HAWAIIAN CAKE
Estella Traeger of Milwaukee, Wisconsin dresses up a boxed yellow cake mix with pineapple, coconut and a delightful blend of instant pudding, cream cheese and whipped topping. "This is a favorite dessert that suits any occasion. Try it once and you're sure to make it again," she promises.
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 20 servings.
Number Of Ingredients 9
Steps:
- Prepare cake mix according to package directions. Pour into a greased 15x10x1-in. baking pan. Bake at 350° for 20-25 minutes or until cake tests done; cool completely. , In a large bowl, combine milk and pudding mixes; beat in cream cheese until smooth. Fold in whipped topping. Spread over cooled cake. Top with the pineapple, cherries, coconut and walnuts. Store in the refrigerator.
Nutrition Facts : Calories 316 calories, Fat 14g fat (7g saturated fat), Cholesterol 41mg cholesterol, Sodium 315mg sodium, Carbohydrate 43g carbohydrate (30g sugars, Fiber 1g fiber), Protein 4g protein.
POLYNESIAN KABOBS
With their explosion of flavors and textures, these kabobs make a quick, satisfying entree. -Chris Anderson, Morton, Illinois.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 14 kabobs
Number Of Ingredients 8
Steps:
- Drain pineapple, reserving 1 tablespoon juice (discard remaining juice or save for another use). Thread the sausages, water chestnuts, pineapple and red pepper alternately onto 14 metal or soaked wooden skewers. , In a small bowl, combine the honey, soy sauce, nutmeg, pepper and reserved pineapple juice., Grill kabobs, uncovered, over medium-hot heat for 6-7 minutes on each side or until the sausages are browned, basting occasionally with marinade.
Nutrition Facts : Calories 95 calories, Fat 6g fat (2g saturated fat), Cholesterol 23mg cholesterol, Sodium 199mg sodium, Carbohydrate 7g carbohydrate (5g sugars, Fiber 1g fiber), Protein 5g protein.
SAMOAN PANIKEKE
My brothers and I used to eat this when we were younger. They're a lot like doughnuts but with the added fun of topping them with your favorite toppings. After a while of not having these, I started making them on my own for my family, and I enjoy them as much today as I did back then!
Provided by Koki
Categories 100+ Everyday Cooking Recipes Vegan Breakfast and Brunch
Time 40m
Yield 12
Number Of Ingredients 7
Steps:
- Combine the flour, sugar, and baking powder in a bowl until thoroughly mixed, and stir in the bananas, vanilla extract, and water to make a smooth, sticky dough.
- Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C). The oil should be deep enough to completely cover the panikekes while frying, or at last 3 inches deep.
- Scoop up a scant 1/4 cup of batter with a large spoon, and use another spoon to push it off into the oil. Fry in small batches of 4 or 5 until they float to the top and turn golden brown, about 3 minutes, then flip them to fry the other side. Remove from the fryer and let drain on paper towels.
Nutrition Facts : Calories 337 calories, Carbohydrate 54.9 g, Fat 11.4 g, Fiber 1.5 g, Protein 4 g, SaturatedFat 1.5 g, Sodium 83.2 mg, Sugar 24.8 g
POLYNESIAN CAKE
Make and share this Polynesian Cake recipe from Food.com.
Provided by AZPARZYCH
Categories Dessert
Time 55m
Yield 1 cake, 12-16 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degree.
- Combine all ingredients in a large mixing bowl and mix well by hand (do not use electric mixer).
- Pour into greased 9x13 pan.
- bake 40-50 minutes or until set.
- Serve with whipped cream.
POLYNESIAN WEDDING CAKE
Make and share this Polynesian Wedding Cake recipe from Food.com.
Provided by petlover
Categories < 4 Hours
Time 1h10m
Yield 1 cake, 6-8 serving(s)
Number Of Ingredients 18
Steps:
- Preheat oven to 350°F.
- Grease a 13-by-9-inch baking pan and set aside.
- In a large mixing bowl, using a wooden spoon (do not use a mixer), combine oil and sugar until blended.
- Add eggs, one at a time, mixing well after each addition, and vanilla. Gradually add dry ingredients, stirring until well blended.
- Add shredded carrots, chopped nuts, pineapple and coconut and mix just until combined.
- Bake for 50 minutes or until top of cake springs back when lightly touched.
- After cake has cooled, top with cream cheese frosting or serve plain.
- Cream Cheese Frosting:.
- Cream together the cream cheese and butter.
- Add confectioners' sugar, milk, vanilla and most of the toasted coconut. Let cake cool completely and spread frosting on top. Decorate top with toasted coconut, if desired. Variation: Substituting 1 teaspoon of lemon zest for the vanilla and 1/2 teaspoon of fresh lemon juice for the milk will produce a nice lemony frosting.
POLYNESIAN BURGERS
Steps:
- Preheat grill to medium-high heat.
- Grate 1 teaspoon zest each from an orange, lemon and lime, and add to a medium saucepan. Juice oranges, lemons and limes into saucepan, reserving 2 tablespoons juice in a small bowl. Add sugar. Stir to combine, adding more sugar to taste, if necessary. Bring to boil. Whisk cornstarch with reserved juice until smooth. Whisk into saucepan, and simmer until mixture is thickened. Set aside.
- Form beef into 6 patties. Season with salt and pepper.
- Grill burgers, along with pineapple, bell peppers and onion slices. Grill burgers, turning once, until cooked to desired doneness, about 5 minutes per side. Cook pineapple, peppers and onions, turning once, until both sides have distinct grill marks and peppers and onions have softened slightly, about 3 to 5 minutes per side.
- To build burgers, place 1 onion slice on the bottom half of bun, followed by burger, pineapple, and peppers. Drizzle with sauce. Place a thin slice of star fruit on top. Serve any additional onion, pineapple, peppers or starfruit on the side as garnish.
POLYNESIAN CAKE AND CREAM FROSTING
I tasted this cake at a church in Scranton, Pennsylvania many years ago and was fortunate to be able to find the lady who baked it and beg the recipe. She was sweet to share it, but I never got her name!! It's delicious!!
Provided by Chef53Kathy
Categories Dessert
Time 1h5m
Yield 1 cake, 12 serving(s)
Number Of Ingredients 14
Steps:
- Combine all ingredients in a large bowl and mix with a spoon. Pour into a greased and floured 13X9 baking pan and bake at 350* for 50 minutes. Cool.
- Prepare frosting by whipping all ingredients together and cover cake. Garnish with coconut and refrigerate.
Nutrition Facts : Calories 615.9, Fat 36.9, SaturatedFat 10.9, Cholesterol 82.9, Sodium 323.1, Carbohydrate 67.8, Fiber 2.2, Sugar 47.8, Protein 6.7
SPICY POLYNESIAN WRAP
Tortillas filled with marinated and breaded chicken, lime juice, rice, coconut, and green onions. This is very close to what we ate in Fiji.
Provided by IIJUAN12
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Breaded
Time 1h50m
Yield 10
Number Of Ingredients 12
Steps:
- Place the chicken and coconut milk in a bowl, and marinate in the refrigerator 1 hour.
- In a pot, bring the rice and water to a boil. Cover, reduce heat to low, and simmer 20 minutes.
- In a small bowl, mix the flour, curry powder, and garlic salt. Drain the chicken, and discard marinade. Dredge chicken in the flour mixture to coat.
- Heat the oil in a skillet over medium heat, and cook the coated chicken strips 5 minutes per side, or until golden brown and juices run clear. Squeeze lime juice over chicken, and discard limes.
- On each tortilla, place equal amounts of rice, chicken, coconut, and green onions. Wrap burrito style.
Nutrition Facts : Calories 734.5 calories, Carbohydrate 70.9 g, Cholesterol 55.3 mg, Fat 36.5 g, Fiber 4.9 g, Protein 31 g, SaturatedFat 14.8 g, Sodium 1047.6 mg, Sugar 2.1 g
More about "polynesiancake recipes"
20 MOUTHWATERING POLYNESIAN RECIPES THAT'LL GIVE YOU A …
10 BEST POLYNESIAN DESSERT RECIPES | YUMMLY
10 BEST POLYNESIAN APPETIZERS RECIPES | YUMMLY
From yummly.com
30 POLYNESIAN FOODS AND DRINKS YOU SHOULD TRY - LIST …
From listchallenges.com
POLYNESIAN CULTURAL CENTER: 9 POLYNESIAN FOODS TO EAT
From migrationology.com
7 POLYNESIAN DISHES YOU HAVE TO TRY – BIG 7 TRAVEL FOOD …
From bigseventravel.com
Estimated Reading Time 3 mins
- Crunchy Polynesian Pork Salad. This is everything you will love in one big crunchy Polynesian pork salad. Hello mango salsa, grilled pineapple and the yummiest poly dressing ever!
- Polynesian Meatballs. The sauce can be made ahead of time and the meatballs are easy because they are browned in the oven. This makes a colourful and complete meal on a plate with a scoop of rice.
- Huli Huli Chicken Burgers. For an island twist, make these delicious Huli Huli chicken burgers for your next cookout. Ground chicken is grilled with a sweetly spicy glaze.
- Hawaiian Chicken With Coconut Rice. A tropical-inspired meal that is simple, delicious, and makes me feel like you are on vacation!
- Otai. ‘Otai originates from Tonga which is a small Polynesian island chain in the south pacific. The drink is all about cooling you down and is super refreshing in the summer months.
- Polynesian Red Cabbage Wraps. Besides the incredible flavour that these wraps have, they are also light and healthy and gluten-free. They are like a little mouthful of summer in every bite.
- Polynesian Pulled Tacos. Not only are these tacos incredibly delicious, but the pulled pork is made in a slow cooker, making this recipe easier than ever to make!
17 SAMOAN PARTY IDEAS | ISLAND CAKE, POLYNESIAN WEDDING, SAMOAN
From pinterest.com
PASSION FRUIT CAKE RECIPE | POLYNESIAN CULTURAL CENTER
From polynesia.com
93 FAST POLYNESIAN FOOD IDEAS - PINTEREST
From pinterest.com
POLYNESIAN CAKE - RECIPE | COOKS.COM
From cooks.com
POLYNESIAN CHICKEN RECIPE | MYRECIPES
From myrecipes.com
PASSION FRUIT CAKE RECIPE - POLYNESIAN CULTURAL CENTER
From polynesia.com
56 POLYNESIAN RECIPES IDEAS | RECIPES, HAWAIIAN FOOD ... - PINTEREST
From pinterest.com
WHAT FOOD DID THE POLYNESIANS EAT? | - FROM HUNGER TO …
From fromhungertohope.com
POLYNESIAN CAKE - RECIPE | COOKS.COM
From cooks.com
POLYNESIAN CUISINE | ALIMENTARIUM
From alimentarium.org
POLYNESIAN CHICKEN RECIPE - SERIOUS EATS
From seriouseats.com
360 BEST POLYNESIAN FOOD RECIPES IDEAS - PINTEREST
From pinterest.com
RUSSIAN NAPOLEON CAKE - PUFF PASTRY CAKE - LET THE BAKING BEGIN!
From letthebakingbegin.com
418 EASY AND TASTY POLYNESIAN RECIPES BY HOME COOKS - COOKPAD
From cookpad.com
COCONUT CAKE RECIPE - POLYNESIAN CULTURAL CENTER
From polynesia.com
100 AMAZING POLYNESIAN CAKE IDEAS | ISLAND CAKE, POLYNESIAN, CAKE
From pinterest.com
WHAT TO EAT - POLYNESIAN CULTURAL CENTER
From polynesia.com
HAWAIIAN DREAM CAKE RECIPE | MYRECIPES
From myrecipes.com
POLYNESIAN CAKE - RECIPE | COOKS.COM
From cooks.com
230 POLYNESIAN RECIPES IDEAS | RECIPES, HAWAIIAN FOOD ... - PINTEREST
From pinterest.com
RECIPES FROM AFAR: POLYNESIAN FOOD FOR A CROWD | EAT YOUR WORLD …
From eatyourworld.com
MENU
TAHITIAN FOOD | FRENCH POLYNESIAN FOOD | TAHITIAN FOOD SPECIALTIES
From tahititourisme.com
10 BEST POLYNESIAN VEGETABLE RECIPES | YUMMLY
From yummly.com
WHAT DID ANCIENT POLYNESIANS EAT? - ASKINGLOT.COM
From askinglot.com
10 MOST POPULAR FRENCH POLYNESIAN DISHES - TASTEATLAS
From tasteatlas.com
FESTIVE POLYNESIAN CAKE - RECIPE | COOKS.COM
From cooks.com
450 POLYNESIAN FOOD IDEAS IN 2022 - PINTEREST
From pinterest.ca
FRENCH POLYNESIAN CUISINE AND WHAT TO EXPECT - THE MARVELOUS …
From themarveloustravelers.com
MOST POPULAR TRADITIONAL DISHES IN TAHITI - TASTEATLAS
From tasteatlas.com
5 DELICIOUS RECIPES INSPIRED BY DISNEY’S POLYNESIAN RESORT
From disneyaddicts.com
A ONE-OF-A-KIND HANDS-ON POLYNESIAN COOKING EXPERIENCE
From polynesia.com
A RETRO CHINESE RESTAURANT DISH - THE WOKS OF LIFE
From thewoksoflife.com
A HONEYMOON IN BORA BORA WITH TAHITIAN COCONUT CAKE
From inmamamaggieskitchen.com
FOOD IN FRENCH POLYNESIA - BORA BORA
From borabora.com
You'll also love