden spoon to extract the juice from the limes and to break up the mint leaves. Stir in pineapple juice and seltzer. Pour into glasses filled with ice.
PINEAPPLE LIMEADE
You may never return to regular lemonade after you try this refreshingly fruity cooler.
Provided by Betty Crocker Kitchens
Categories Beverage
Time 5m
Yield 16
Number Of Ingredients 5
Steps:
- Mix sugar and juices in large plastic or glass pitcher. Pour half of mixture into another pitcher.
- Just before serving, stir sparkling water into juice mixture. Serve over ice. Garnish with lime slices.
Nutrition Facts : Calories 105, Carbohydrate 26 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 5 mg
CRUSHED PINEAPPLE-ROSEMARY LIMEADE
Who says "ades" are only for the summer months? This sultry take on the classic sidewalk-stand classic suits any season.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Number Of Ingredients 6
Steps:
- Pulse pineapple in a food processor until very finely chopped (but not pureed).
- Muddle honey, rosemary, and lime juice in a sturdy pitcher until fragrant. Add pineapple and club soda and stir to combine. Serve over ice and garnish with rosemary.
PINEAPPLE LIMEADE
Make and share this Pineapple Limeade recipe from Food.com.
Provided by Parsley
Categories Beverages
Time 10m
Yield 10 serving(s)
Number Of Ingredients 5
Steps:
- Mix sugar, pineapple juice and lime juice; stir until sugar is dissolved.
- Chill for at least 4 hours.
- When ready to serve, add the chilled soda.
- Serve in glasses and garnish with lime slices.
Nutrition Facts : Calories 108, Fat 0.1, Sodium 10.7, Carbohydrate 27.3, Fiber 0.2, Sugar 23.2, Protein 0.4
PINEAPPLE LIMEADE
Make and share this Pineapple Limeade recipe from Food.com.
Provided by LMillerRN
Categories Punch Beverage
Time 8h10m
Yield 10 cups
Number Of Ingredients 5
Steps:
- Stir together first 3 ingredients and add rum.
- Cover and freeze for 8 hours.
- Stir in sparkling water just before serving.
- Note: Thaw mixture slightly before adding sparkling water, if omitting rum.
Nutrition Facts : Calories 141.2, Fat 0.1, Sodium 2.6, Carbohydrate 29.2, Fiber 0.3, Sugar 25.2, Protein 0.4
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