CHOCOLATE PIXIES
These cookies are messy to make, but well worth the effort!
Provided by April P.
Categories Desserts Cookies Chocolate Cookie Recipes
Yield 24
Number Of Ingredients 8
Steps:
- Melt butter and chocolate together over low heat or in the microwave.
- In a medium bowl, mix eggs and sugar with an electric mixer until smooth. Stir in melted chocolate mixture. Sift together the flour, baking powder, and salt . Stir dry ingredients into the egg mixture by hand until well blended. Refrigerate for at least 2 hours.
- Preheat oven to 300 degrees (150 degrees C). Grease cookie sheets.
- Shape rounded teaspoonfuls into balls and roll in confectioners' sugar. Place cookies 2 inches apart on prepared cookie sheets. Bake for 12 to 15 minutes or until firm to touch.
Nutrition Facts : Calories 161.4 calories, Carbohydrate 27.8 g, Cholesterol 36.1 mg, Fat 5.3 g, Fiber 1.1 g, Protein 2.7 g, SaturatedFat 3 g, Sodium 115.7 mg, Sugar 18.4 g
PIXIE DUST
Make and share this Pixie Dust recipe from Food.com.
Provided by Perfect Pixie
Categories Dessert
Time 5m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- simply put the sugar into a sealable plastic bag and add a few drops of red food coloring.
- keep adding till you get the color you want.
- ice your cakes.
- sprinkle sugar over and you have pink pixie dust.
- can be alternated with different colors.
Nutrition Facts : Calories 48.5, Sodium 0.1, Carbohydrate 12.5, Sugar 12.3
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