POLISH BEAN AND SAUSAGE STEW
A hearty and satisfying Polish stew with cannellini beans, bacon, and kielbasa. Served with crusty bread it's a meal that sticks to the bones, perfect for a cold winter's night!
Provided by Olenka
Categories Soups, Stews and Chili Recipes Stews
Time 9h25m
Yield 4
Number Of Ingredients 14
Steps:
- Place cannellini beans into a large container and cover with several inches of cool water; let soak 8 hours to overnight. Drain and add to a large pot. Cover with fresh water and cook on low heat until beans are tender, 45 minutes to 1 hour.
- Heat oil in a skillet over medium-high heat while beans are cooking. Add bacon and sausage and cook until browned, 5 to 10 minutes. Transfer meats to a bowl, reserving some of the grease in the skillet.
- Cook onions in the reserved grease until browned, 5 to 10 minutes. Add to bowl with meats.
- Stir meat mixture, bay leaves, and allspice into the cooked beans and bring to a simmer. Add tomatoes, marjoram, garlic, salt, and pepper and continue to simmer, 10 to 15 minutes. Add water if there is not enough liquid in the pot.
- Melt butter in a small saucepan over low heat, add flour, and stir into a paste. Remove from heat and add to stew; stir in paprika powder. Simmer until stew has thickened, about 15 minutes.
Nutrition Facts : Calories 816.9 calories, Carbohydrate 89.4 g, Cholesterol 73.5 mg, Fat 31.4 g, Fiber 21.7 g, Protein 47 g, SaturatedFat 13.5 g, Sodium 1225.3 mg, Sugar 8.5 g
SAUSAGE AND BEAN STEW
Provided by Food Network Kitchen
Yield 4 servings
Number Of Ingredients 11
Steps:
- Heat 1 tablespoon olive oil in a large ovenproof skillet over medium-high heat; add the sausage and cook, stirring occasionally, until browned, about 5 minutes. Transfer to a plate using a slotted spoon. Reduce the heat to medium low and add the garlic to the skillet. Cook, stirring often, until lightly browned, about 2 minutes. Add the carrots, fennel, onion, 2 tablespoons water, 1/2 tablespoon thyme and 1/2 teaspoon each salt and pepper. Cook, stirring occasionally, until the vegetables soften, 15 minutes.
- Preheat the broiler. Combine the panko with the remaining 1 tablespoon olive oil, 1/2 tablespoon thyme and 1/4 teaspoon each salt and pepper; set aside. Return the sausage to the skillet along with the beans and their liquid, the tomatoes and 1/2 cup water. Bring to a boil, then reduce the heat to medium and gently simmer until the liquid is slightly reduced, about 5 minutes. Sprinkle the panko mixture evenly over the stew and broil until golden, about 4 minutes.
POLISH SAUSAGE-LIMA BEAN STEW (CROCK POT)
I got a 'deal' on a 3 lb bag of Polish Sausage. The pantry yielded a 1 lb bag of Baby Lima Beans. The rest just seemed to fall together.
Provided by Pierre Dance
Categories Stew
Time 4h40m
Yield 12-14 serving(s)
Number Of Ingredients 13
Steps:
- Pour stock into crock pot, set on high.
- Add beans.
- Heat a heavy frying pan over medium-high heat.
- Add Oil.
- Add Onions, Garlic, Bell Peppers, Celery, Red Potatoes, and Baby Carrots.
- Saute (Stir fry)'til Onions are translucent.
- Add crushed Red Chiles and Tomato paste, mix well.
- Add vegetables to crock pot.
- Reduce heat to low, cook 3 hours.
- Add Sausage, cook 3/4 hour.
- Add enough Potato Flakes to thicken as desired.
- Cook 15 minutes more.
- Serve with a Peasant Loaf or maybe Cornbread or Cornsticks.
Nutrition Facts : Calories 439.7, Fat 27.6, SaturatedFat 8.8, Cholesterol 55.3, Sodium 941.3, Carbohydrate 30.5, Fiber 5.1, Sugar 6, Protein 17.9
SAUSAGE-AND-VEGETABLE STEW
Provided by Food Network Kitchen
Categories main-dish
Time 46m
Yield 4 servings
Number Of Ingredients 15
Steps:
- Heat the olive oil in a Dutch oven or heavy pot over medium heat. Add the onion and garlic; cook, stirring occasionally, until soft and glistening, about 6 minutes. Add the paprika and 1 teaspoon salt; cook until the oil turns deep red, about 1 minute. Add the flour and cook until just toasted, 30 more seconds. Immediately whisk in 4 cups water. Add the kielbasa, carrots, parsnips, potatoes and 1 1/2 teaspoons salt.
- Bring the soup to a boil, then reduce to a simmer; cover and cook until the vegetables are tender and the broth has thickened, about 20 minutes. Add the vinegar and season with pepper.
- Combine about half of the parsley with the sour cream in a small bowl and season with salt and pepper. Ladle the stew into bowls; top with the remaining parsley, a dollop of herbed sour cream and a sprinkle of paprika. Serve with bread.
POLISH SAUSAGE STEW
This is a tasty stew with sausage and sauerkraut that is made in the crockpot. Often times, I make this dish with leftovers from the night before. From the Fix-It and Forget-It cookbook.
Provided by lazyme
Categories Stew
Time 8h10m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Combine soup, sugar, and sauerkraut.
- Stir in sausage, potatoes, and onions.
- Cover; cook on Low 8 hours, or on High 4 hours.
- Stir in cheese and serve.
Nutrition Facts : Calories 669.1, Fat 40.9, SaturatedFat 16, Cholesterol 101.9, Sodium 2258.3, Carbohydrate 50.6, Fiber 7.8, Sugar 17.2, Protein 25.7
POLISH BEAN AND SAUSAGE STEW
A hearty and satisfying Polish stew with cannellini beans, bacon, and kielbasa. Served with crusty bread it's a meal that sticks to the bones, perfect for a cold winter's night!
Provided by Olenka
Categories Stew
Time 9h25m
Yield 4
Number Of Ingredients 14
Steps:
- Place cannellini beans into a large container and cover with several inches of cool water; let soak 8 hours to overnight. Drain and add to a large pot. Cover with fresh water and cook on low heat until beans are tender, 45 minutes to 1 hour.
- Heat oil in a skillet over medium-high heat while beans are cooking. Add bacon and sausage and cook until browned, 5 to 10 minutes. Transfer meats to a bowl, reserving some of the grease in the skillet.
- Cook onions in the reserved grease until browned, 5 to 10 minutes. Add to bowl with meats.
- Stir meat mixture, bay leaves, and allspice into the cooked beans and bring to a simmer. Add tomatoes, marjoram, garlic, salt, and pepper and continue to simmer, 10 to 15 minutes. Add water if there is not enough liquid in the pot.
- Melt butter in a small saucepan over low heat, add flour, and stir into a paste. Remove from heat and add to stew; stir in paprika powder. Simmer until stew has thickened, about 15 minutes.
Nutrition Facts : Calories 816.9 calories, Carbohydrate 89.4 g, Cholesterol 73.5 mg, Fat 31.4 g, Fiber 21.7 g, Protein 47 g, SaturatedFat 13.5 g, Sodium 1225.3 mg, Sugar 8.5 g
More about "polish bean and sausage stew recipes"
WHITE BEAN AND CABANOSSI SAUSAGE STEW – POLISH RECIPE
From whereismyspoon.co
Ratings 5Calories 505 per servingCategory Stews
- Chop the onion finely. Chop the carrots into cubes or slices. Cut the ham or bacon into cubes as well. Slice the sausages.
- Heat the sunflower oil in a heavy-bottomed pan. Cook the finely chopped onion until translucent. Add the carrots, ham or bacon and continue cooking for about 5 minutes, stirring from time to time.
- Add tomato paste, stir well to coat the vegetables and sausages, then add the pureed tomatoes and the stock (or beans' cooking liquid + a stock cube), bay leaves, marjoram, both paprikas, allspice, sugar, and some salt and pepper.
- Bring to a boil, turn the heat down to low and simmer the stew, uncovered, for about 10 minutes.
WINTER POLISH SAUSAGE AND BEAN STEW - THE RELUCTANT …
From reluctantgourmet.com
Estimated Reading Time 3 mins
- Cut the Kielbasa up into small slices and finely chop the garlic. Chop the parsley. Halve the tomatoes.
- Heat a heavy-bottomed pan over medium-high heat for three or four minutes. When the pan is hot, add the oil and swirl to coat the pan.
- When the oil shimmers, add the sausage and sauté until lightly browned. Add the drained beans, the chicken stock, garlic, tomatoes and half the parsley to the pan. Season to taste with salt and pepper.
POLISH BEAN AND SAUSAGE STEW | RECIPE | SAUSAGE STEW, BEAN ...
From pinterest.ca
ORIGINAL MENU POLISH BEAN AND SAUSAGE STEW :: THE BEST RECIPES
From angelaberkshire.blogspot.com
BEST BEAN AND SAUSAGE STEW : OPTIMAL RESOLUTION LIST ...
From recipeschoice.com
POLISH BEAN AND SAUSAGE STEW | POPULAR RECIPES
From thebest4foodsrecipes.blogspot.com
BEAN AND SAUSAGE STEW RECIPE - THERESCIPES.INFO
From therecipes.info
FABADA (SPANISH BEAN STEW WITH CHORIZO AND BLOOD SAUSAGE ...
From foodandwine.com
POLISH SAUSAGE AND BEANS RECIPES - CREATE THE MOST AMAZING ...
From recipeshappy.com
BEAN AND SAUSAGE SOUP - COOKINPOLISH - POLISH FOOD RECIPES
From cookinpolish.com
10 BEST POLISH SAUSAGE STEW RECIPES - YUMMLY
From yummly.com
TOMATO, SAUSAGE AND BEAN STEW RECIPE - FOOD NEWS
From foodnewsnews.com
POLISH BEAN STEW RECIPE | EAT SMARTER USA
From eatsmarter.com
POLISH BEAN AND SAUSAGE STEW RECIPE | ALLRECIPES
From allrecipes.en.dnsdojo.net
POLISH BEAN AND SAUSAGE STEW - ALL INFORMATION ABOUT ...
From therecipes.info
POLISH SAUSAGE AND BEANS - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
POLISH BEAN AND SAUSAGE STEW BEST DISHES
From familytopsecretrecipes.blogspot.com
POLISH BEANS WITH KIEłBASA - COOKINPOLISH - POLISH FOOD ...
From cookinpolish.com
POLISH SAUSAGE BEANS - RECIPES - COOKS.COM
From cooks.com
10 BEST POLISH SAUSAGE STEW RECIPES - YUMMLY
From yummly.co.uk
POLISH SAUSAGE-LIMA BEAN STEW (CROCK POT) - GLUTEN FREE ...
From fooddiez.com
RANDOM RECIPE IDEA FOR DINNER | POLISH-BEAN-AND-SAUSAGE ...
From reciperoulette.tv
10 POLISH SAUSAGE RECIPES FOR DINNER - INSANELY GOOD
From insanelygoodrecipes.com
POLISH BEAN AND SAUSAGE STEW - STEWS
From worldrecipes.org
POLISH BEAN AND SAUSAGE STEW | RECIPESTY
From recipesty.com
POLISH BEAN AND SAUSAGE STEW – DRSTARVE
From drstarve.com
POLISH SAUSAGE STEW FOOD - WIKIFOODHUB.COM
From wikifoodhub.com
13 TASTY POLISH SAUSAGE RECIPES – THE KITCHEN COMMUNITY
From thekitchencommunity.org
POLISH BEAN AND SAUSAGE STEW - A WORLD OF FOOD
JO PRATT'S TUSCAN BEAN AND SAUSAGE STEW RECIPE - FOOD NEWS
From foodnewsnews.com
POLISH BEANS - RECIPES - COOKS.COM
From cooks.com
POLISH BEANS AND SAUSAGE {FASOLKA PO BRETOńSKU} - POLISH ...
From polishyourkitchen.com
SMOKED SAUSAGE STEW RECIPE - THESE OLD COOKBOOKS
From theseoldcookbooks.com
STICKY SAUSAGE AND BEAN STEW RECIPE - LOVEFOOD.COM
From lovefood.com
SAUSAGE AND BEAN DUTCH-OVEN STEW RECIPE | MYRECIPES
From myrecipes.com
POLISH BEAN AND SAUSAGE STEW THE BEST RECIPES - VIDEO ...
From videorecipessearch.blogspot.com
You'll also love