Pink Fruit Dip Recipes

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PINK FRUIT DIP

This quick and easy dip for fruit was given to me by my aunt many years ago. It is a hit whenever I serve it.

Provided by Devina

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Fruit Dip

Time 2h5m

Yield 32

Number Of Ingredients 5



Pink Fruit Dip image

Steps:

  • In a bowl, stir together yogurt, mayonnaise, sour cream, sugar, and grenadine; mix well. Cover and refrigerate 2 hours to overnight to allow flavors to meld.

Nutrition Facts : Calories 86.5 calories, Carbohydrate 5.2 g, Cholesterol 6.3 mg, Fat 7.1 g, Protein 0.8 g, SaturatedFat 1.8 g, Sodium 50.5 mg, Sugar 4.3 g

2 (6 ounce) containers vanilla yogurt
1 cup mayonnaise
1 cup sour cream
¼ cup white sugar
¼ cup grenadine

PINK FLUFF FRUIT DIP

Oh so pretty in pink, but may be tinted blue--or any color you wish!!! Great for baby showers, luncheons, pool or beach parties, luaus, etc. I like to serve the bowl of dip nestled in a bed of ice, alongside a carved watermelon-half filled with fresh pineapple chunks, melon balls, strawberries and grapes. From my son's friend Cindy G., who got the recipe from a caterer in upstate NY. Enjoy!

Provided by BecR2400

Categories     Spreads

Time 5m

Yield 2 cups of spread or dip, 12-14 serving(s)

Number Of Ingredients 3



Pink Fluff Fruit Dip image

Steps:

  • Mix together the sour cream and the marshmallow creme (equal parts).
  • Blend in 3 drops of food coloring to make a pretty light pink color.
  • Keep refrigerated or on ice until ready to serve.
  • Serve with your favorite fresh fruit dippers.

Nutrition Facts : Calories 107.2, Fat 4.2, SaturatedFat 2.6, Cholesterol 8.8, Sodium 26.6, Carbohydrate 16.7, Sugar 9.4, Protein 0.8

8 ounces sour cream
8 ounces marshmallow creme (comes in a jar, store bought is fine) or 8 ounces marshmallow cream (comes in a jar, store bought is fine)
3 drops red food coloring (or blue)

HOT PINK FRUIT DIP

Delicious fruit dip with any type of fruit such as cantaloupe, honeydew, banana, berries, grapes, pears, apples, etc. It's bright pink color is fun and appetizing! Note: If you use fresh raspberries or frozen unsweetened raspberries, add 2-3 tablespoons sugar to sweeten

Provided by i3ritt

Categories     Raspberries

Time 10m

Yield 4-5 portions

Number Of Ingredients 4



Hot Pink Fruit Dip image

Steps:

  • Place the raspberries (including all their liquid) and cream cheese in a blender or food processor, and puree until uniform. Transfer to a bowl.
  • Add the yogurt and lemon juice and whisk until it is all one color.
  • Pour the dip into a serving bowl and enjoy with your favorite fruit for dipping!

Nutrition Facts : Calories 212.2, Fat 12.2, SaturatedFat 7.7, Cholesterol 39.9, Sodium 114.8, Carbohydrate 22.4, Fiber 3.1, Sugar 18.4, Protein 4.8

1 (10 ounce) package frozen sweetened raspberries (defrosted)
1/2 cup softened cream cheese
1 cup vanilla yogurt
2 teaspoons lemon juice

PINK FRUIT DIP

Make and share this Pink Fruit Dip recipe from Food.com.

Provided by mailbelle

Categories     Toddler Friendly

Time 5m

Yield 1 bowl of pretty pink dip

Number Of Ingredients 3



Pink Fruit Dip image

Steps:

  • Mix softened cream cheese with marshmallow fluff.
  • Add a couple drops of red food coloring and beat until it's the perfect shade of pink.
  • Chill and serve with your favorite fruit.

1 (8 ounce) package cream cheese, softened
1 (7 ounce) jar marshmallow cream
red food coloring

PINK LEMONADE FRUIT DIP

This dip always goes fast whenever I make it. It's fat free, very low in sugar, and delicious! It's intended for fruit, but people love it so much, they tend to dip everything else into it also!

Provided by MarineWife

Categories     Fruit

Time 1h5m

Yield 12-15 serving(s)

Number Of Ingredients 3



Pink Lemonade Fruit Dip image

Steps:

  • Beat the cream cheese and lemonade mix together until smooth and combined.
  • Beat in 1/2 cup of the Cool Whip to combine.
  • Fold in the remaining 1 cup of Cool Whip.
  • Refrigerate for at least 1 hour before serving.
  • Serve with fruit slices!

Nutrition Facts : Calories 9.1, Fat 0.1, SaturatedFat 0.1, Cholesterol 0.8, Sodium 51.5, Carbohydrate 0.6, Protein 1.4

4 ounces fat free cream cheese
1 teaspoon pink sugar-free lemonade-flavored drink mix
1 1/2 cups fat-free cool whip

PINK LEMONADE DIP

"I was experimenting with a guilt-free fruit dip and came up with this quick and easy one," relates Judi Laskovics of Harrisburg, Pennsylvania. "It's great with strawberries and nectarines."

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 6 servings.

Number Of Ingredients 4



Pink Lemonade Dip image

Steps:

  • In a small bowl, beat cream cheese and drink mix until smooth. Beat in 1/2 cup whipped topping. Fold in remaining whipped topping. Cover and refrigerate for at least 1 hour. Serve with apples.

Nutrition Facts : Calories 90 calories, Fat 1g fat (0 saturated fat), Cholesterol 2mg cholesterol, Sodium 113mg sodium, Carbohydrate 18g carbohydrate (11g sugars, Fiber 2g fiber), Protein 3g protein. Diabetic Exchanges

4 ounces fat-free cream cheese
1 teaspoon sugar-free pink lemonade soft drink mix
1-1/2 cups fat-free whipped topping
3 medium apples, sliced

MARSHMALLOW FRUIT DIP

You can whip up this sweet and creamy dip in just 10 minutes. I like to serve it in a bowl surrounded by fresh-picked strawberries at spring brunches or luncheons. -Cindy Steffen, Cedarburg, Wisconsin.

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 5 cups (40 servings).

Number Of Ingredients 5



Marshmallow Fruit Dip image

Steps:

  • In a large bowl, beat cream cheese and yogurt until blended. Fold in whipped topping and marshmallow creme. Serve with fruit.

Nutrition Facts : Calories 56 calories, Fat 3g fat (2g saturated fat), Cholesterol 7mg cholesterol, Sodium 24mg sodium, Carbohydrate 6g carbohydrate (5g sugars, Fiber 0 fiber), Protein 1g protein.

1 package (8 ounces) cream cheese, softened
3/4 cup cherry yogurt
1 carton (8 ounces) frozen whipped topping, thawed
1 jar (7 ounces) marshmallow creme
Assorted fresh fruit

FRUIT DIP

Great with fresh fruit! Use apples, pineapple chunks, grapes, oranges or other fruits of your choice. Have toothpicks available to spear the fruit for dipping. Great for showers or parties!

Provided by Carolyn

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Fruit Dip

Yield 24

Number Of Ingredients 4



Fruit Dip image

Steps:

  • Blend together the cream cheese, marshmallow cream and thawed topping. Add enough pineapple juice to make it dipping consistency. Chill for 1 hour.

Nutrition Facts : Calories 56.9 calories, Carbohydrate 3.5 g, Cholesterol 10.4 mg, Fat 4.2 g, Protein 0.7 g, SaturatedFat 3 g, Sodium 29.7 mg, Sugar 1.9 g

8 ounces cream cheese
½ cup marshmallow creme
2 cups frozen whipped topping, thawed
¼ cup unsweetened pineapple juice

FLUFFY PINK FRUIT SALAD

Pastel marshmallows give this salad a perky look. It makes enough for a crowd and nicely rounds out a brunch.

Provided by Taste of Home

Categories     Breakfast     Brunch     Lunch

Time 15m

Yield 18-22 servings.

Number Of Ingredients 8



Fluffy Pink Fruit Salad image

Steps:

  • Drain cherries, reserving 1/3 cup juice (save remaining juice for another use). Cut cherries in half; set aside. , In a bowl, beat cream cheese and reserved cherry juice until smooth. Fold in whipped cream. Fold in cherries, pineapple, fruit cocktail, peaches, bananas and marshmallows. Transfer to a serving bowl. Refrigerate for at least 1 hour.

Nutrition Facts :

1 jar (10 ounces) maraschino cherries
1 package (8 ounces) cream cheese, softened
2 cups heavy whipping cream, whipped
1 can (20 ounces) pineapple tidbits, drained
1 can (15-1/4 ounces) fruit cocktail, drained
1 can (15 ounces) sliced peaches, drained and diced
6 medium firm bananas, sliced
3 cups pastel miniature marshmallows

FLUFFY FRUIT DIP

This is a delicious fluffy orange flavored dip for skewered fruit. It is equally good spooned over cubes of fruit and served as a first course or dessert. Orange juice may be substituted for the liqueur.

Provided by Gayle Nelson

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Fruit Dip

Yield 16

Number Of Ingredients 4



Fluffy Fruit Dip image

Steps:

  • In a large bowl, fold together the marshmallow creme and cream cheese.
  • Stir in grated zest and liqueur or juice. Refrigerate until chilled.

Nutrition Facts : Calories 94.9 calories, Carbohydrate 10.9 g, Cholesterol 15.4 mg, Fat 4.9 g, Fiber 0.1 g, Protein 1.2 g, SaturatedFat 3.1 g, Sodium 51.4 mg, Sugar 6.5 g

1 (7 ounce) jar marshmallow creme
1 (8 ounce) package cream cheese, softened
1 orange, zested
1 fluid ounce orange liqueur

FRUIT DIP II

This is a really light and fluffy fruit dip that is great at parties, holidays, or any time! Serve with fruit of your choice.

Provided by Crystal Gossett

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Fruit Dip

Time 5m

Yield 12

Number Of Ingredients 2



Fruit Dip II image

Steps:

  • Using an electric mixer, blend cream cheese and marshmallow creme until mixed thoroughly.

Nutrition Facts : Calories 117.7 calories, Carbohydrate 13.4 g, Cholesterol 20.5 mg, Fat 6.6 g, Protein 1.5 g, SaturatedFat 4.1 g, Sodium 68.3 mg, Sugar 7.7 g

1 (8 ounce) package cream cheese, softened
1 (7 ounce) jar marshmallow creme

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