EASY UPSIDE-DOWN PIZZA CASSEROLE
I can't recall where I got this recipe from, but it is a very simple casserole that is very good too! Your little ones will love it for sure!
Provided by Jenni
Categories Main Dish Recipes Casserole Recipes
Time 35m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease. Stir in sauce, mushrooms, and olives. Cook and stir until heated through, about 2 minutes more. Transfer mixture to a 2-quart rectangular baking dish. Sprinkle mozzarella cheese on top of the casserole.
- Flatten each biscuit with your hands and arrange on top of the cheese.
- Bake in the preheated oven until biscuits are golden, 15 to 17 minutes.
Nutrition Facts : Calories 462.3 calories, Carbohydrate 28.8 g, Cholesterol 91.5 mg, Fat 23.8 g, Fiber 2.1 g, Protein 31.3 g, SaturatedFat 9.1 g, Sodium 1167.7 mg, Sugar 6.3 g
BUBBLE UP PIZZA (FROM THE PAMPERED CHEF)
Delicious pizza casserole that's super easy and quick to make. One of my favorites to make and eat. Enjoy!
Provided by diablo7
Categories One Dish Meal
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 375°F.
- In a large bowl mix quartered biscuits, garlic, l cup of sauce & 2 cups of cheese.
- Add toppings and save some for the top layer.
- Spread mixture into a 9x13 pan.
- Pour remaining sauce & cheese on top followed by the toppings. (use more sauce or cheese to taste).
- Bake for 30 minutes or until golden brown.
POPOVER PIZZA CASSEROLE
This easy, in-the-oven-in-ten minutes ground beef casserole is topped with cheese and a popover-like topping.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 50m
Yield 6
Number Of Ingredients 9
Steps:
- Heat oven to 425°.
- Cook beef in 10-inch skillet over medium heat 8 to 10 minutes, stirring occasionally, until brown; drain. Stir in pizza sauce. Heat to boiling; reduce heat to low and keep warm.
- Beat eggs, milk, oil, flour and salt with wire whisk until foamy. Spoon beef mixture into ungreased rectangular baking dish, 13x9x2 inches. Sprinkle with cheese. Pour egg mixture over cheese. Sprinkle with onions.
- Bake uncovered 25 to 30 minutes or until puffy and golden brown. Serve immediately.
Nutrition Facts : Calories 485, Carbohydrate 24 g, Cholesterol 155 mg, Fat 3, Fiber 2 g, Protein 30 g, SaturatedFat 14 g, ServingSize 1 Serving, Sodium 770 mg
DELICIOUS GROUND BEEF PIZZA CASSEROLE
Make and share this Delicious Ground Beef Pizza Casserole recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Oven
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Grease a 13x9-inch baking dish.
- Cook the gound beef in a medium skillet with the onions, green peppers, garlic, salt pepper until meat is browned and veggies are tender; drain fat, and mix in the Parmesan cheese.
- Stir in the 1/2-pound pepperoni (chop this pepperoni to add to the mixture, leave the remaining half pound pepperoni sliced), mushrooms, pasta sauce; stir well until combined; simmer for 20-25 minutes on top of stove.
- Set oven to 350 degrees.
- Place the cooked rigatoni pasta on the bottom of the greased baking dish.
- Sprinkle with 2 cups mozzarella cheese over the pasta.
- Layer with pepperoni slices evenly over the cheese.
- Top with the ground beef/pasta sauce mixture.
- Bake uncovered for 30 minutes.
- Remove from oven, sprinkle with the remaining 2 cups mozzarella cheese.
- Return to oven and bake for 10 minutes longer, or until bubbly.
- Let stand for 10-15 minutes before serving.
Nutrition Facts : Calories 978.9, Fat 63.4, SaturatedFat 25.9, Cholesterol 208.1, Sodium 2499.8, Carbohydrate 43.2, Fiber 6.1, Sugar 18.2, Protein 56.4
POP-UP PIZZA
I got this recipe from my sister-in-law. The kids always eat their dinner when this is on the table! You can, of course, alter the toppings to suit your own tastes. Cheese and pepperoni is probably the easiest.
Provided by Mindi Bunch
Categories Low Protein
Time 34m
Yield 10 serving(s)
Number Of Ingredients 11
Steps:
- In a casserole dish, place cut up biscuits.
- Cover with spaghetti sauce.
- Spread toppings of your choice over spaghetti sauce.
- then pile on the cheese.
- Cook at 400 degrees for 26 minutes, checking periodically.
Nutrition Facts : Calories 287.2, Fat 13.8, SaturatedFat 4.9, Cholesterol 17.7, Sodium 1080, Carbohydrate 31.6, Fiber 1.1, Sugar 11.3, Protein 9.7
POP-UP PIZZA
Make and share this Pop-Up Pizza recipe from Food.com.
Provided by Bekah
Categories Meat
Time 1h
Yield 8 serving(s)
Number Of Ingredients 16
Steps:
- Preheat oven to 400°F.
- *** FILLING ***.
- In large skillet, brown hamburger and drain.
- Stir in onion, green pepper, garlic, oregano, salt, water, hot pepper sauce, tomato sauce and sauce mix; simmer about 10 min stirring occasionally.
- *** BATTER ***.
- In a bowl, combine milk, oil and eggs; beat 1 min on medium speed.
- Add flour and salt; beat 2 min or until smooth.
- *** ASSEMBLY ***.
- Pour hot meat mixture into 13x9 pan; top with cheese slices.
- Pour batter over cheese, covering filling completely; sprinkle with parmesan cheese.
- Bake at 400°F for 25-30 min or until puffed and brown.
POP UP PIZZA CASSEROLE
My daughter adores this recipe. She often requests it be prepared when her friends are coming over. I sometimes add pepperoni slices on top of the cheese and mushrooms in the meat mixture.
Provided by Michelle S.
Categories Meat
Time 55m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Brown meat.
- Add all but cheese.
- Simmer 10 minutes, stirring occasionally.
- In a small bowl, beat the milk, oil and eggs for 1 minute on medium speed.
- Add flour and salt, beat 2 minutes more on medium speed until smooth.
- Pour hot meat mixture into a 13x9 inch pan.
- Place cheese on top.
- Pour batter over cheese, covering filling completely.
- Sprinkle with Parmesan cheese.
- Bake 25-30 minutes at 400 degrees.
- Serve immediately.
PIZZA CASSEROLE
This recipe takes all the good things we love on pizza and combines them with egg noodles to form a great, one-dish casserole to feed your family.
Provided by Melissa
Categories 100+ Pasta and Noodle Recipes Noodle Recipes
Time 1h
Yield 7
Number Of Ingredients 9
Steps:
- Cook noodles according to package directions.
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium skillet over medium-high heat, brown the ground beef with the onion, garlic and green bell pepper. Drain excess fat. Stir in the noodles, pepperoni, pizza sauce and milk, and mix well. Pour this mixture into a 2-quart casserole dish.
- Bake at 350 degrees F (175 degrees C) for 20 minutes, top with the cheese, then bake for 5 to 10 more minutes.
Nutrition Facts : Calories 386.5 calories, Carbohydrate 17.7 g, Cholesterol 78.5 mg, Fat 25.3 g, Fiber 2.9 g, Protein 20.2 g, SaturatedFat 9.4 g, Sodium 902.7 mg, Sugar 5.1 g
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