PLANET HOLLYWOOD THAI SHRIMP PASTA
Don't let the long list of ingredients scare you away. This goes together in a very short time. My hubby had this at Planet Hollywood in Dallas at the WestEnd. Be sure to cut everything up ahead of time. As with all Asian cooking it needs to be right at hand. Hope you enjoy!
Provided by Cats Eye
Categories Asian
Time 50m
Yield 2-3 serving(s)
Number Of Ingredients 24
Steps:
- Mix first 16 ingredients well. Set this sauce aside. (This can be refrigerated for 3-4 days).
- Place butter and garlic in a heated sauté pan. Cook 1 minute. Add shrimp and cook 3 minutes, turning occasionally to cook evenly. Add additional butter if pan becomes too dry.
- Add cut vegetables, half of the cilantro and half of the peanuts. Add 1/2 c Thai sauce (or more to taste) and mix.
- Add shrimp/vegetable mixture to pasta, tossing well to coat.
- Garnish with green onion and remaining peanuts and cilantro.
Nutrition Facts : Calories 822.6, Fat 14.1, SaturatedFat 3, Cholesterol 287.4, Sodium 2036.9, Carbohydrate 119.1, Fiber 5.8, Sugar 9.5, Protein 52.6
TANTALIZING THAI SHRIMP PASTA
This delicious dish will look and taste like it is professionally done, but actually is so simple to make! The flavors are rich and delicate, like all great Thai cuisine. It is slightly sweet and slightly spicy, harmonizing wonderfully with the shrimp. Eat it by itself or serve it over your favorite pasta.
Provided by annya127
Categories Lunch/Snacks
Time 1h
Yield 4 serving(s)
Number Of Ingredients 17
Steps:
- Rinse the shrimp under warm running water. Cut in half lengthwise. Add to the marinade ingredients and marinate the shrimp for 25 minutes in the refrigerator. Whisk together the coconut milk, vinegar, honey, and the crushed red pepper. Set aside. Prepare the ginger and tomatoes.
- Heat the wok over medium-high to high heat. Add 2 tablespoons oil. When the oil is hot, add the shrimp. Stir-fry until they turn pink. Remove from the pan.
- Add 1 tablespoon oil to the wok. When the oil is hot, add the minced ginger. Stir-fry until aromatic (about 30 seconds). If using ground ginger, simply mix it into the tomatoes and add the tomatoes to the wok. Stir-fry for 2 minutes. Add the sauce. When the sauce is bubbling, add the shrimp. Stir in the chili paste or garlic. Let simmer for 5 minutes.
- Cook the pasta separately as directed. Serve over the cooked spaghetti or stir the cooked pasta right into the shrimp mixture. Garnish with cilantro and enjoy!
PLANET HOLLYWOOD THAI SHRIMP PASTA
Ever have something from a rest. and you just have to have the recipe? Just ask a lot of places will give you the recipe you desire.
Provided by Valarie Pitts
Categories Seafood
Time 45m
Number Of Ingredients 26
Steps:
- 1. Prepare Thai sauce and set aside. Place butter and garlic in clean, heated saute pan. Cook 1 minute. Add shrimp, cook 3 minutes, turning occasionally to cook evenly. Add additional butter if pan becomes too dry. Add cut vegetables, half of the cilantro and half of the peanuts. Add 1/2 cup Thai sauce (or more to taste) and mix.
- 2. Add shrimp/vegetable mixture to pasta, tossing well to coat. Remove shrimp from mixture. Divide pasta with vegetables and sauce between 2 serving bowls. Place reserved shrimp, tails up, around rims of bowls, facing toward middle. Garnish center of each bowl with the onions, remaining peanuts and cilantro.
THAI SHRIMP PASTA
I came up with this recipe while my son was home from the Navy. He loves Thai food, and I wanted to make something special but simple. There wasn't a noodle left in the bowl. -Jana Rippee, Casa Grande, Arizona
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Soak noodles according to package directions. Meanwhile, in a large dry skillet over medium heat, toast curry powder until aromatic, about 1-2 minutes. Stir in shrimp, coconut milk, salt and pepper. Bring to a boil. Reduce heat; simmer, uncovered, 5-6 minutes or until shrimp turn pink., Drain noodles. Add noodles and cilantro to pan; heat through. If desired, serve with lime wedges.
Nutrition Facts : Calories 361 calories, Fat 9g fat (5g saturated fat), Cholesterol 138mg cholesterol, Sodium 284mg sodium, Carbohydrate 44g carbohydrate (2g sugars, Fiber 2g fiber), Protein 22g protein. Diabetic Exchanges
More about "planet hollywood thai shrimp pasta recipes"
PLANET HOLLYWOOD THAI SHRIMP PASTA RECIPE
From cdkitchen.com
5/5 (3)Total Time 29 minsServings 2Calories 762 per serving
PLANET HOLLYWOOD THAI SHRIMP PASTA | RECIPE GOLDMINE
From recipegoldmine.com
THAI-INSPIRED SHRIMP PASTA RECIPE - TODAY
From today.com
PLANET HOLLYWOOD THAI SHRIMP PASTA RECIPE - MORERECIPES.COM
From morerecipes.com
PLANET HOLLYWOOD THAI SHRIMP PASTA | CINDY | COPY ME THAT
From copymethat.com
PLANET HOLLYWOOD THAI SHRIMP PASTA – RECIPE WISE
From recipewise.net
ASTRAY RECIPES: PLANET HOLLYWOOD THAI SHRIMP PASTA
From astray.com
PLANET HOLLYWOOD THAI SHRIMP PASTA - RESTAURANT
From oaksheritagecentre.com
PLANET HOLLYWOOD THAI SHRIMP PASTA - BIGOVEN
From bigoven.com
PLANET HOLLYWOOD THAI SHRIMP PASTA RECIPE
From recipenode.com
PLANET HOLLYWOOD THAI SHRIMP PASTA - THE ITALIAN PLACE PROVIDORE
SEARCHABLE RECIPE DATABASE - PLANET HOLLYWOOD THAI SHRIMP PASTA
From directaccessrecipes.com
PLANET HOLLYWOOD THAI SHRIMP PASTA - LUNCHLEE
From lunchlee.com
PLANET HOLLYWOOD THAI SHRIMP PASTA
From cookingwithserena.com
PLANET HOLLYWOOD'S THAI SHRIMP PASTA RECIPE - COOKING INDEX
From cookingindex.com
PLANET HOLLYWOOD THAI SHRIMP PASTA - THE ITALIAN PLACE PROVIDORE
From theitalianplaceprovidore.com.au
PLANET HOLLYWOOD THAI SHRIMP PASTA | ROSE | COPY ME THAT
From copymethat.com
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #for-1-or-2 #main-dish #seafood #asian #number-of-servings
You'll also love