Planters Punch I Recipes

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PLANTER'S PUNCH

Good for serving one or serving a crowd, rummy planter's punch is just off-sweet and surprisingly subtle.

Provided by Rosie Schaap

Time 2m

Yield 1 drink

Number Of Ingredients 6



Planter's Punch image

Steps:

  • Fill a shaker with ice and add rum, lime juice, simple syrup and bitters. Shake; strain over fresh ice into a highball glass. Top with soda water if you like and garnish with a pineapple slice.

Nutrition Facts : @context http, Calories 145, UnsaturatedFat 0 grams, Carbohydrate 4 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 0 grams, Sodium 3 milligrams, Sugar 3 grams

2 ounces dark rum
1/2 ounce fresh lime juice
1/2 teaspoon simple syrup
1 dash Angostura bitters
Soda water, to top (optional)
Pineapple slice, for garnish

PLANTER'S PUNCH

Provided by Food Network

Categories     beverage

Yield 1 serving

Number Of Ingredients 5



Planter's Punch image

Steps:

  • In a cocktail shaker, combine lime juice and sugar, stirring to dissolve the sugar. Add rum, ice and bitters and shake. Pour punch into a glass, unstrained.

1 ounce fresh lime juice
2 tablespoons superfine sugar
3 ounces rum
1/2 cup ice, crushed
Dash Angostura bitters

PLANTER'S PUNCH

Provided by Food Network Kitchen

Categories     beverage

Time 5m

Yield 1 cocktail

Number Of Ingredients 0



Planter's Punch image

Steps:

  • Combine 3 ounces gold rum, 1 ounce lime juice, 3/4 ounce demerara syrup, 1/4 ounce grenadine and 2 dashes of angostura bitters in a shaker with ice; shake well. Strain into a tall glass filled with ice. Garnish with a mint sprig and pineapple slice.

PLANTERS PUNCH

Provided by Emeril Lagasse

Time 10m

Yield 16 servings

Number Of Ingredients 7



Planters Punch image

Steps:

  • In a large container, combine all of the ingredients and stir to dissolve the concentrates. Refrigerate until ready to serve. Serve over ice in tall glasses. Garnish with an orange w

1 fifth dark rum
1 (6-ounce) can frozen orange juice concentrate
1 (6-ounce) can frozen pink lemonade concentrate
3 tablespoons lemon juice
3 tablespoons grenadine
4 cups water
Ice

PLANTER'S PUNCH

This classic cocktail that dates back to 1800s London is perfect for sipping on a warm day.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Yield Makes 4 cups

Number Of Ingredients 9



Planter's Punch image

Steps:

  • In a large pitcher filled with ice, combine lemon juice, lime juice, orange juice, grapefruit juice, rum, grenadine, and bitters. Serve with lime wedges.

Ice
1/2 cup lemon juice (from about 4 lemons)
1/2 cup lime juice (from about 6 limes)
1 cup orange juice
1 cup grapefruit juice
1 cup gold rum
1 ounce grenadine
10 dashes Peychaud's bitters
Lime wedges

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